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Artwork for Your Last Meal

Your Last Meal with Rachel Belle

Rachel Belle
Lasagna
Poutine
Moshe Kasher
The Nosh
Seattle
Lessons In Chemistry
Thanksgiving
Escargot
Snail Farming
Legion Sports Bar
British Sunday Roast
Julia Child
Sourdough Bread
Pasta
Gordo's Taqueria
Eastern European Jewish Food
Soul Food
Seattle Seahawks
Julia Sweeney
Turkey

YOUR LAST MEAL is a James Beard Award finalist for best podcast hosted by National Edward R. Murrow award-winning reporter, cookbook author and Cascade PBS TV host Rachel Belle.

Each episode Rachel asks a celebrity (Greta Gerwig, Jonathon Van Ness, Neil deGrasse Tyson, Margaret Cho, Alton Brown, Isaac Mizrahi, Ani DiFranco, Iron & Wine, etc) what they would choose to eat for their last meal. The... more

PublishesWeeklyEpisodes269Founded9 years ago
Number of ListenersCategories
FoodArtsComedyComedy Interviews

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Artwork for Your Last Meal

Latest Episodes

Sweet and boisterous, rapper Rico Nasty professes her love for making music; cooking for the people she adores most; and her grandmas, all while promoting her new album, Lethal. Her conversation with host Rachel Belle bounces from Maryland boardwalk ... more

This week on The Leftovers, never-before-heard audio from Tilly Ramsay, host of the new Amazon Prime show, Dish It Out. She also happens to be the only one of Gordon Ramsay's six children who's pursued a culinary career.

A recent graduate of both u... more

YouTube

Yes, food TV host Tilly Ramsay is the daughter of famed chef and TV host Gordan Ramsay, but she is working hard to pave her own way! Tilly recently graduated from culinary school, which she paid for herself, thank you very much, and she tells me abou... more

YouTube

This week on The Leftovers, never-before-heard audio from Italian singer Matteo Bocelli!

In a lightning round with host Rachel Belle, Matteo, a self-described romantic, shares which celebrity wedding he had the honor of singing at earlier this sum... more

YouTube

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Tilly Ramsay
Host of the Prime Video cooking show Dish It Out and daughter of Gordon Ramsay
Episode: Tilly Ramsay: British Sunday Roast
Justin Piochi
James Beard Award nominated executive chef and co-owner of Piochi Food Group in New Mexico
Piochi Food Group
Episode: Tilly Ramsay: British Sunday Roast
Tia Piochi
Co-owner and sous chef at Piochi Food Group
Piochi Food Group
Episode: Tilly Ramsay: British Sunday Roast
Matteo Bocelli
Italian singer and son of Andrea Bocelli
Episode: Matteo Bocelli: Carbonara
Dr. Alessio Fasano
Professor of Pediatrics and Nutrition at Harvard Medical School and an authority on gluten-related disorders.
Harvard Medical School
Episode: Matteo Bocelli: Carbonara
Pramila Jayapal
Congresswoman from Washington State
U.S. Congress
Episode: The Leftovers with Pramila Jayapal
Isaac Brock
Lead singer, guitarist, and songwriter of Modest Mouse
Modest Mouse
Episode: The Leftovers with Isaac Brock
Bridget Everett
Emmy-nominated actor, singer, comedian, and cabaret performer
HBO Max
Episode: The Leftovers with Bridget Everett
Dickie Brennan
Owner and managing partner of Dickie Brennan & Company, third generation New Orleans restaurateur
Pascal's Manale
Episode: Bridget Everett: Dinner at Pascal’s Manale

Host

Rachel Belle
Host of Your Last Meal and National Edward R. Murrow award-winning reporter. Rachel is known for her engaging storytelling skills and her ability to extract personal, relatable anecdotes from her guests, often weaving in humorous and educational elements about food.

Reviews

4.8 out of 5 stars from 828 ratings
  • She had to get political.

    Used to like this show until the latest episode where she had to bash the president. Sorry, but our tax dollars shouldn’t be used to support public TV and radio.

    Apple Podcasts
    1
    CaliforniaExpert
    United States3 months ago
  • Delightful and fun!

    Such a treat to listen to! Rachel is an excellent interviewer, and I always discover or learn something new every episode. I also appreciate the humor and silliness too.

    Apple Podcasts
    5
    sonyapdx
    United States5 months ago
  • My new favorite

    I intended to just listen to the Alton episode but got hooked. It’s one of those where even people I’m not familiar with, I still listen to and really enjoy. What a great show - and mine is my dad’s pheasant with mushroom gravy, an In ‘n’ Out cheeseburger with grilled onions, sushi from Mame in Eugene, Oregon, the vegetarian mezza from Nicholas in PDX, strawberry Yoplait Custard Style yogurt (which isn’t made anymore), and Sam Choy’s pineapple cheesecake with macadamia nut crust. Plus lots of Si... more

    Apple Podcasts
    5
    Sperpis
    United States6 months ago
  • So good!

    I can’t believe it took me so long to check out Rachel’s show! I had heard of it through my favorite podcast, TBTL, where I was first introduced to Rachel back in 2008, during its KIRO days. I didn’t realize then what an absolute joy of a human, and what an incredible journalist, interviewer and storyteller she is! Every episode is such a delight - even those featuring guests I’ve not heard of or don’t think I’ll enjoy hearing from. That’s due to Rachel’s genuine curiosity and relatability. Peo... more

    Apple Podcasts
    5
    El Castell
    United Statesa year ago
  • I love this podcast! Rachel's interview style is fun and engaging, which really pulls out a lot of fun facts from her guests. I also enjoy learning all the food history. I can't wait for new episodes!

    Podcast Addict
    5
    PNW_listener
    a year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many comments highlight the educational aspect, noting a good mix of food history and personal anecdotes.
Overall, the feedback shows that it's a favorite among food enthusiasts who enjoy learning about culinary culture while being entertained.
Listeners appreciate the humor and storytelling style of the host, who is described as engaging and relatable.
Some listeners express dissatisfaction with episodes that touch on political themes, indicating a preference for lighter content.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#50
United States/Arts/Food
Apple Podcasts
#127
Canada/Arts/Food
Apple Podcasts
#134
United Kingdom/Arts/Food
Apple Podcasts
#188
Australia/Arts/Food
Apple Podcasts
#42
India/Arts/Food
Apple Podcasts
#45
South Africa/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

The Leftovers with Tilly Ramsay
Q: Can you tell me about the process of publishing your cookbook?
Tilly recounts how the cookbook compiling recipes from her show felt surreal, especially as she was intimately involved in cooking them all and the book includes photos from filming.
The Leftovers with Tilly Ramsay
Q: What was eating like at home?
Tilly explains that family meals were quite simple, often involving straightforward dishes like bolognese, and her mum preferred one-pot meals.
The Leftovers with Tilly Ramsay
Q: What is your perfect ideal birthday cake?
Tilly shares that her ideal birthday cake is an ice cream cake because she loves ice cream and enjoys blowing out candles, even though she isn't a major cake person.
Tilly Ramsay: British Sunday Roast
Q: After going through culinary school, what is your opinion on the necessity of culinary school for aspiring chefs?
Tilly thinks it depends on the individual's career aspirations; culinary school can provide a foundation, but experience in a kitchen is invaluable.
Tilly Ramsay: British Sunday Roast
Q: Is it true that you paid your own way through culinary school?
Yes, Tilly confirmed she paid her own way, viewing it as a personal investment in her career.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Your Last Meal

What is Your Last Meal about and what kind of topics does it cover?

Featuring a unique blend of humor and heartfelt storytelling, the podcast invites celebrities to share their last meal choices while exploring the rich history and cultural significance behind these dishes. Topics frequently covered include culinary heritage, personal anecdotes related to food, and the intersection of food with identity and activism. With a diverse range of guests from various fields such as entertainment, politics, and the arts, the show offers listeners both entertainment and educational insights into the world of food, making it a delightful experience for food enthusiasts and those looking for compelling conversations. Notably, the emphasis on the emotional connections people have with food is a signature aspect that s... more

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Which podcasts are similar to Your Last Meal?

These podcasts share a similar audience with Your Last Meal:

1. Seattle Eats with Tan Vinh
2. The Sporkful
3. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
4. Food with Mark Bittman
5. Home Cooking

How many episodes of Your Last Meal are there?

Your Last Meal launched 9 years ago and published 269 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Your Last Meal?

Recent guests on Your Last Meal include:

1. Tilly Ramsay
2. Justin Piochi
3. Tia Piochi
4. Matteo Bocelli
5. Dr. Alessio Fasano
6. Pramila Jayapal
7. Isaac Brock
8. Bridget Everett

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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