Take-Away with Sam Oches
Nation's Restaurant NewsHosted by Nation’s Restaurant News’ editor in chief, Take-Away with Sam Oches features interviews with CEOs and founders of restaurant companies big and small, sharing their stories and ideas for the future but also real, tangible insights for how to innovate in our foodservice future. Each episode of Take-Away with Sam Oches provides key take-aways from Oches’ interviews, with on-the-go observati... more
| Publishes | Weekly | Episodes | 155 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | EntrepreneurshipBusiness | |||
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Latest Episodes
In this episode of Take-Away with Sam Oches, Sam talks with Andrea Cherng, chief brand officer at Panda Restaurant Group, parent company of Panda Express, which has more than 2,600 locations in the U.S. that pull in more than $6 billion in sales annu... more
In this episode of Take-Away with Sam Oches, Sam talks with Mark Davis, CEO of Black Rock Coffee Bar, a beverage brand that has grown to around 200 locations in seven states in its 18 years. The team at Black Rock believes they have a differentiated ... more
In this episode of Take-Away with Sam Oches, Sam talks with Chad Moutray, Senior Vice President of Research and Chief Economist for the National Restaurant Association, the largest trade organization representing restaurants in the U.S. Chad joined S... more
In this episode of Take-Away with Sam Oches, Sam talks with Michael Montagano, CEO of Dog Haus, a California-based concept serving high-quality burgers, brats, and hot dogs at 60 locations around the country. While Dog Haus has been around now for 16... more
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Apple Podcasts | #234 |  Canada/Business/Entrepreneurship |
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Frequently Asked Questions About Take-Away
What is Take-Away about and what kind of topics does it cover?
This show features interviews with CEOs, founders, and senior executives in the restaurant and foodservice space, focusing on growth strategies, brand transformation, operational discipline, and the role of culture and guest experience in scaling concepts. Episodes typically explore how brands differentiate beyond price, leverage technology and data, and balance rapid expansion with maintaining quality and identity. Noteworthy patterns include leadership lessons from turnaround efforts, franchising and unit economics, and how hospitality and community-focused programs drive long-term value. The format often pairs practical takeaways with actionable insights for operators, marketers, and investors looking to navigate a rapidly evolving dinin... more
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Which podcasts are similar to Take-Away?
These podcasts share a similar audience with Take-Away:
1. Extra Serving: A restaurant industry podcast
2. Built to Sell Radio
3. How I Built This with Guy Raz
4. How Leaders Lead with David Novak
5. My First Million
How many episodes of Take-Away are there?
Take-Away launched 5 years ago and published 155 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on Take-Away?
Recent guests on Take-Away include:
1. Mark Davis
2. Chad Moutray
3. Michael Montagano
4. Lance Juhas
5. Sam Polk
6. Ahsan Jiva
7. Steve Kislow
8. Kevin Miles
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.