Rephonic
Artwork for Chewed UP
Cooking
Halloween
Sweet Potato Hummus
Cooking Techniques
Comfort Food
The Chew
Deviled Eggs
Cookie Baking
Sweet Potato Cobbler Bars
Cooking Tips
Hot Chocolate
Chicken Wings
Top Chef
Tailgating
Nashville Hot Chicken
Chocolate Chip Cookies
Rigatoni Alla Vodka
Banana Pudding Trifle
Cheese Rat
Food Trends

CHEWED UP isn’t just another food show. It’s a full-contact kitchen reunion. Clinton Kelly, Carla Hall, and Michael Symon are back together stirring up unapologetic opinions, kitchen chaos, and comfort food that hits right in the feels. Think part cooking show, part lifestyle therapy session, with a side of “did they really just say that?” Every Monday, Wednesday, and Friday, the trio serves bold ... more

PublishesDailyEpisodes87Founded7 months ago
Number of ListenersCategories
FoodLeisureArts

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Artwork for Chewed UP

Latest Episodes

We’re looking back at the best Chew It or Screw It moments from the last 6 months, featuring hilarious food debates, unexpected hot takes, and some of our favorite guest appearances.

From pineapple on pizza and ketchup on eggs to Valentine’s Day din... more

Stacy London joins the show for a fun, chaotic, and surprisingly delicious episode filled with deviled eggs, asparagus mimosa, fashion talk, behind the scenes stories, and nonstop laughs.

We put leftover Easter eggs to good use with Clinton Kelly’s ... more

Carla Hall, Clinton Kelly, and Michael Symon go head-to-head in a March Madness-style frozen pizza bracket challenge — tasting 8 supermarket pizzas to crown the ultimate winner. Which childhood classic holds up? Which one gets eliminated first? The t... more

Spring has officially entered the Chewed Up kitchen — and Carla Hall is leading the charge with a bright, fresh, and ridiculously easy Spring Pea Soup that comes together in under 20 minutes.

Built on a simple base of butter, onions, and stock, the ... more

Key Facts

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Number of Listeners
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Recent Guests

Ariane Duarte
Top Chef alum, culinary producer
Joyzee/Top Chef
Episode: From Top Chef to Crostini Queen | Focaccia, Ricotta & Chaos in the Kitchen
Mika Leon
Cuban-born chef and television competitor known for her work on Food Network shows
Food Network / TV appearances
Episode: The Sandwich Locals Eat in Miami (Game-Changer) | Lechon, Crunch, and Chaos with Mika Leon
Maneet Chauhan
James Beard Award Winner, long-time judge on Chaat, Iron Chef competitor
Chaat by Maneet Chauhan / Maneet Chauhan brand
Episode: Champagne + Ceviche = The Perfect Pairing | Maneet Chauhan’s Flavor Bomb
Damaris Phillips
Celebrity chef, author, Food Network personality
Food Network/Television
Episode: Fancy Tea Sandwiches, But Make It Chaotic | Damaris Phillips introduces Clinton to Ham Salad.
Scott Conant
Celebrity chef known for sauces; guest on Chewed UP
Martone Street
Episode: Scott Conant's Ricotta Gnocchi May Change How You Cook Pasta | Butter Sauce Tip That Holds for HOURS
Michael Symon
Chef and television personality
Chewed UP
Episode: From Sea to Stage: Miami Stone Crab Pasta | Michael Symon Makes Clinton Kelly’s Top 10 Dish
Esther Choi
Incredible chef and Mother of One
Mokbar, Heat Eaters
Episode: Mushroom Udon Soup with Chef Esther Choi 🍜 | Easy Comfort Food
Jackie Bukala
Former recipe developer on The Chew and guest on Chewed UP
Episode: Easy Portobello Mushroom Parmesan Subs | Vegetarian Comfort Food
Chef Gabe Bertaccini
Chef known for his work on Food Network shows
Food Network
Episode: Sunday Sauce, Strong Opinions & Chef Gabe Bertaccini

Hosts

Michael Symon
Host of Chewed UP; chef and television personality
Clinton Kelly
Co-host of Chewed UP; former TV host, author, and lifestyle expert
Carla Hall
Host of Chewed UP; chef, author, and TV personality

Reviews

4.9 out of 5 stars from 210 ratings
  • Loving every minute of it

    Watch you guys every weekday with my boy who is now grown with children of his own. Love that I can watch and listen to you guys on a regular basis. I’ve missed you guys so much. You feel like part of my family. I think thank you so much for your humble entertainment.

    Apple Podcasts
    5
    Penelope V – I – P13
    United Statesa month ago
  • Tips, themes and fun friends

    This is a fun three times a week listen. Carla, Clinton & Michael are a hoot, but also give some really great tips. Thanks for the empanada dough recipe. Finally a dough a non-baker can roll out easily.

    Apple Podcasts
    5
    Northwoods1111
    United States2 months ago
  • Great flavor cooks

    Refreshing to have real cooking methods shared. Great flavors always and easy to make at home . BUT PLEASE PLEASE stop talking when you are eating!! I have to skip when it happens. Some of us have serious issues with chewing sounds. Misophonia!!

    Love the podcast in spite of the talk eating.

    Apple Podcasts
    4
    Slistern
    United States2 months ago
  • Pure Entertainment

    So great to have you all together again to share your expertise, humor and charm!

    I don’t miss an episode! Cheers!

    Apple Podcasts
    5
    makfood
    United States4 months ago
  • Black and White Cookie

    I am excited for bean week! Thank you! Love Chewed Up.

    Apple Podcasts
    5
    Girl cooking
    United States4 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners praise the trio's chemistry and the sense of returning to old favorites with fresh energy.
The show's casual, chaotic vibe is seen as a strength, though some listeners prefer quieter moments during chewing sounds.
Fans appreciate the mix of cooking demos, banter, and audience-driven moments like giveaways.
Guests and hosts are described as relatable, fun, and knowledgeable, delivering cooking tips alongside personal stories.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#23
United States/Arts/Food
Apple Podcasts
#115
United States/Arts
Apple Podcasts
#69
Canada/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Spring Pea Soup That’ll Make You Forget Winter | Michael Symon vs Peeps (He Loses His Mind)
Q: Would you rather eat 20 peeps or accidentally shart on the New York City subway?
Participants jokingly argue about the worse fate, with some choosing the subway option as the more embarrassing but less immediately nauseating choice; the exchange is delivered in a light, bantering tone.
Spring Pea Soup That’ll Make You Forget Winter | Michael Symon vs Peeps (He Loses His Mind)
Q: Would you rather eat 20 peeps or have a stranger pee on your foot?
The group leans toward choosing the stranger peeing on the foot as the less gross option, highlighting the humor and discomfort of the scenario.
Scott Conant's Ricotta Gnocchi May Change How You Cook Pasta | Butter Sauce Tip That Holds for HOURS
Q: What makes your sauce feel so versatile for both simple dinners and more elaborate dishes?
The sauce is built to be bright and fresh, with high-quality ingredients and a cooking method that preserves tomato freshness, allowing it to be a base for other dishes or a finishing touch.
Scott Conant's Ricotta Gnocchi May Change How You Cook Pasta | Butter Sauce Tip That Holds for HOURS
Q: So Scott, what part of Italy is your family from?
His family is from Benevento, in the Campania region near Naples, which influenced his traditional Italian cooking roots.
Lemon Spaghetti, Chocolate Truffles & Chef Amanda Freitag 🍋🍝
Q: What dish did you make for Valentine's Day?
Amanda made lemon pasta, which she often makes for loved ones.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Chewed UP

What is Chewed UP about and what kind of topics does it cover?

A lively, personality-driven cooking show reunion that blends hands-on demonstrations with banter and personal storytelling. Three veteran food hosts invite guests to cook, share kitchen tips, and reminisce about TV careers, offering approachable techniques, comfort-food favorites, and audience interaction through live tastings and giveaways. The format emphasizes warmth, humor, and authentic camaraderie, with frequent brand partnerships and cross-podcast conversations that keep recipes practical for home cooks while maintaining a playful, chaotic energy that fans love.

Noteworthy aspects include the host trio's long-running chemistry, a willingness to experiment with themes (vegetarian/meat-alternative weeks, regional flavors, and interac... more

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How many listeners does Chewed UP get?

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How many subscribers and views does Chewed UP have?

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Which podcasts are similar to Chewed UP?

These podcasts share a similar audience with Chewed UP:

1. Food Network Obsessed
2. Bobby on the Beat
3. All on the Table with Katie Lee Biegel
4. Literally! With Rob Lowe
5. Sunday Sitdown with Willie Geist

How many episodes of Chewed UP are there?

Chewed UP launched 7 months ago and published 87 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Chewed UP?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Chewed UP?

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What guests have appeared on Chewed UP?

Recent guests on Chewed UP include:

1. Ariane Duarte
2. Mika Leon
3. Maneet Chauhan
4. Damaris Phillips
5. Scott Conant
6. Michael Symon
7. Esther Choi
8. Jackie Bukala

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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