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Artwork for Food Network Obsessed

Food Network Obsessed

Food Network
Food Network
Tournament Of Champions
Cooking
Cooking Competitions
Bobby Flay
Cookbook
Barbecue Brawl
Culinary Arts
Chopped
Harry Potter: Wizards Of Baking
Halloween Wars
Wildcard Kitchen
Baking
New York City
Brasserie B
New York City Ice Cream Truck Turf War
Culinary Competitions
Harry Potter
Guy Fieri
Cooking Techniques

Each week on Food Network Obsessed, host Jaymee Sire sits down with your favorite chefs, food influencers and Food Network personalities to dish on all things delicious in the food world. From exclusive behind-the-scenes stories, first (and worst) jobs in food, to cooking fails and culinary triumphs, no topic is off the menu. Whether you’re a super-fan of Food Network or a super foodie you’re goin... more

PublishesWeeklyEpisodes229Founded6 years ago
Number of ListenersCategories
FoodArtsTV & Film

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Artwork for Food Network Obsessed

Latest Episodes

Sarah Mountain joins the pod to talk about bringing her pastry expertise to the new season of Harry Potter: Wizards of Baking. She shares how her grandfather inspired her culinary career, the lessons she's learned working in some of London's most pre... more

YouTube

Did you know that Kelly Ripa has a podcast called Let's Talk Off Camera? On the show, Kelly dives deep into her life, candidly discussing her marriage, family, career, and how she manages to juggle it all in the public eye. Give it a listen, and we h... more

Maxine Sharf joins the pod to talk about turning an unexpected layoff into a full-time career in food and the family recipes that inspired Maxi's Kitchen. She shares how cooking connects her to her heritage, what it was like creating her New York Tim... more

YouTube

Danielle Sepsy joins the pod to talk about turning a childhood love of baking into The Hungry Gnome and bringing her most trusted recipes to Best Bake Ever. She shares how her grandmother inspired her, why she started selling scones at just 13 years ... more

YouTube

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Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Sarah Mountain
London pastry chef and judge on Harry Potter: Wizards of Baking
Food Network
Episode: Sarah Mountain on Her Journey From London's Kitchens to Harry Potter: Wizards of Baking
Kelly Ripa
TV host and creator/star of Let's Talk Off Camera
Let's Talk Off Camera / Warner Bros Discovery
Episode: Introducing Let's Talk Off Camera with Kelly Ripa
Maxine Sharf
Recipe developer, food creator, and author of the New York Times bestselling cookbook Maxi's Kitchen
Maxi's Kitchen
Episode: Maxine Sharf on Going From Tech to the Kitchen and Finding Her Next Chapter
Danielle Sepsy
Baker and entrepreneur behind The Hungry Gnome, author of Scone Queen Bakes, and host of Best Bake Ever
The Hungry Gnome
Episode: Danielle Sepsy on Best Bake Ever and Becoming the Scone Queen
Aarti Sequeira
Chef, author, and judge on Halloween Baking Championship
Food Network, Halloween Baking Championship
Episode: Aarti Sequeira on Halloween Baking Championship and Finding Her Voice
Andrew Fuller
Expert cake artist, judge on Halloween Wars, star of Sweet Deceit
Sugar Freak Show / Sugar Freak Show Studio
Episode: Andrew Fuller on Judging Halloween Wars and Fooling Everyone on Sweet Deceit
Claudette Zepeda
Chef, restaurateur, cookbook author
Claudette Zepeda Cuisine/author
Episode: Claudette Zepeda on the Real-Life Intensity of Bobby Flay’s The Line
Ladd Harris
Wellness coach for the Houston Texans, NFL
Houston Texans
Episode: Introducing the Real Organic Podcast: NFL Wellness Coach Ladd Harris on Feeding Athletes Real Organic Food
Andrew Zimmern
Chef, TV host, author, and humanitarian
Chef and television personality
Episode: Andrew Zimmern on Why Pitmasters Is Unlike Any Barbecue Competition

Host

Jaymee Sire
Host of the podcast

Reviews

4.7 out of 5 stars from 566 ratings
  • Please no spoilers in the show titles!!!

    I enjoy the show, but I was really disappointed to see the holiday tournament of champions winners written in a show title. The show had only been out for a couple of days and I hadn’t had a chance to watch it yet. I understand a spoiler in the podcast episode, but does it really need to be in a title where you can’t avoid it if you haven’t watched yet? This was really disappointing.

    Apple Podcasts
    3
    K8eLogan
    United Statesa year ago
  • Big fan!

    This podcast is such a pleasure to listen to. Jaymee is always so well prepared and she’s a great interviewer. I look forward to new episodes.

    Apple Podcasts
    5
    theamzingworldofgaming
    United Statesa year ago
  • Love Bryan

    I have been a fan of Bryan Voltaggio since his 1st Top Chef. This was a great interview to learn more about Bryan both personally and professionally. I hope you can take Jennifer on that trip some day.

    Apple Podcasts
    5
    sanbow65
    United Statesa year ago
  • Fun

    I love the fact that this is just a light, fun conversation between two interesting people. It provides a great escape from the highly charged and partisan podcasts I traditionally listen to. I always seem to learn something interesting.

    Apple Podcasts
    5
    KTP1024
    United Statesa year ago
  • Love the podcast, don’t like the inconsistency

    I look forward to this great podcast every Friday! It’s a definite highlight and I’ve enjoyed every one! But I feel there’s inconsistency with new episodes each Friday. Often, weeks are missed without new episodes for no known reason. That’s why the 3 rating. Love the pod though!

    Apple Podcasts
    3
    KDFly7
    United States2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Fans appreciate varied, high-profile guest lineups and insightful behind-the-scenes perspectives.
Some feedback mentions pacing or inconsistency in episode cadence, but overall positive sentiment toward content quality and guest diversity.
Listeners praise the host's preparation and interviewing skill, noting engaging and friendly conversations.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#47
United States/Arts/Food
Apple Podcasts
#64
Canada/Arts/Food
Apple Podcasts
#91
South Africa/Arts/Food
Apple Podcasts
#123
Finland/Arts/Food
Apple Podcasts
#246
Sweden/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Sarah Mountain on Her Journey From London's Kitchens to Harry Potter: Wizards of Baking
Q: What do you look for right away when judging the showpieces?
It depends on the challenge, but taste matters as much as appearance. Mountain looks for strong flavor combinations, technical skill, and well-executed cake construction.
Sarah Mountain on Her Journey From London's Kitchens to Harry Potter: Wizards of Baking
Q: What is the greatest lesson, either spoken or otherwise, that your grandfather passed along to you?
Her grandfather's example inspired her to pursue pastry, and his influence gave her the passion and determination to persist through difficult kitchens and prove doubters wrong.
Maxine Sharf on Going From Tech to the Kitchen and Finding Her Next Chapter
Q: When you're standing in your kitchen, maybe folding wrappers today, what does that specific muscle memory bring back for you?
Sharf says cooking brings back the comfort of being in the kitchen with her mother and grandparents. Her mother taught her family recipes during seventh grade, when Sharf spent more time at home after losing touch with friends.
Maxine Sharf on Going From Tech to the Kitchen and Finding Her Next Chapter
Q: You spent over a decade in tech and then you get laid off. Take me through that next morning. Like what's going through your head? What are the feelings?
Sharf says the layoff felt devastating at first, but she quickly recognized it as a chance to pursue Maxi's Kitchen full time. She started filming recipes the next morning and committed to trying the business during her severance period.
Danielle Sepsy on Best Bake Ever and Becoming the Scone Queen
Q: How do you kind of approach teaching that to somebody that maybe hasn't been, you know, baking since they were eight years old?
Sepsy makes baking approachable by using volume measurements at home, explaining how to measure ingredients properly, and reducing the emphasis on technical perfection. She encourages people to follow the recipe while having fun.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Food Network Obsessed

What is Food Network Obsessed about and what kind of topics does it cover?

Listeners likely tune in for breezy, personable conversations with chefs, TV personalities, and food influencers who sit at the intersection of culinary craft and media. Episodes tend to highlight career journeys, behind-the-scenes on big network projects, and practical cooking insights, often weaving in personal stories, mentorship, and the evolving food media landscape. The show stands out when it features high-profile guests, candid career reflections, and behind-the-scenes takes on competition formats and TV productions, making it a good fit for food industry professionals, fans of food media, and aspiring guests seeking exposure in culinary storytelling.

Where can I find podcast stats for Food Network Obsessed?

Rephonic provides a wide range of podcast stats for Food Network Obsessed. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Food Network Obsessed and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does Food Network Obsessed get?

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What are the audience demographics for Food Network Obsessed?

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How many subscribers and views does Food Network Obsessed have?

To see how many followers or subscribers Food Network Obsessed has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Food Network Obsessed?

These podcasts share a similar audience with Food Network Obsessed:

1. All on the Table with Katie Lee Biegel
2. Chewed UP
3. Be My Guest with Ina Garten
4. Bon Appétit
5. Radio Cherry Bombe

How many episodes of Food Network Obsessed are there?

Food Network Obsessed launched 6 years ago and published 229 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Food Network Obsessed?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Food Network Obsessed?

Rephonic pulls ratings and reviews for Food Network Obsessed from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

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How do I access podcast episode transcripts for Food Network Obsessed?

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What guests have appeared on Food Network Obsessed?

Recent guests on Food Network Obsessed include:

1. Sarah Mountain
2. Kelly Ripa
3. Maxine Sharf
4. Danielle Sepsy
5. Aarti Sequeira
6. Andrew Fuller
7. Claudette Zepeda
8. Ladd Harris

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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