Tendências, novidades, dicas, novos ingredientes e tudo que está movimentando o mundo da gastronomia em Minas, no Brasil e no mundo. Uma viagem pela cozinha internacional e mineira contemporânea.
Publishes | Daily | Episodes | 148 | Founded | 6 years ago |
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Language | Number of Listeners | Categories | FoodArts |
Se ontem Flávio Trombino te ensinou a fazer uma marinada para carne de porco, hoje, a receita da vez é ideal para temperar frangos. Ouça!
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Para celebrar o dia da pecuária, Flávio Trombino ensina o preparo de uma marinada para carne de porco. Confira!
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No episódio de hoje, Flávio Trombino apresenta uma receita leve de molho de maracujá, ideal para temperar saladas.
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No episódio de hoje, Flávio Trombino apresenta uma receita de ovos marinados. Bom apetite!
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Para celebrar o dia da sobremesa, Flávio Trombino elenca as suas 10 sobremesas favoritas. E aí, quantas você colocaria na sua lista?
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No episódio de hoje, Flávio Trombino fala sobre o Eddie Burguer. A primeira hamburgueria artesanal de BH está completando 23 anos, com direito a ações especiais para os seus clientes.
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No episódio de hoje, Flávio Trombino ensina o preparo do jangajji, uma conserva de vegetais da culinária coreana.
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Flávio Trombino fala sobre o alto índice de bebidas adulteradas no mercado brasileiro e apresenta dicas para estabelecimentos e clientes de como se proteger deste cenário.
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How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #39 |
Listeners, social reach, demographics and more for this podcast.
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Alvorada Gourmet launched 6 years ago and published 148 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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