The Second Glass
Drink DifferentThe Second Glass is a deep-dive podcast series designed for advanced beverage professionals preparing for exams like Certified Spirits Educator (CSE) and Certified Wine Educator (CWE). Each episode profiles a pivotal figure in wine or spirits history—unpacking their influence, legacy, and relevance to today’s tasting rooms and theory exams.
| Publishes | Daily | Episodes | 26 | Founded | 6 months ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||
Listen to this Podcast
Latest Episodes
Step into the smoky saloons of the 19th century with this episode of Drink Different, where we meet the original rockstar of the bar world: Jerry Thomas. Discover how this flamboyant showman turned bartending into performance art, wrote the world’s f... more
In this episode of The Second Glass, we explore the legacy of Masataka Taketsuru—the visionary chemist who brought Scotch tradition to Japan and helped create a new whisky identity. From his time in Scotland to founding Nikka, Taketsuru's story is on... more
In this episode of The Second Glass, we raise a tulip glass to the man who distilled ideas as deftly as he distilled spirits—Franciscus Sylvius. Often hailed as the father of gin, Sylvius was far more than a physician or flavor tinkerer. He was a thi... more
In this episode of The Second Glass, we dive into the life and legend of William Schmidt—better known as “The Only William.” A towering figure in the golden age of bartending, Schmidt was equal parts artist, poet, and alchemist. From his ornate drink... more
Step into the spirited heart of New Orleans with this episode of The Second Glass, where we explore the history and cultural impact of The Sazerac House. From 19th-century apothecaries to modern-day cocktail education, this landmark represents more t... more
The Savoy Hotel’s American Bar isn’t just a glamorous footnote in cocktail history—it’s the cradle of modern mixology. In this episode, we explore how bartenders like Ada Coleman and Harry Craddock turned this London landmark into a global powerhouse... more
In this episode of The Second Glass, we spotlight Constante Ribalaigua y Vert—“El Rey de los Cocteleros.” From the bar at El Floridita in Havana, Constante pioneered the art of precision, balance, and blended cocktails, forever changing the Daiquiri ... more
In this episode of The Second Glass, we dive into the spirited legacy of Gary "Gaz" Regan—author, iconoclast, and the orange bitters evangelist who redefined cocktail culture. From The Joy of Mixology to his Taoist bar philosophy, we unpack how Regan... more
Key Facts
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #239 |  Denmark/Arts/Food |
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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How many episodes of The Second Glass are there?
The Second Glass launched 6 months ago and published 26 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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