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We're North Shore Specialty Coffee, and we think that life is just better when you're sippin' on somethin'. At a coffee shop, at a brewery, at a distillery, life is all about shared moments, and those that make us obsess over the flavors that go into the cup. We just get to enjoy them. We think that there's something special in the magic of, "Try this," and then the connections that come from that... more

PublishesTwice monthlyEpisodes16Founded7 months ago
Number of ListenersCategories
FoodArts

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Artwork for Taste of Place

Latest Episodes

Host Trey Malone and guest John Britton of Treehouse Distillery and Brewing explore the intricate world of craft spirits, focusing on the art of distillation, the evolution of IPAs, and the importance of terroir in crafting beverages. They discuss th... more

In this episode of Taste of Place, host Trey Malone speaks with Conner Reeves and William Paden at Fertile Ground Beer Co. in Jackson, MS about the intricacies of craft beer brewing, focusing on Fertile Ground collaborative efforts, the origin story ... more

In this episode, host Tret Malone discovers how Austin Hille, a native of the Pacific Northwest, found his passion for specialty coffee in Jackson, Mississippi. Through his startup Beanline, he's revolutionizing access to local roasters and elevating... more

In this episode, Trey Malone and Harry Fontenoy delve into the world of specialty coffee, exploring its evolution from commodity coffee to the nuanced flavors of the third wave.

Harry, the Vice President of Coffee Strategy and Culture at North Shor... more

In this episode of Taste of Place, Northshore's Trey Malone sits down with Wade Johnson and Alison Anderson, the mother-daughter duo behind Exploradora Coffee in Oxford, Mississippi.

It's a conversation about sourcing exclusively from women-owned f... more

In this episode of Taste of Place, Northshore's Trey Malone sits down with Chaz Lindsay, owner of Pulito Osteria and Rowan's in Jackson's Belhaven Town Center, to talk about the journey from rock star to restaurateur.

From touring with the band The... more

In this episode of Taste of Place, Northshore's Trey Malone sits down with Bartholomew Jones, founder of Cxffeeblack in North Memphis, to talk about the journey from White Haven apartments to the coffee forests of Ethiopia. From wanting to be a missi... more

In this episode of Taste of Place, Northshore's Trey Malone sits down with one of his oldest friends in the coffee industry, affectionately known to all as "Bear" from Onyx Coffee Labs, to talk about the journey from San Diego to Northwest Arkansas. ... more

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Taste of Place launched 7 months ago and published 16 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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