Take-Away with Sam Oches
Nation's Restaurant NewsHosted by Nation’s Restaurant News’ editor in chief, Take-Away with Sam Oches features interviews with CEOs and founders of restaurant companies big and small, sharing their stories and ideas for the future but also real, tangible insights for how to innovate in our foodservice future. Each episode of Take-Away with Sam Oches provides key take-aways from Oches’ interviews, with on-the-go observati... more
| Publishes | Weekly | Episodes | 132 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | BusinessEntrepreneurship | |||
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Latest Episodes
In this episode of Take-Away with Sam Oches, Sam talks with Koji Kanematsu, founder of Onigilly Japanese Kitchen, a San Francisco based franchise introducing Americans to the rice ball snack onigiri. He joined the podcast to talk about the brand’s hu... more
In this episode of Take-Away with Sam Oches, Sam talks with Kaleb Harrell, cofounder and CEO at Hawkers Asian Street Food, a 15-unit casual chain based in Orlando. Hawkers filed for bankruptcy in September 2024, even though it had been enjoying doubl... more
In this episode of Take-Away with Sam Oches, Sam talks with Michael Meche, president of Mooyah Burgers, Fries and Shakes. Michael has three decades of experience in the restaurant industry, most of that with Papa Johns, where he started as a store em... more
In this episode of Take-Away with Sam Oches, Sam talks with Scott Ball, president of FiiZ Drinks, a specialty soda shop franchise that started in Utah in 2014 and now has more than 70 locations across the U.S. With about 150 locations in the pipeline... more
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Apple Podcasts | #240 |  New Zealand/Business/Entrepreneurship |
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Frequently Asked Questions About Take-Away
What is Take-Away about and what kind of topics does it cover?
A platform for insightful conversations with CEOs and founders from diverse restaurant backgrounds, featuring deep dives into challenges, successes, and innovative strategies shaping the food service industry. Notable contributors share firsthand experiences stemming from rapid growth, technology adoption, and adapting to consumer preferences, including the evolving role of social media in marketing. The focus on actionable insights makes it valuable for industry professionals looking to thrive in a competitive landscape, while various guests contribute their unique perspectives on current trends and effective business practices in restaurants.
Where can I find podcast stats for Take-Away?
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How many listeners does Take-Away get?
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What are the audience demographics for Take-Away?
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How many subscribers and views does Take-Away have?
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Which podcasts are similar to Take-Away?
These podcasts share a similar audience with Take-Away:
1. Extra Serving: A restaurant industry podcast
2. Restaurant Daily
3. A Deeper Dive
4. How Leaders Lead with David Novak
5. QSR Uncut
How many episodes of Take-Away are there?
Take-Away launched 4 years ago and published 132 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact Take-Away?
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Where can I see ratings and reviews for Take-Away?
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How do I access podcast episode transcripts for Take-Away?
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What guests have appeared on Take-Away?
Recent guests on Take-Away include:
1. Mohammad Faraj
2. Bob Vergidis
3. Mina Haque
4. James Vitrano
5. Sharon Arthofer
6. Kevin King
7. Barry McGowan
8. Dana Noorily
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.