Food Motion Network
Peter FarrellFood Motion is a modern, creative and professional food business consultancy with a wealth of knowledge and experience. We inspire by sharing weekly free-to-view conversations with successful entrepreneurs in the food sector. We support by offering a range of services to anybody looking to start, grow or refine their food business. Book a free 1 hour consultation at http://foodmotionnetwork.com
| Publishes | Weekly | Episodes | 23 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||
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Latest Episodes
This week Peter sits down with Charlie McVeigh, financial journalist turned hospitality entrepreneur and the brains behind Draft House specialist beer pub chain. Charlie has over 20 years’ experience building brands, with a focus on strategy, funding... more
This week, Peter sits down with Tony Kitous, the advocate and original provider of authentic, contemporary Lebanese and North African cuisine to the UK over 2 decades ago. His passion, determination and utter dedication to authenticity shines through... more
In this episode, Peter sits down with James Ferrante Drago, one half of the Lupo Bros. Brothers James and Mathew opened their first restaurant in Wimbledon back in 2016 are now proud owners of three branches. The brothers drive their business forward... more
In this episode, Peter sits down with Amir Batito and Shiri Kraus, owners and chefs from the recently opened Black Cow in Camden. The warmth and relaxed ambience you will find is a reflection of these passionate founders and offers an exciting Middle... more
In this episode, Peter sits down with David Toscano, founder of Italian bar and kitchen concept, Cin Cin, which was launched back in 2013 when David bought a 1972 Fiat 850 van whilst still working as a lawyer. Following a successful launch at street ... more
In this episode, Peter sits down with founders of The Salad Project, James and Florian, who developed and launched the concept during Covid and have already achieved some success and traction. The Salad Project is surely one to watch over the coming ... more
In this episode, Peter sits down with Charlie Gilkes, co-founder of Inception Group, a high-end and innovative hospitality business in London. Starting his business journey in his mid-twenties with a management contract within the Sloane Square hotel... more
In this episode, Peter sits down with Alex Aleksic, co-founder of deep dish pizza concept, Japes. A former Olympian, Alex takes an analytical approach, using data, market insights and consumer feedback, to developing and growing this business. Japes ... more
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How many episodes of Food Motion Network are there?
Food Motion Network launched 4 years ago and published 23 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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