
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them wh... more
| Publishes | Weekly | Episodes | 79 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsSociety & Culture | |||

Bestselling author, award-winning TV host and producer, activist, and fledgling comedian Padma Lakshmi joined the Food & Wine Classic in Aspen for a live onstage conversation about what's next after Top Chef and Taste the Nation, her new book Padma's... more
If you're a fan of The Office, you're probably aware that co-star Angela Kinsey and her husband Joshua Snyder host an ultra-charming cooking show, but do you know how a giant pot of soup factored into their romance? They joined Tinfoil Swans to talk ... more
Cassandra Peterson — better known as Elvira, Mistress of the Dark — grew up as a misfit kid with a bad perm, burn scars, and a mother who told her she'd never make it. Despite it all, she became a Las Vegas showgirl, a Groundling, a horror icon, and ... more
Harry Hamlin shares how his Sunday Bolognese went from a Real Housewives lunch to an open-source food company, the reason his psychology degree informs his hosting (at parties that serve as exposure therapy for his wife, Lisa Rinna), and why it's so ... more
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I love you and this show so much! The hunter lewis and Dana cowin episode was phenomenal
The way you handled and took care of Regina King with such intimate care, warmth and deep empathy was revelatory to witness. That level of humanity cannot be taught. You didn’t victimize her, but continued to lift not only her light, but that of her son Ian and the wine, MianU. Spectacular interview! Also, to be a show about leftovers and bring up her series, The Leftovers! Genius!
I love Kat’s interview styling, she gets the best out of whoever she’s talking to!
Granted, I am a foodie and Food & Wine subscriber, but this podcast significantly exceeds expectations. Kat is a high energy, knowledgeable, entertaining host who asks phenomenal questions of her guests. We learn so much about the origins of creative types, their family life, relationships with food, and foundation for their craft. I listened to Season 1 while commuting to the office and fell in love with the podcast. Highly recommend to all people who enjoy great interviews with interesting peo... more
if rhey could prnounce Paso Robles correcty I may have continued my subsbrition
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
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Apple Podcasts | #79 | |
Apple Podcasts | #131 | |
Apple Podcasts | #150 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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Conversations in this series showcase intimate and informative exchanges with notable figures from the culinary industry. Guests share their unique journeys, revealing personal anecdotes about their successes and struggles, along with pivotal moments that have defined their careers. The discussions often explore themes of identity, community, and the emotional connections made through food and hospitality. With a focus on storytelling, listeners can expect to hear not just about culinary innovations but also the personal stories that shape the guests' perspectives on food and life.
Rephonic provides a wide range of podcast stats for Tinfoil Swans. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Tinfoil Swans and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
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These podcasts share a similar audience with Tinfoil Swans:
1. Special Sauce with Ed Levine
2. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3. Christopher Kimball’s Milk Street Radio
4. Food Network Obsessed
5. This Is TASTE
Tinfoil Swans launched 2 years ago and published 79 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.
Rephonic pulls ratings and reviews for Tinfoil Swans from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.
View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.
Rephonic provides full transcripts for episodes of Tinfoil Swans. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.
Recent guests on Tinfoil Swans include:
1. Padma Lakshmi
2. Cassandra Peterson
3. Paola Velez
4. Tavel Bristol-Joseph
5. Samin Nosrat
6. Antoni Porowski
7. Tristen Epps
8. Dr. Jessica B. Harris
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.