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Artwork for The Daily Coffee Pro Podcast by MAP IT FORWARD

The Daily Coffee Pro Podcast by MAP IT FORWARD

MAP IT FORWARD
Coffee Industry
Coffee
Climate Change
MAP IT FORWARD
Specialty Coffee
El Niño
Brazil
Regenerative Agriculture
Coffee Pricing
Sustainability
Colombia
Honduras
Direct Trade
Honduran Coffee Alliance
Arabica Coffee
Arcadia Green Coffee
Coffee Supply Chain
Coffee Quality
Coffee Crisis
Coffee Futures Market

The Daily Coffee Pro Podcast by MAP IT FORWARD provides content to the Global Specialty Coffee Industry every weekday. Episodes are released Monday to Friday at 1 am PT.

Each week, a 5-part series is released with a single guest exploring a theme that the guest is an expert in. Series are relevant to current events happening in the specialty coffee industry, including business, logistics, economi... more

PublishesDailyEpisodes301Founded8 years ago
Number of ListenersCategories
CareersBusinessManagement

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Artwork for The Daily Coffee Pro Podcast by MAP IT FORWARD

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Advertising Sponsor

This episode is brought to you by CoffeeListings.com, by Map It Forward - the marketplace where the coffee world does business.Find or list coffee, equipment, services, jobs, businesses, wanted ads, and other opportunities across ... more

Advertising Sponsor

Want to tell the global coffee industry about your products and services? Advertise on this Map It Forward podcast. Email support@mapitforward.org and start the conversation today.Episode DescriptionThis is part 4 of a new 5-part ... more

Advertising Sponsor

This episode is brought to you by CoffeeListings.com, by Map It Forward - the marketplace where the coffee world does business.Find or list coffee, equipment, services, jobs, businesses, wanted ads, and other opportunities across ... more

Advertising Sponsor

This episode is brought to you by Arcadia Green Coffee, Colombian coffee exporters taking fresh green coffee from Colombia to the world, farm to roastery, direct. New office now open in the UK.

Instagram: www.instagram.com... more

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Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Jem McDowall
From Universal Commodities
Universal Commodities
Episode: EP1682 Part 2 of 5 | How Tea Is Priced and Traded (Jem McDowall) Map It Forward
Norbert Niederhauser
Representative from Cropster discussing sustainability in the coffee supply chain
Cropster
Episode: EP1678 Part 3 of 5 | Environmental vs Economic Sustainability in Coffee (Norbert Niederhauser) Map It Forward
Rodolfo Peñalba
Representative from Comsa in Honduras
Comsa
Episode: EP1662 Part 2 of 5 | COMSA Financed the Coffee. Benecke Was Supposed to Pay (Benecke and COMSA) | Map It Forward
Cristian Dubón
Representative from Comsa in Honduras
Comsa
Episode: EP1662 Part 2 of 5 | COMSA Financed the Coffee. Benecke Was Supposed to Pay (Benecke and COMSA) | Map It Forward
Clemens von Storch
General Manager of Benecke Coffee (at time of events)
Benecke Coffee
Episode: EP1658 Part 3 of 5 | Benecke Coffee: When the Payment Promises Failed (Benecke Coffee) | Map It Forward
Tobias Brinkmann
Competition Administrator / Insolvency Supervisor
Administration / Contestant Administrator
Episode: EP1658 Part 3 of 5 | Benecke Coffee: When the Payment Promises Failed (Benecke Coffee) | Map It Forward
Anabel Barrientos
Cooperative/Peru contact
Peru cooperative network
Episode: EP1657 Part 2 of 5 | How the Benecke Coffee Trade Broke Down (Benecke Coffee) | Map It Forward
Óscar Inocente
Cooperative/Peru contact
Peru cooperative network
Episode: EP1657 Part 2 of 5 | How the Benecke Coffee Trade Broke Down (Benecke Coffee) | Map It Forward
Óscar Innocente
Lawyer working with Peruvian cooperatives for more than 15 years
Peruvian cooperatives, Legal counsel
Episode: EP1656 Part 1 of 5 | What Happened Between Benecke Coffee and Peru’s Cooperatives? (Benecke) | Map It Forward

Host

Lee Safar
Host of The Daily Coffee Pro Podcast by MAP IT FORWARD

Reviews

4.5 out of 5 stars from 130 ratings
  • Daily coffee education

    This podcast provides a wide range of real perspectives, truthful knowledge and industry relevant information from experienced stakeholders across the coffee industry.

    Apple Podcasts
    3
    @cafeconamor.cr
    United Statesa year ago
  • Exceptional conversations

    I found Lee‘s podcast only this week and found myself listening to one and another one and another episode. Especially Ana from Colombia touched my coffee soul very deep and awoke my wish to build a sustainable business that supports coffee farmers again.

    Apple Podcasts
    5
    TaminoFuchs
    Switzerland2 years ago
  • Great coffee industry and general business information

    I’m not currently working in the coffee industry right now. However, I love staying engaged in the coffee world. This podcast adds so much value to the coffee industry as well as any business out there.

    Highly recommend!

    Apple Podcasts
    5
    jo1107888
    United States4 years ago
  • Love it

    Eye opening Indeed! I knew the basics but the way lee breaks it down is a reality check!

    Apple Podcasts
    5
    Podcast13b
    Australia4 years ago
  • Love the Daily Coffee Pro

    Love the guests on this podcast from all over the world. The host is pretty cool too 😉

    Apple Podcasts
    5
    monanadeem
    Australia4 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners praise the host's ability to challenge conventional narratives and spotlight producer perspectives.
Some listeners find the host's delivery unstructured, but many appreciate the technical depth and guest quality.
Content is seen as highly valuable for those building sustainable, transparent coffee businesses.
The show provides diverse perspectives and practical industry insights from experienced stakeholders.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

EP1688 Part 3 of 5 | Who Carries the Cost of Coffee Sustainability? (Pedro Manga) | Map It Forward
Q: Can you help unpack some of that for me, Pedro?
Yes. The systems around certification and regulation create uneven leverage, often demanding heavy costs and new data collection from origin producers while shifting accountability to consumer markets, which can undermine true sustainability unless there is better transparency and shared responsibility.
EP1694 Part 4 of 5 | What’s Wrong With Coffee Scoring? (George Howell) | Map It Forward
Q: Should consumers be given detailed supply-chain data about every coffee?
Not necessarily; the consumer's interest varies. Some people want to understand the farmer's story and production context, while many customers simply want to know what the coffee tastes like in the cup. Information should be provided as context and support, not as mandatory reading.
EP1694 Part 4 of 5 | What’s Wrong With Coffee Scoring? (George Howell) | Map It Forward
Q: How do you approach quality assessment in a world where scoring seems to dominate the conversation?
I continue using scoring as a language for internal use and for aligning teams, but I emphasize clear, shared criteria and ensure that the consumer-facing narrative focuses on flavor, sweetness, and clarity rather than chasing higher scores for its own sake.
EP1695 Part 5 of 5 | Why More People Should Drink Black Coffee (George Howell) | Map It Forward
Q: How do you take a cappuccino-drinker toward black coffee in your cafes?
Gently by introducing a smaller black option as a chaser or a tasting flight, paired with warm guidance, so customers can experience the flavor shift without fear of harshness or waste.
EP1695 Part 5 of 5 | Why More People Should Drink Black Coffee (George Howell) | Map It Forward
Q: Are you trying to connect with new customers, suppliers, business partners, or the home brewing market in coffee?
The goal is to expand the ecosystem by using a platform that accelerates connections between buyers and sellers, enabling ongoing conversations beyond trade shows.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
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Frequently Asked Questions About This Podcast

What is This Podcast about and what kind of topics does it cover?

The show investigates real-world issues in the global coffee industry through guest-led, issue-driven conversations. Recent episodes center on complex supply-chain disruptions, payment disputes, insolvencies, and the role of transparency, certification bodies, and governance in trade. A recurring focus is how technology, data sharing, and logistics intersect with farmer empowerment, fair pricing, and sustainable practices, often featuring actors from cooperatives, traders, and tech platforms. Notable is the willingness to confront hard questions about trust, accountability, and the human impact on smallholders, with practical takeaways for professionals across production, sourcing, and distribution. The format blends investigative storytell... more

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Which podcasts are similar to this podcast?

These podcasts share a similar audience with this podcast:

1. Tim Wendelboe Podcast
2. Covoya Coffee Podcasting Network
3. Making Coffee with Lucia Solis
4. The Coffee Show with Kirk Pearson
5. 5THWAVE - The Business of Coffee and Hospitality

How many episodes of this podcast are there?

this podcast launched 8 years ago and published 301 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on this podcast?

Recent guests on this podcast include:

1. Jem McDowall
2. Norbert Niederhauser
3. Rodolfo Peñalba
4. Cristian Dubón
5. Clemens von Storch
6. Tobias Brinkmann
7. Anabel Barrientos
8. Óscar Inocente

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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