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Artwork for Food Network Obsessed

Food Network Obsessed

Food Network
Food Network
Tournament Of Champions
Culinary Arts
New York City Ice Cream Truck Turf War
Cooking Competitions
Wildcard Kitchen
Guy Fieri
a-Rod
Selena Gomez
Culinary Competitions
Master Softy
Mr. Softy
New Orleans Cuisine
Cookbook
Cookbooks
Children's Book
Grocery Games
Sonoma County
Demetrio Circos
Chasing Flavor

Each week on Food Network Obsessed, host Jaymee Sire sits down with your favorite chefs, food influencers and Food Network personalities to dish on all things delicious in the food world. From exclusive behind-the-scenes stories, first (and worst) jobs in food, to cooking fails and culinary triumphs, no topic is off the menu. Whether you’re a super-fan of Food Network or a super foodie you’re goin... more

PublishesWeeklyEpisodes211Founded5 years ago
Number of ListenersCategories
TV & FilmArtsFood

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Artwork for Food Network Obsessed

Latest Episodes

Zoha Malik, the creator behind Bake With Zoha, joins the pod to talk about being named to Food Network’s Hot List and how a weekend baking hobby turned into one of the most popular dessert accounts on the internet. She shares how teaching herself bak... more

Bryan Ford joins the pod to talk about judging Food Network’s new competition series Ultimate Baking Championship and what it was like watching some of the most skilled pastry chefs in the country go head-to-head. He shares why blind judging raises t... more

Chef Kaleena Bliss joins the pod ahead of her return to Tournament of Champions, and she breaks down what it’s really like to step back into one of the most intense kitchens on television. She talks about the adrenaline of competition cooking, the ch... more

Duff Goldman returns to the pod for his third appearance, officially earning Food Network Obsessed royalty status. He catches up with Jaymee on life at home, getting ready to become a dad of two, and why he’s embraced his unexpected role on the inter... more

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Recent Guests

Zoha Malik
Baker turned online sensation, known as Bake With Zoha
Bake With Zoha
Episode: Zoha Malik on Going from Home Baker to Food Network’s Hot List
Bryan Ford
baker, author, and judge on Ultimate Baking Championship
Diljan Bakery / New World Sourdough (author)
Episode: Bryan Ford on Judging Ultimate Baking Championship and Why Bread Is Life
Kaleena Bliss
Chef known for competition cooking and TOC appearance
TOC competitor
Episode: Kaleena Bliss on Returning to TOC and How to Handle Randomizer Stress
Duff Goldman
Cake artist behind Charm City Cakes and judge on Food Network baking competitions
Charm City Cakes, Ultimate Baking Championship (judge)
Episode: Duff Goldman on Dad Advice, Cake Builds, and Ultimate Baking Championship
Lorenzo Espada
Creator of Eat With Zo, Somethin Outta Nothin, and Food Network Hot List honoree
Eat With Zo / Food Network
Episode: Lorenzo Espada on his journey from Hot Plates to the Food Network Hot List
Michael Tchao
Food content creator blending food science with culinary storytelling
Episode: Michael Tchao on Food Science, Japanese Charcoal, and Slowing Down to Level Up
Alessandra Ciuffo
Chef, digital creator, and educator
Food Network
Episode: Alessandra Ciuffo on Cooking with Confidence and Finding Her Culinary Voice
Bobby Berk
A design guru, a best-selling author, and the host of HGTV's series, Junk or Jackpot.
HGTV
Episode: Bobby Berk Talks Junk or Jackpot? and Turning Clutter into Character
Michael Jenkins
Chef and participant on food competition shows
Food Network
Episode: Michael Jenkins on on Holiday Throwdown & His American Cooking Roots

Host

Jaymee Sire
Host of Food Network Obsessed

Reviews

4.7 out of 5 stars from 559 ratings
  • Please no spoilers in the show titles!!!

    I enjoy the show, but I was really disappointed to see the holiday tournament of champions winners written in a show title. The show had only been out for a couple of days and I hadn’t had a chance to watch it yet. I understand a spoiler in the podcast episode, but does it really need to be in a title where you can’t avoid it if you haven’t watched yet? This was really disappointing.

    Apple Podcasts
    3
    K8eLogan
    United States4 months ago
  • Big fan!

    This podcast is such a pleasure to listen to. Jaymee is always so well prepared and she’s a great interviewer. I look forward to new episodes.

    Apple Podcasts
    5
    theamzingworldofgaming
    United States9 months ago
  • Love Bryan

    I have been a fan of Bryan Voltaggio since his 1st Top Chef. This was a great interview to learn more about Bryan both personally and professionally. I hope you can take Jennifer on that trip some day.

    Apple Podcasts
    5
    sanbow65
    United States10 months ago
  • Fun

    I love the fact that this is just a light, fun conversation between two interesting people. It provides a great escape from the highly charged and partisan podcasts I traditionally listen to. I always seem to learn something interesting.

    Apple Podcasts
    5
    KTP1024
    United Statesa year ago
  • Love the podcast, don’t like the inconsistency

    I look forward to this great podcast every Friday! It’s a definite highlight and I’ve enjoyed every one! But I feel there’s inconsistency with new episodes each Friday. Often, weeks are missed without new episodes for no known reason. That’s why the 3 rating. Love the pod though!

    Apple Podcasts
    3
    KDFly7
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Critiques include occasional off-putting laughter or delivery issues that affect the listening experience.
Listeners praise the host for preparation and interviewing skill, noting engaging conversations with guests.
Guests and episodes are consistently described as informative, entertaining, and relatable for food enthusiasts.
Some listeners call out inconsistent episode cadence and release gaps.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#58
United States/Arts/Food
Apple Podcasts
#119
Canada/Arts/Food
Apple Podcasts
#74
South Africa/Arts/Food
Apple Podcasts
#205
Sweden/Arts/Food
Apple Podcasts
#243
Taiwan/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Bryan Ford on Judging Ultimate Baking Championship and Why Bread Is Life
Q: What motivated you to open Diljan Bakery and focus on Afghan breads?
A chance meeting with business partners who shared a vision, a desire to elevate Afghan flavors, and a passion for learning and honoring cultural breads while making them accessible.
Bryan Ford on Judging Ultimate Baking Championship and Why Bread Is Life
Q: How does your background in accounting influence your approach to baking and running a bakery?
Cash is king; I use cost per gram and spreadsheet discipline to ensure profitability, while still prioritizing fermentation, texture, and flavor in recipes.
Bryan Ford on Judging Ultimate Baking Championship and Why Bread Is Life
Q: What stood out to you about Ultimate Baking Championship compared to other shows you've judged?
The level of skill was exceptionally high, with professional movements and flawless lamination; it was less frenetic and more focused on precision, story, and the why behind each bake.
Zoha Malik on Going from Home Baker to Food Network’s Hot List
Q: What advice would you give to your 17-year-old self on leaving Pakistan and pursuing your path?
Have faith in yourself, go with the flow, take risks when opportunities arise, and follow what feels like your calling.
Zoha Malik on Going from Home Baker to Food Network’s Hot List
Q: How did social media change the way people learn to cook and bake, in your view?
Social media bridged the gap by making home cooks feel relatable; audiences want genuine connection, not overly produced content, and they like seeing recipes they can make in a home kitchen.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Food Network Obsessed

What is Food Network Obsessed about and what kind of topics does it cover?

The show centers on conversations with chefs, food creators, and Food Network personalities, exploring career pivots, behind-the-scenes stories, and the craft of cooking and media. Episodes cover entrepreneurial journeys, recipe development, competition show dynamics, and personal perspectives on authenticity, mentoring, and representation in the industry. Noteworthy are guests who blend culinary prowess with media presence, as well as discussions about tradition, innovation, and sustainability in food. This mix offers practical career insights for aspiring food creators, restaurateurs, and entertainment-focused culinarians, along with entertaining, personality-driven storytelling that appeals to superfans and industry professionals alike.

Where can I find podcast stats for Food Network Obsessed?

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How many listeners does Food Network Obsessed get?

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What are the audience demographics for Food Network Obsessed?

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How many subscribers and views does Food Network Obsessed have?

To see how many followers or subscribers Food Network Obsessed has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Food Network Obsessed?

These podcasts share a similar audience with Food Network Obsessed:

1. All on the Table with Katie Lee Biegel
2. Bobby on the Beat
3. Chewed UP
4. Bon Appétit
5. Special Sauce with Ed Levine

How many episodes of Food Network Obsessed are there?

Food Network Obsessed launched 5 years ago and published 211 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Food Network Obsessed?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Food Network Obsessed?

Rephonic pulls ratings and reviews for Food Network Obsessed from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for Food Network Obsessed?

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What guests have appeared on Food Network Obsessed?

Recent guests on Food Network Obsessed include:

1. Zoha Malik
2. Bryan Ford
3. Kaleena Bliss
4. Duff Goldman
5. Lorenzo Espada
6. Michael Tchao
7. Alessandra Ciuffo
8. Bobby Berk

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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