Grab A Drink With
Daniel &Join us on an unfiltered journey as we explore the captivating stories of extraordinary individuals who have shaped the seafood industry, from chefs, suppliers, fishermen, and restaurant owners who have unique voices, cultures, experiences and compelling tales that define the world of seafood. So grab yourself a drink, alcoholic or none alcoholic depending on your preference, and come join us as w... more
| Publishes | Weekly | Episodes | 12 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Categories | CareersFoodBusinessArts | ||||
Listen to this Podcast
Latest Episodes
Thomas Giehm is our featured guest today. Thomas is originally from the deeply maritime Faroe Islands and grew up watching the ocean He now resides in Copenhagen. He's a VC in the ocean supply chain space and has a really good take on sustainability ... more
Michaela Frank is head chef of Rank Restaurant in Zurich, where she puts her take on modern feel good cuisine set alongside live international jazz musicians. During this chat Michaela takes us through her exciting career from the influences of her p... more
Flavio Fermi is a Michelin star chef of Basel based restaurant Ackermannshof. During this chat Flavio takes us through his exciting global career from Sylt, Hamburg to Bangkok and back to Basel with his take on modern Mediterranean cuisine which has ... more
Simon Tanner is founder and head chef of Lucerne based restaurant Fed and co-owner of Alpineum Kaffeehaus Bar & Galateria dell’alpi. During this chat Simon takes us through his entrepreneurial career as a multi successful restaurateur and head chef. ... more
Bartosz Bogacz is founder and head chef of Zurich based events restaurant Kreuterbar and chef at Sergantini. During this chat Bartosz takes us through his career from a vegan pop up van concept that didn't work out to his success with Kreuterbar. Che... more
Andreas Handke is head chef of Zurich based restaurant Babette. During this chat Andi takes us through his career as a chef, his work as a teacher and his passion as a food activist. Restaurant Babette is located at Bertastrasse 16, 8003, Zurich. Che... more
Raffael Kaser is head chef of Zurich based restaurant Rubina. During this chat Raff takes us through his career from his early days as an apprentice, through to his time as a sous chef in Canada. Restaurant Rubina, Universitätstrasse 56, 8006, Zurich... more
David Heimer is part owner and head chef of Zurich based restaurant Josef. David and his restaurant are quite well known in these parts. During this chat David takes us through his career, from his early childhood days of fishing and hunting days to ... more
Key Facts
Reviews
- Great show!!
It is amazing to hear what and how the chefs operate. It gives our restaurant experience a special twist having the feeling to know the chef ;)
Apple Podcasts5Tinkerbell_CH
Switzerland2 years ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #236 | Switzerland/Arts/Food |
Top Food Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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How many episodes of Grab A Drink With are there?
Grab A Drink With launched 3 years ago and published 12 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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