
Hosted by @Regenaisanceman with the mission of reconnecting us back to where our food is grown & exposing everything that is wrong with our broken food system. We are more disconnected from our food than we ever have been. I sit down with ranchers and farmers to give them a voice and hear their stories, helping paint a picture of what it really looks like to support humanity with food. I also will... more
| Publishes | Weekly | Episodes | 142 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Earth SciencesScience | |||

Ep 120: Mike Callicrate
Mike Callicrate runs Ranch Foods Direct and Callicrate Beef out of Colorado Springs and St. Francis, Kansas. He built a fully vertically integrated operation involving raising cattle, slaughtering on-site, cutting, and sellin... more
Matthew runs Cottage Pastures on 26 acres in Switzerland County, Indiana, raising pigs, chickens, cattle, and sheep alongside garlic and herbs - everything sold under the name is raised on the farm itself. He and his wife bought the property in 2022 ... more
Joel Hollinsworth runs Smoke River Ranch in Oklahoma, where he's built a herd-share community of about 40 families co-owning cattle together - a model that's taken his herd from 15 animals to 425 in four years. But, this could all be taken away, as h... more
Francine is a farmer, mom of four, and co-founder of the Mulberry Tree App - a farm-to-fork platform that lets consumers buy ingredients directly from local farms, with no listing fees, no middleman, and no data selling. She and her husband built it ... more
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Ryan, I love what you are doing. But you truly need to edit your podcast episode interviews. They are too long and rambling without any direction. For example, your most recent interview the man’s pens 10 minutes telling us how wonderful his 18-year-old son is and whether he is going to go play football at Vanderbilt. This has nothing to do With your mission, or with my efforts. Please learn to edit.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #27 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The show centers on farming, regenerative practices, and food systems, with on-site farm tours, practical farming techniques, and discussions about land use, labeling, processing, and sustainability. Episodes frequently feature family farms and ranches, tackling real-world challenges from soil health and grazing management to scale, regulation, and consumer perceptions of labels like “pasture-raised.” A standout is the hands-on, multi-species operations angle—often including live farm tours and behind-the-scenes processing insights—providing listeners with actionable takeaways for farm viability, supply-chain transparency, and a sense of how food gets from field to table. The format blends granular, field-level detail with broader debates a... more
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These podcasts share a similar audience with The Regenaissance Podcast:
1. Working Cows - Regenerative Ranching to Maximize Profitability and Soil Health
2. Homesteaders of America
3. Ranching Returns Podcast
4. Beyond Labels Clips
5. Ranchonomics
The Regenaissance Podcast launched 3 years ago and published 142 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Regenaissance Podcast include:
1. Mike Callicrate
2. Joel Hollingsworth
3. Ashley Armstrong
4. Jenna Baird
5. Bryson Lipscomb
6. Hannah Yoder
7. Brad Wiley
8. Evan Gunthorp
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