The Week in Restaurants
Informa FoodserviceDive into the dynamic world of the restaurant industry with The Week in Restaurants. Hosted by Editor-in-Chief Jonathan Maze, with rotating co-host Executive Editor Lisa Jennings or Senior Editor Joe Guskowski. This podcast delivers the latest industry news, trends, and challenges shaping the foodservice landscape. Whether you're a restaurateur, foodie, or industry enthusiast, this is your go-to s... more
| Publishes | Weekly | Episodes | 80 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | News | |||
Listen to this Podcast
Latest Episodes
LeBron James has scored another restaurant investment.
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the basketball star’s investment in Mike’s Red Tacos, his latest in a string of investments in restaurant ... more
Another casual-dining chain has shut down.
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the closure of O’Charley’s, which has closed its corporate stores, leaving about four franchisee-owned units.
We als... more
Can Domino’s new menu item be a big winner?
In this week’s episode of the Restaurant Business podcast The Week in Restaurants, we look at The Domino, Domino’s new, single-serve, Detroit-style pizza. Is it too expensive? And what does that mean for ... more
Can you really prevent what just happened to Texas Roadhouse?
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at an online hoax involving the casual-dining steak chain, and whether any company can effectively pr... more
Just when you thought it was safe to go to restaurants, there’s this: Bagels are making a comeback.
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the planned expansion of Einstein Bros. Bagels and what that ... more
Why is Subway taking a stand on closures?
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the latest controversy involving Subway, which is making it harder for franchisees to close stores. It is also about to... more
Why did Salad and Go shut down?
This week’s episode of the Restaurant Business podcast The Week in Restaurant looks at the closure of Salad and Go, which filed for bankruptcy and closed its remaining locations, selling many of the leases to Dutch Br... more
Why did Cracker Barrel change its CEO one year after its logo controversy?
This week’s episode of the Restaurant Business podcast The Week in Restaurants looks at the family-dining chain’s decision to replace Julie Masino with Dave Deno. Maybe more ... more
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| Listeners per Episode | Gender Skew | Location | |||
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| Interests | Professions | Age Range | |||
| Household Income | Social Media Reach | ||||
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Which podcasts are similar to The Week in Restaurants?
These podcasts share a similar audience with The Week in Restaurants:
1. Restaurant Daily
2. A Deeper Dive
3. Extra Serving: A restaurant industry podcast
4. Take-Away with Sam Oches
5. Big Bets On Campus
How many episodes of The Week in Restaurants are there?
The Week in Restaurants launched 2 years ago and published 80 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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