
Interesting conversations about all things food and drink. Producers, eateries and watering holes, interesting stories about human behaviours around food, food history, recipes and a special focus on events in Brighton & Hove East Sussex UK and the South of England. The Podcast is based on live radio shows going out on Radio Reverb 97.2 FM and DAB.
| Publishes | Infrequently | Episodes | 8 | Founded | 7 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsLeisureHome & Garden | |||

Karen and Charlotte go behind the scenes to learn how passionate people are making a living whilst supporting local communities and saving the planet. We hear how the most innovative technology is turning coffee grounds into something special and no... more
The Food and Drink Show episode features award-winning author Gilly Smith as a special guest, sharing fascinating food stories to celebrate the 5th Anniversary of her podcast, Cooking The Books. This series of conversations highlights the talented co... more
We are in mid Summer flow and there is nothing nicer than making the most of fresh in season produce. Fish and seafood lead the way in this episode with top award winning chefs from Isaacs At in Brighton England to as far as Louisiana USA wetting ou... more
There is nothing nicer than enjoying a little tart as a treat and even better when it can be enjoyed by the sea. Join Karen Morton as she explores the city of Brighton and Hove to learn about cook books that transport you to Italy and other Summer s... more
Nothing quite beats a drive into the Sussex countryside with the promise of real ale and plenty of it at the end of my journey. I am quite envious of the passion and dedication that has inspired an incredible operation that is known as Hepworth Brewe... more
Its Summer! To celebrate we are talking about what makes a great picnic? What do the British pack in their basket and some new innovative ideas come from Joanna Hunter founder of the award winning Piglets Pantry. Now that we can eat out eating in - h... more
What could be better to liven our spirits than the sight of saville oranges in a box ready for squeezing, pulping and stirring in a pot to make heavenly marmalade. On the show Karen and Paul share tips and other orange flavoured delights. We head to ... more
This episode of the Food & Drink Show reveals the food fictions of the latest Netflix period drama sensation Bridgerton with regency cook Paul Couchman. The Brighton and Hove Food Partnership reveal the scale of waste food in the home and share tips ... more
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #68 |










Listeners, social reach, demographics and more for this podcast.
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The Food and Drink Show launched 7 months ago and published 8 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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