Chef’s Recipe Spotlight
Chef Jessica Anne FormicolaA short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant ... more
| Publishes | Daily | Episodes | 35 | Founded | a year ago |
|---|---|---|---|---|---|
| Categories | FoodArtsParentingKids & Family | ||||
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Latest Episodes
These delicious and easy fried bananas taste great by themselves, but are also an easy way to dress up ice cream, pound cake, pancakes or any other dessert that needs a little elevation. They come together in a jiffy and you don't have to wait for th... more
This tasty Italian Pinwheel Recipe is great for any get together or potluck. They are served chilled or room temp and can be made a day ahead of time! Serve them by themselves or on a platter with some of my other pinwheels ideas for a colorful sprea... more
I admit to not really enjoying cold sandwiches, but give me a hot, crusty, cheesy gooey Italian Chicken Panini any day of the week! This one is one of my favs- use leftover, rotisserie, breaded chicken cutlets or even chicken nuggets!
Tools Used (a... more
Pizza for breakfast is a delicious breakfast! Eggs, sausage and bacon set in a crescent dough crust. Buttery and the prefect brunch meal, you are going to love this breakfast pizza recipe!
Tools Used (affiliate links):
• Garlic press
• Pizza Ston... more
This one dish meal comes together with literally only 5 ingredients- including frozen meatballs and dry pasta. Pair this meatball casserole recipe it with a bag of salad for a full meal in a jiffy!
This baked pasta dish is fantastic served with you... more
This easy recipe for parmesan crusted tilapia takes a fairly bland fish and makes it extraordinary. Top it with a garlic butter sauce, pesto aioli or just fresh lemon wedges.
For starches, either potatoes or rice are good picks, but this fish also ... more
This is one of those mid-1950's era recipes- the one that uses simple and budget friendly ingredients. The type that glorified a can of cream-of-something-soup. I usually don't use any of these soups, but in this case, it is necessary. I have, howeve... more
Oh those Cajun turkey people are SMART! There you are trying to figure out what size turkey to buy and there is a pretty display promising you the BEST Thanksgiving turkey you've ever tasted with a bottle of turkey injection juice. Well, they lie. Yo... more
Key Facts
Reviews
- Genius!
Love being able to listen to a recipe instead of having to read through it! Can’t wait for more to come out!
Apple Podcasts5Cam325
United Statesa year ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #121 |  India/Arts/Food |
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Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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Chef’s Recipe Spotlight launched a year ago and published 35 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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