
Rabobank's expertise in Consumer Foods is as diverse as our global client base in confectionery, bakery, frozen food manufacturing, chilled food manufacturing, ambient food manufacturing, biscuits, breakfast cereals, and snacks. Disclaimer: Please refer to our global RaboResearch disclaimer at www.rabobank.com/knowledge/disclaimer/011417027/disclaimer for information about the scope and li... more
| Publishes | Monthly | Episodes | 100 | Founded | 8 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | InvestingBusinessBusiness NewsNews | |||

The RaboResearch Consumer Foods-to-Go team came together to discuss the highlights in food in August 2026. They cover key topics like the weather and climate, as well as some recently published and very interesting Rabobank research, including the Da... more
Despite scorching heat in the Northern Hemisphere, July has been far from a dull month.
In this episode, we reflect on why on-premise alcohol consumption in the US has remained resilient, even as retail alcohol sales continue to soften. Several the... more
Another exciting month in food! Steve Rannekleiv (of Liquid Assets fame), Maria Castroviejo, and Cyrille Filott discuss the hottest topics in food – and this time, beverages as well. They begin by exploring the latest developments shaping the industr... more
The Consumer Foods-to-Go team is back with another monthly wrap-up, looking back at everything that happened in May. It was a particularly eventful month, with several major developments featured in the podcast, including Uber Eats' bid to acquire De... more
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I enjoy listening to the discussions and gain a lot of knowledge and deeper perspectives. Very relevant to anyone in the food business. Great work guys!
Every key player in the industry should hear this podcast.
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A market-focused discussion series anchored in Rabobank's consumer foods research, frequently roundtables that dissect inflation, private label dynamics, supply-chain resilience, and shifting consumer behavior across Europe and the US. Episodes balance macro context with actionable takeaways for brand owners, retailers, and operators, featuring Rabobank analysts and occasional industry guests who share practical insights on pricing, distribution, and product strategy in a tightening environment. Unique strengths include long-running debates around private label vs. national brands, the evolving role of packaging, and scenario planning for mid- to long-term shifts in spend and channel dynamics.
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Consumer Foods to Go launched 8 years ago and published 100 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Consumer Foods to Go include:
1. Steve Rannekleiv
2. Matt Frost
3. Jean-Manuel Lévêque
4. Jens Sievert
5. John Rempel
6. Rena Ma
7. Nick Fereday
8. Arjan Both
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