
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them wh... more
| Publishes | Weekly | Episodes | 82 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Society & CultureFoodArts | |||

Celebrated food writer and Great British Bake Off finalist Ruby Tandoh talks about growing up with Nigel Slater on her parents' bookshelf, hosting earnest teenage dinner parties, and finding her own voice on the page. She digs into regional food trad... more
Byron Gomez and his family arrived in the United States from Costa Rica when he was eight years old, and he was in for the shock of his young life. He spoke Spanish at home, had never seen snow or even a winter coat, and had to find his place in a wo... more
Houston-based sommelier and restaurateur June Rodil shares her journey from an immigrant kid decoding American culture through Babysitters Club books to becoming a hospitality visionary redefining what it means to serve with empathy. She opens up abo... more
Bestselling author, award-winning TV host and producer, activist, and fledgling comedian Padma Lakshmi joined the Food & Wine Classic in Aspen for a live onstage conversation about what's next after Top Chef and Taste the Nation, her new book Padma's... more
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I love you and this show so much! The hunter lewis and Dana cowin episode was phenomenal
The way you handled and took care of Regina King with such intimate care, warmth and deep empathy was revelatory to witness. That level of humanity cannot be taught. You didn’t victimize her, but continued to lift not only her light, but that of her son Ian and the wine, MianU. Spectacular interview! Also, to be a show about leftovers and bring up her series, The Leftovers! Genius!
I love Kat’s interview styling, she gets the best out of whoever she’s talking to!
Granted, I am a foodie and Food & Wine subscriber, but this podcast significantly exceeds expectations. Kat is a high energy, knowledgeable, entertaining host who asks phenomenal questions of her guests. We learn so much about the origins of creative types, their family life, relationships with food, and foundation for their craft. I listened to Season 1 while commuting to the office and fell in love with the podcast. Highly recommend to all people who enjoy great interviews with interesting peo... more
if rhey could prnounce Paso Robles correcty I may have continued my subsbrition
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #125 | |
Apple Podcasts | #135 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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Conversations in this series showcase intimate and informative exchanges with notable figures from the culinary industry. Guests share their unique journeys, revealing personal anecdotes about their successes and struggles, along with pivotal moments that have defined their careers. The discussions often explore themes of identity, community, and the emotional connections made through food and hospitality. With a focus on storytelling, listeners can expect to hear not just about culinary innovations but also the personal stories that shape the guests' perspectives on food and life.
Rephonic provides a wide range of podcast stats for Tinfoil Swans. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Tinfoil Swans and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
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These podcasts share a similar audience with Tinfoil Swans:
1. Special Sauce with Ed Levine
2. Christopher Kimball’s Milk Street Radio
3. This Is TASTE
4. Radio Cherry Bombe
5. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
Tinfoil Swans launched 3 years ago and published 82 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Tinfoil Swans include:
1. June Rodil
2. Padma Lakshmi
3. Cassandra Peterson
4. Paola Velez
5. Tavel Bristol-Joseph
6. Samin Nosrat
7. Antoni Porowski
8. Tristen Epps
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