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Artwork for Tim Wendelboe Podcast

Tim Wendelboe Podcast

timwendelboe
Climate Change
Coffee
Sustainability
Coffee Farming
Kenya
Coffee Production
Ethiopian Coffee
Coffee Quality
Regenerative Agriculture
Håkon Rydningen
Finca Tamana
Dormans
Specialty Coffee
Harvest Quality
Labor Shortages
Colombia
Cupping
Sustainable Farming
Los Pirineos
Specialty Coffee Trading

A podcast by award winning roaster and 2004 World Barista Champion, Tim Wendelboe

PublishesTwice monthlyEpisodes58Founded7 years ago
Number of ListenersCategories
How ToArtsEducationFood

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Artwork for Tim Wendelboe Podcast

Latest Episodes

In this episode, I talk with Ida, the founder of Tøllefsenhjørnet in Tromsø, about her journey from working in some of Norway’s pioneering coffee shops to opening her own coffee shop and natural wine bar.

Ida shares stories from her years at Tim Wen... more

In this episode, I sit down with Yurany, the farm manager at Finca El Suelo in Colombia, and the daughter of Elias and Bellanid at Finca Tamana.

We reflect on a year of farming under the Biofilia Project and discuss the challenges and progress of ma... more

In this episode, Tim speaks with Andreas Tribsch, a Professor of Botany at the University of Salzburg. Andreas brings a unique perspective as both an expert in plant evolution and a partner in an Austrian coffee shop, offering insights into the coffe... more

In this episode, I return to our Oslo studio to welcome back a very special guest: Stephanie, our Espresso Bar Manager, who has been an essential part of Tim Wendelboe for 15 years. As the person responsible for training our baristas and overseeing t... more

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Recent Guests

Ida Kristine Steffansen Balkan
Former employee, now independent coffee shop owner in Tromsø
Tøllefsenhjørnet
Episode: Episode 58 - Ida’s Coffee Journey: From Barista to Business Owner
Andreas Tribsch
Professor of botany, University of Salzburg
University of Salzburg
Episode: Episode 56: Evolution, Genetics, and the Future of Coffee – A Conversation with Professor Andreas Tribsch.
Stephanie Dawn Holm
Espresso Bar Manager at Tim Wendelboe Coffee
Tim Wendelboe Coffee
Episode: Episode 55: Ranked No. 2 in the World – Exceeding Guest Expectations with Stephanie Dawn Holm
Benjamin Paz
Leader/participant in the Biofilia Project, Santa Barbara, coffee farmer
Biofilia Project
Episode: Episode 54 - The Future of Honduran Coffee: The Biofilia Transition - A conversation with Benjamin Paz
Moises Herrera
Co-owner of Finca El Puente
Finca El Puente
Episode: Episode 53 - Adapting coffee farms to prepare for the future – A Conversation with Moises Herrera from Finca el Puente
Tom Hopkinson
Head of Coffee and Customer Success at Roest Coffee
Roest Coffee
Episode: Episode 49 - A Deep Dive into ROEST and Modern Roasting Technology with Tom Hopkinson - Part 2
Yurany Roa Sanchez
Farm administrator and daughter of coffee farmers, passionate about sustainable coffee practices
Episode: Episode 46 - The Next Generation of Coffee - A Conversation with Yurany Roa Sanchez
Damian Bialek
Norwegian Cup Taster Champion and coffee enthusiast
Tim Wendelboe Coffee
Episode: Episode 44 - Norwegian Cup Taster Champion: A Conversation with Damian Bialek
Lalo Perez
Expert in regenerative coffee farming and consultant
Biofilia
Episode: Episode 43 - Why is regenerative coffee farming the future? A conversation with Lalo Perez from Biofilia

Host

Tim Wendelboe
Host of the Tim Wendelboe Coffee Podcast

Reviews

5.0 out of 5 stars from 151 ratings
  • Anyone better at the topic of coffee?

    Love how Tim always dives into every angle and detail of a domain he obviously loves ! Great guests and would ask for more debates 2+ guests - could be interesting! :-)

    Apple Podcasts
    5
    Johanherman82
    Norway4 years ago
  • Interesting - and quite nerdy

    🤓☕️

    Apple Podcasts
    5
    Tobias Che
    Denmark7 years ago
  • The best!

    An amazing podcast to know more about basic making coffee and roasting. 🙌🏻🙌🏻

    Apple Podcasts
    5
    Planpark
    Australia7 years ago
  • All around great

    I’m a cafe manager and coffee roaster in Baltimore, and I’m loving this podcast. It’s always really nice to listen to other coffee professionals discuss how they do things, but Tim and Ben talking about the little intricacies of their own roasting, emphasizing green quality and giving credit to farmers is not only informative but really relaxing. It flows like a conversation between two friends (go figure) rather than a lesson or an NPR style breakdown. I’m really excited about following this po... more

    Apple Podcasts
    5
    whitestwitchyouknow
    United States7 years ago
  • already a fan

    every podcast which contains tim wendelboe is worth listening to, and lot of times worth repeating. whenever i listen to his jimseven talk it gives me a lot of good motivation :)

    Apple Podcasts
    5
    Wutter
    Netherlands7 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

listeners appreciate the deep dives into coffee science and farming practices
guests bring practical, on-the-ground perspectives
content mixes technical detail with approachable storytelling
strong emphasis on quality and provenance
audience enjoys the focus on farmer–roaster relationships and sustainability

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#145
United States/Education/How To
Apple Podcasts
#100
United Kingdom/Education/How To
Apple Podcasts
#178
Canada/Education/How To
Apple Podcasts
#51
Italy/Education/How To
Apple Podcasts
#76
Australia/Education/How To
Apple Podcasts
#120
France/Education/How To

Talking Points

Recent interactions between the hosts and their guests.

Episode 57 - Finca El Suelo: A Year Under the Biofilia Project
Q: What is the focus for next year for Sudan Rume and shade planning?
The plan is to plant more shade before coffee, replant seedlings into larger bags, and use manures and inoculum to support new plantings, with emphasis on gradual renewal and risk management during El Niño.
Episode 57 - Finca El Suelo: A Year Under the Biofilia Project
Q: What have you been doing on the farm since August last year?
Yurany explains the planting of Sudan Rume, chay trees, and the introduction of a key line to capture water, plus experiments with various shade trees and crops, while noting struggles with weed control and labor motivation.
Episode 56: Evolution, Genetics, and the Future of Coffee – A Conversation with Professor Andreas Tribsch.
Q: What is the broader story of coffee domestication and its genetics?
The guest explains coffee arabica as a tetraploid species formed by hybridization, notes the deep history of domestication in a few seed lineages, and discusses how polyploidy and limited initial genetic diversity have shaped current variation and breeding challenges.
Episode 56: Evolution, Genetics, and the Future of Coffee – A Conversation with Professor Andreas Tribsch.
Q: Can you tell listeners a bit about your background and how you got into studying botany and its relation to coffee?
The guest describes a broad interest in plants, how domestication shaped cultivated crops, and his work in alpine and tropical ecosystems, including field courses that integrate ecological thinking with agricultural relevance, which naturally ties into coffee as a plant and a crop.
Episode 55: Ranked No. 2 in the World – Exceeding Guest Expectations with Stephanie Dawn Holm
Q: How do you balance staffing and training with the seasonal rush and ongoing growth?
By hiring strategically, mentoring new staff, and assigning roles that keep experienced team members on the floor to maintain personal connections with guests.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

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Frequently Asked Questions About Tim Wendelboe Podcast

What is Tim Wendelboe Podcast about and what kind of topics does it cover?

The show explores hands-on coffee farming, sourcing, roasting, and café operations with a strong emphasis on sustainability, biodiversity, and soil health. Across episodes, listeners hear deep-dive conversations with farmers, researchers, and industry practitioners about regenerative practices, bioremediation, shade-grown strategies, and how climate variability affects yield and quality. Unique angles include long-term farm transitions to biological farming, close collaboration with farmers, and data-informed roasting alongside practical field experiences. The show tends to attract professionals who want actionable insights—from farm-level decisions to roasting and procurement—while highlighting farmer–roaster relationships and the human si... more

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Which podcasts are similar to Tim Wendelboe Podcast?

These podcasts share a similar audience with Tim Wendelboe Podcast:

1. Making Coffee with Lucia Solis
2. The Coffee Show with Kirk Pearson
3. The Daily Coffee Pro Podcast by MAP IT FORWARD
4. IT’S JUST COFFEE!
5. Drank it! Specialty Coffee Podcast

How many episodes of Tim Wendelboe Podcast are there?

Tim Wendelboe Podcast launched 7 years ago and published 58 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Tim Wendelboe Podcast?

Recent guests on Tim Wendelboe Podcast include:

1. Ida Kristine Steffansen Balkan
2. Andreas Tribsch
3. Stephanie Dawn Holm
4. Benjamin Paz
5. Moises Herrera
6. Tom Hopkinson
7. Yurany Roa Sanchez
8. Damian Bialek

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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