Rephonic
Artwork for UNL BeefWatch
Nebraska Extension
Nebraska
Cattle Market
Grazing Management
Cattle Nutrition
Cattle Management
Distillers Grains
Cattle
Estrus Synchronization
Beef Production
Cow Nutrition
Beef Cattle
Annual Forages
University Of Nebraska-Lincoln
Feeder Cattle
Beef Industry
Cattle Production
Rangelands
Calving
Leafy Spurge

The BeefWatch Podcast provides timely information to help beef cattle producers improve the sustainability and profitability of their operations. BeefWatch is provided by the Nebraska Extension Beef Systems team and is the audio companion to the UNL BeefWatch Newsletter.

PublishesTwice weeklyEpisodes341Founded11 years ago
Number of ListenersCategories
EducationSelf-Improvement

Listen to this Podcast

Artwork for UNL BeefWatch

Latest Episodes

Principles for reducing the risk of fire when working in rangelands and pastures is discussed.

The American consumer is increasingly eating more beef at a higher price than they were a decade ago.

Virtual fence technology is advancing rapidly. This two day tour will demonstrate its use on both producer operations and in research settings.

Dr. Jerry Volesky completes a 31 year career with the University of Nebraska in June. He shares what he has learned and what he sees as key management thought processes and management practices related to range, pasture and annual forages.

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Recent Guests

Jerry Volesky
Range and forage specialist at West Central Research and Extension Center, North Platte
Nebraska Extension
Episode: Dr. Jerry Volesky, 31 Years as a Nebraska Extension Range and Forage Specialist
Rick Rasby
Nebraska Extension Cow-Calf System Specialist
University of Nebraska–Lincoln Extension
Episode: Dr. Rick Rasby, 40 Years as a Nebraska Extension Cow-Calf Specialist
Pedro Fontes
Associate Professor and Extension Specialist, Department of Animals and Dairy Science, University of Georgia
University of Georgia
Episode: Impact of Sire Over-Conditioning on Bull Fertility
Shelby Gruss
Professor and forage extension specialist at Iowa State University
Iowa State University
Episode: Prussic Acid May Still be Present in Harvested Hay
Tammy Brown-Brandel
Professor of Biological Systems Engineering, University of Nebraska-Lincoln
University of Nebraska-Lincoln
Episode: How is Methane from Cattle Measured?
Steven Koontz
Professor of Agricultural Economics, Colorado State University
Colorado State University
Episode: Down Stream Margin Trouble
Samota Fernando
Ruminant Microbiologist
University of Nebraska–Lincoln, Department of Animal Science
Episode: How and Why is Methane Produced in Cattle?
Connor Beeler
Co-author, Nebraska Extension Educator
Nebraska Extension
Episode: Leveraging Summer Annual Forages in Today’s High Cattle Markets
Alfredo DiConstanza
Co-author, Nebraska Extension Educator
Nebraska Extension
Episode: Leveraging Summer Annual Forages in Today’s High Cattle Markets

Hosts

Aaron Burger
Nebraska Extension Educator and Host of the BeefWatch Podcast
Aaron Berger
Nebraska Extension Educator and Host of the BeefWatch Podcast

Reviews

4.9 out of 5 stars from 108 ratings
  • Great Information

    Timely information brought in a quick, condensed podcast. They hit the highlights and features of the subject without dragging it out. One of my favorites to listen too. I look forward to each new episode.

    Apple Podcasts
    5
    GMC Farms
    United States3 years ago
  • Great value

    I’ve been listening to this podcast now for a couple of years, even though I’m based in Australia. I love learning about the similarities and differences between the US and AUS beef industries. Great job!

    Apple Podcasts
    5
    CG86QLD
    Australia6 years ago
  • Excellent Podcast

    This is the best cattle information available in the US. UNL is leading the way on helping farmers have more efficient beef herds.

    Apple Podcasts
    5
    kentuckypipw
    United States7 years ago
  • Episode on Adding Hunting to your Operation

    In many states, you can also check out your state’s public hunting and fishing lease program through your state fish and game agency. In Nebraska this program (Open Fields and Waters) provides an annual per acre payment based on habitat type, takes care of signage, and waives the landowner of all liability through the Nebraska Recreational Liability Act. Additional cost share and technical assistance for habitat improvements (cedar tree removal, prescribed fire, or even incentives to help cover... more

    Apple Podcasts
    5
    River Runner 87
    United States7 years ago
  • Good Info

    UNL does a great job on this, specifically Aaron. Don’t let the short length deter you. This is drinking from a fire hose of info! I end up listening two or three times to get everything locked in.

    Apple Podcasts
    5
    blood/sweat/steers
    United States7 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many find the discussions relevant and valuable, making it a go-to resource for actionable information.
Listeners appreciate the concise and informative nature of the content, which is delivered in a quick, engaging format.
The expertise of guests contributes significantly to the depth of knowledge shared in the episodes.
The show is recognized for its timely insights into the agricultural sector, particularly for producers in the beef industry.

Talking Points

Recent interactions between the hosts and their guests.

Prussic Acid May Still be Present in Harvested Hay
Q: How does silage compare to hay or grazing in terms of safety, and what should producers do before feeding sorghum silage?
Well-made silage with low pH and proper moisture control reduces prussic acid risk and hydrogen cyanide release; producers should test silage risk post-processing and consider delaying feeding to allow further breakdown of prussic acid, particularly in drought scenarios.
Prussic Acid May Still be Present in Harvested Hay
Q: Tell us a little more about your research and why it challenges the traditional view of prussic acid risk in dried forage sorghum.
The work measured durin, the precursor to prussic acid release, and showed that while durin remains stable during drying and storage, hydrogen cyanide can be released quickly when the material is exposed to rumen fluid, suggesting that dried hay may still pose a risk under certain conditions. This also led to exploring how silage and proper handling can mitigate risk.
Impact of Sire Over-Conditioning on Bull Fertility
Q: Is there evidence for paternal programming affecting offspring performance long-term?
There is emerging interest and some data suggesting paternal nutrition could influence postnatal offspring performance, but more studies are needed; potential programming effects could be substantial given the large number of calves sired by popular bulls.
Impact of Sire Over-Conditioning on Bull Fertility
Q: How does nutrition influence sperm and embryo development beyond traditional semen parameters?
Nutrition affects molecular cues carried by sperm that influence early embryo development, and overconditioning can reduce embryo production and increase apoptosis in embryos, indicating the bull's diet can have downstream effects on offspring viability.
Impact of Sire Over-Conditioning on Bull Fertility
Q: What is the practical takeaway for producers from the bull overconditioning data?
Producers should monitor bull body condition closely and aim to keep scores around 6 to avoid the higher risk of fertility issues associated with scores of 7 or above, while using carcass ultrasound data where available to gauge fat thresholds and adjust nutrition accordingly.

Audience Metrics

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Frequently Asked Questions About UNL BeefWatch

What is UNL BeefWatch about and what kind of topics does it cover?

Focused on the needs of beef cattle producers, content reflects timely discussions about market conditions, cattle management practices, and nutrition strategies. Episodes cover a range of topics from greenhouse gas emissions linked to cattle to innovations in feeding practices. The podcast often includes insights from experts and practitioners in the agriculture sector, aiming to enhance producers' operational sustainability and profitability through research-based information and practical advice. Unique aspects may include the integration of technology and current market forecasts, tailoring content to address both daily management challenges and long-term livestock production planning.

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How many episodes of UNL BeefWatch are there?

UNL BeefWatch launched 11 years ago and published 341 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on UNL BeefWatch?

Recent guests on UNL BeefWatch include:

1. Jerry Volesky
2. Rick Rasby
3. Pedro Fontes
4. Shelby Gruss
5. Tammy Brown-Brandel
6. Steven Koontz
7. Samota Fernando
8. Connor Beeler

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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