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Artwork for Drank it! Specialty Coffee Podcast

Drank it! Specialty Coffee Podcast

Zack Stamey, Roastful, Ray Murakawa, Melodrip
Brewers Cup
Pour Over
Melodrip
Thai Specialty Coffee
Home Roasting
Kumquat Coffee
Bean & Bean
SEY House
April
Slow Pour Supply
Weber Workshops
Weekenders
Picolot
Cafec
Coffee Farming In Thailand
Excellent Coffee
Hospitality
Sey Coffee
Tokyo, Japan
Moonwake

We talk about all things in specialty coffee: coffee news, hot topics, and controversial coffee things. Hosted by Ray Murakawa (Melodrip) and Zack Stamey (Roastful).

PublishesWeeklyEpisodes20Founded5 years ago
Number of ListenersCategories
Society & CultureArts

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Artwork for Drank it! Specialty Coffee Podcast

Latest Episodes

Visit lotuscoffeeproducts.com to buy your own minerals and make your coffee taste better

Check out the Drank it! Instagram for more content like this at drankitpodcast

As always check out melodrip.co to support Ray by purchasing MD ... more

Follow Pack @pack.kati, Newbery Street Coffee @newberyst

Follow Drank it! @drankitpodcast, Follow Zack @roastfulcoffee www.roastful.com Follow Ray @melodripco www.melodrip.co

Ray and Zack sit down with brewers cup judge and educator Masha Zanozina as they discuss the current state of coffee education. In this episode you'll hear them discuss: -Why it is a good idea to hire new baristas -The lack of coffee education today ... more

Follow Weber Workshops on instagram: @weberworkshops

Buy Weber products: weberworkshops.com

Follow Drank it! @drankitpodcast, Follow Zack @roastfulcoffee www.roastful.com Follow Ray @melodripco www.melodrip.co

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Sompat Khati Somsegun
Founder of Newbery Street Coffee and specialty coffee roaster from Thailand
Newbery Street Coffee
Episode: He donated 700 Gesha trees to Thailand: What now?
Masha Zanozina
Coffee educator and trainer, LA-based educator and SEA instructor
Counter Culture Coffee (former regional educator); SEA instructor
Episode: Coffee shops have a training problem with guest Masha Zanozina
Douglas Weber
Founder, Weber Workshops
Weber Workshops
Episode: He perfected the coffee grinder: How Doug Weber from Weber Workshops thinks about coffee and equipment
Chandler Wrenn
Owner of HEX Coffee, Stable Hand, Fly Kid Fly
HEX Coffee, Stable Hand, Fly Kid Fly
Episode: North Carolina's Surprisingly Great Coffee Scene: Chandler Wrenn, HEX Coffee
Anita Tam
Head of Slow Pour Supply; product designer; latte art expert
Slow Pour Supply
Episode: The Queen of Latte art made the craziest product. She HAD to patent it!
Patrik Rolf
Founder/owner of April, roaster, content creator, and competition organizer
April
Episode: Patrik Rolf refuses to listen to the coffee industry: He does coffee the APRIL WAY!
Rohith Ram
Head of Kabin Coffee Program in New York City
Kabin
Episode: The problem with High-End Coffee in NYC with guest Rohith Ram
Ashley Han
Cafec USA operations lead
Cafec USA
Episode: CAFEC Brewers Cup: How this company is changing the landscape of coffee competitions
Pepe Jijon
Ecuadorian coffee producer known for experimental processing and sustainability focus
Soledad/Putuchillo farms, Ecuador
Episode: Coffee Producers Pepe and Jose Jijon: Untold Realty of Experimental Coffee Processes.

Hosts

Ray Murakawa
Host focused on coffee tech and community, affiliated with Melodrip.
Zack Stamey
Co-host with a focus on gear, roasting discussions, and industry perspectives.

Reviews

4.5 out of 5 stars from 15 ratings
  • A Missed Opportunity for Coffee Culture

    This podcast feels more like a platform for elitism than a genuine love for coffee. A huge portion of the runtime is spent talking down on other people in the industry, which is exactly the kind of attitude that makes specialty coffee so unapproachable and, frankly, unlikeable to outsiders.

    There’s little desire here to invite people into something beautiful or shared. Instead, it often comes off as a narcissistic stage to flex knowledge rather than foster curiosity, generosity, or community. C... more

    Apple Podcasts
    1
    jake400_
    United States10 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Community-focused episodes and guest stories are valuable but may benefit from broader inclusivity.
Some listeners feel the show can come off as elitist or exclusionary.
Guests and topics are varied, offering deep dives into competitions and sourcing.
Listeners note strong technical depth and gear-focused conversations.
The format consistently delivers actionable insights for pros, with robust debates on trends and practices.

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Talking Points

Recent interactions between the hosts and their guests.

He donated 700 Gesha trees to Thailand: What now?
Q: What are they? Where are they at? What's going on with them? And what's the plan with these things?
Pack says the donated Gesha trees were distributed to farmers so they could grow the variety and improve their farms. The project was funded with help from Mickey, and Pack considers its mission complete.
He donated 700 Gesha trees to Thailand: What now?
Q: Can you talk a little bit about some of the things that you know from being at origin that maybe you are seeing need to improve?
Pack says Thai coffee generally grows at lower elevations than coffee in places such as Colombia and Panama. He describes efforts to separate varieties, improve soil nutrients and water access, and standardize processing so farms can produce more consistent coffee.
He perfected the coffee grinder: How Doug Weber from Weber Workshops thinks about coffee and equipment
Q: What was the decision process behind choosing 80 mm as the sweet spot for the EG1?
Doug explains it was about balancing grind surface area, minimizing grind retention, and avoiding excessive heat, while keeping the design practical for single-dosing and production realities; it was a deliberate choice to avoid chasing every possible variation and to stay true to core performance goals.
Coffee shops have a training problem with guest Masha Zanozina
Q: What is your view on SEA certifications and modernizing training materials?
She discusses SEA's role, current questions about course materials, and the need for ongoing updates while noting variability between instructors due to SEA's structure; she emphasizes practical foundations and standardized questions but with room for local adaptation.
Coffee shops have a training problem with guest Masha Zanozina
Q: What does a coffee school look like and is it viable to open such a space in LA?
She lays out a vision for a comprehensive school with multiple classes, a range of topics (brewing, latte art, roasting, business), and collaboration with other professionals; the idea hinges on finding the right time and investment but is framed as a long-term, scalable project.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

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Frequently Asked Questions About Drank it! Specialty Coffee Podcast

What is Drank it! Specialty Coffee Podcast about and what kind of topics does it cover?

The show centers on specialty coffee culture, gear, and industry hot topics, blending news, debates, and interviews with roasters, brand founders, and education-focused guests. Episodes often explore competition formats, brewing science, sourcing, and community-building, with a hands-on, gear-forward mindset. A standout is the duo-host dynamic, which combines practical insights with candid opinions, and frequent deep-dives into brewing methods, equipment choices, and industry trends that appeal to professionals and serious hobbyists alike.

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How many listeners does Drank it! Specialty Coffee Podcast get?

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Which podcasts are similar to Drank it! Specialty Coffee Podcast?

These podcasts share a similar audience with Drank it! Specialty Coffee Podcast:

1. The Coffee Show
2. Coffee Roaster Warm Up Sessions
3. IT’S JUST COFFEE!
4. Equal Parts Coffee Podcast
5. Good Food

How many episodes of Drank it! Specialty Coffee Podcast are there?

Drank it! Specialty Coffee Podcast launched 5 years ago and published 20 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Drank it! Specialty Coffee Podcast?

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What guests have appeared on Drank it! Specialty Coffee Podcast?

Recent guests on Drank it! Specialty Coffee Podcast include:

1. Sompat Khati Somsegun
2. Masha Zanozina
3. Douglas Weber
4. Chandler Wrenn
5. Anita Tam
6. Patrik Rolf
7. Rohith Ram
8. Ashley Han

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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