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What's Cookin' Today on CRN

noreply@blogger.com (Jennifer Horn)
Affordable Wines
Nutrition
Wine and Cheese Pairing
Tardive Dyskinesia
Healthcare Financial Protection
No Surprises Act
Sauvignon Blanc
Affordable Wine Report
Healthy Diet
Emergency Medical Care
Wine Under $20
Teacher Shortage
Animal Cruelty
Bipartisan Cargo Act
Substitute Teaching
Coca-Cola
Alzheimer's
Brain Health
Red Blend
Kelly Education

Live Monday through Friday 8-9 AM PT The Nation's Premiere Food, Wine, Travel, Health, Wealth & Entertainment Show! Click HERE for more ways to listen.

PublishesDailyEpisodes103Founded15 years ago
Number of ListenersCategories
TechnologyHealth & Fitness

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Recent Guests

Dr. Amin Ra Masheriki
Director of AI at the Bezos Earth Fund
Bezos Earth Fund
Episode: How A.I. Projects Are Fighting Climate Change, The Affordable Wine Report
Amber Compton
General Manager at the Hula Grill
Hula Grill
Episode: Hawaii Food & Wine Festival 2025: Broadcast 4
Tierra Keikala
Marketing Manager at Brookfield Properties, which runs Whalers Village
Brookfield Properties
Episode: Hawaii Food & Wine Festival 2025: Broadcast 4
James Domingo
Executive Chef at the Hula Grill
Hula Grill
Episode: Hawaii Food & Wine Festival 2025: Broadcast 4
Cahulu Desantos
Cultural Educator at the Outrigger Kuanahale Beach
Outrigger Kuanahale Beach
Episode: Hawaii Food & Wine Festival 2025: Broadcast 4
Joel Schultz
Assistant GM at MonkeyPod Kitchen
MonkeyPod Kitchen
Episode: Hawaii Food & Wine Festival 2025: Broadcast 3
Sawai Tao
Hotel Manager at the Westin Maui Resort
Westin Maui Resort
Episode: Hawaii Food & Wine Festival 2025: Broadcast 3
Gavin Utrillo
Chef de Cuisine at Japango
Hyatt Regency Maui Resort and Spa
Episode: Hawaii Food & Wine Festival 2025: Broadcast 2
Jason Donitz
General Manager at Leilani's On the Beach
Leilani's On the Beach
Episode: Hawaii Food & Wine Festival 2025: Broadcast 2

Hosts

Michael Horn
Host known for engaging discussions around food, wine, and lifestyle topics, with a humorous and educational approach.
Madison Hernandez
Co-host who contributes expertise and enthusiasm to food discussions.

Reviews

4.8 out of 5 stars from 6 ratings
  • What

    What a great and fun show. The hosts have fun with Food and Wine. Great sense of humor too. Like all the celebrity guests like William Shatner.

    Apple Podcasts
    5
    Frank From Chatsworth
    United States14 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many enjoy the celebrity guests, adding a sense of excitement and liveliness to discussions, suggesting a well-rounded blend of education and entertainment.
The humor and engaging format of the hosts are frequently highlighted as points of appeal, creating a friendly atmosphere for learning about food and wellness.
Listeners appreciate the light-hearted yet informative nature of the show, especially enjoying the mix of fun topics with serious issues.

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Talking Points

Recent interactions between the hosts and their guests.

How A.I. Projects Are Fighting Climate Change, The Affordable Wine Report
Q: What you got for us this week in the Affordable Wine Report?
Larry Lipson mentioned two wines under $20, including a Chianti Classico and a California Chardonnay, emphasizing their quality.
How A.I. Projects Are Fighting Climate Change, The Affordable Wine Report
Q: Can you tell us a little bit about some of the maybe the most innovative or surprising ways that artificial intelligence is being used to tackle environmental challenges?
Dr. Masheriki described how AI is optimizing power grids by using EVs as a battery source and monitoring biodiversity through bioacoustics.
How A.I. Projects Are Fighting Climate Change, The Affordable Wine Report
Q: Tell us a little bit about this what inspired the AI for climate and Nature Grand Challenge?
Dr. Amin Ra Masheriki shared that they received over 1,200 submissions from organizations on how modern AI could help solve climate challenges.
Breaking Down The MTHFR Gene Mutation, The Iconic Grilled Cheese Sandwich, Tips For Fall Home Improvements
Q: What are the most effective holistic steps people can take to support healthy methylation?
Avoid enriched or fortified foods, take methylated B vitamins, and reduce toxin exposure.
Breaking Down The MTHFR Gene Mutation, The Iconic Grilled Cheese Sandwich, Tips For Fall Home Improvements
Q: What can you suggest to help us with fire safety specifically?
Check smoke alarms, replace those that are over 10 years old and ensure they are all working properly.

Audience Metrics

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Frequently Asked Questions About What's Cookin' Today on CRN

What is What's Cookin' Today on CRN about and what kind of topics does it cover?

Offering a vibrant mix of discussions revolving around food, wine, health, and lifestyle, this show captures the essence of culinary culture intertwined with expert insights and current trends. Highlighted by the presence of distinguished guests ranging from chefs and authors to financial advisors and health advocates, episodes present a unique array of topics such as innovative recipes, sustainable wine selections, and pivotal health discussions. Noteworthy features include intriguing anecdotes from celebrities that add an entertaining flair to often educational content, drawing in listeners who appreciate a blend of culinary delight and insightful conversation.

With a strong emphasis on community and expert-driven content, the show not o... more

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These podcasts share a similar audience with What's Cookin' Today on CRN:

1. The Megyn Kelly Show

How many episodes of What's Cookin' Today on CRN are there?

What's Cookin' Today on CRN launched 15 years ago and published 103 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on What's Cookin' Today on CRN?

Recent guests on What's Cookin' Today on CRN include:

1. Dr. Amin Ra Masheriki
2. Amber Compton
3. Tierra Keikala
4. James Domingo
5. Cahulu Desantos
6. Joel Schultz
7. Sawai Tao
8. Gavin Utrillo

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