The Recipe with Kenji and Deb
Deb Perelman & J. Kenji López-AltHi, we’re Deb Perelman (Smitten Kitchen) and J. Kenji López-Alt (Serious Eats, The Food Lab, The Wok). We’re professional home cooks, which means we can - and will - make the same meal 57 times in a row on the quest for the perfect recipe. Is it crazy? For us, no, because we do this for a living. But for you? Yes, probably. Which is why you should listen to The Recipe with Kenji and Deb. You'll he... more
| Publishes | Twice monthly | Episodes | 39 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Note from Kenji:
"Hey everyone. It's Kenji, and I've got something really fun to share with you today. I was recently a guest for a live taping of The Sporkful. It's a podcast I've been on many times before, and it's hosted by my old friend Dan Pashm... more
In their last episode before book-writing hiatus, Deb and Kenji take your questions, about truly satisfying turkey burgers, no recipe recipes, the correct order of operations for burger, fries, and shake at home, and more.
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Deb has fifteen recipes for meatballs on Smitten Kitchen, and exactly one for a meat burger. That does not mean Deb lacks for opinions about burgers, oh no no — she goes head to head with Mr. Burger Lab himself, who has published dozens of burger rec... more
When is it OK to yuck someone’s yum? Garlic and ginger hacks. How to turn your kid into a lifelong cook. Kenji and Deb answer your questions in another mailbag.
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Reviews
- Great!
Kenji and Deb are great - learn so much from both of you and think you are a good match on the podcast!
Apple Podcasts5Living Loving Being
United Statesa year ago - French Toast
While I enjoy your podcast, I object to Milk Street and the insistence that a listener can only get a recipe if you are a paying customer. Sorry, while I am fairly certain one French toast recipe, that he touts on your podcast, isn’t going to break Mr Kimball, it will stop me from listening.
Apple Podcasts4Nameless BakerUnited Statesa year ago This last episode (French toast) was a mess. Chris Kimball seemed to be trying to drag politics into the conversation, the overall flow was choppy, and editing was weird. The tension between the hosts was palpable.
Podcast Addict2a year agoaraminty- Just ok
Banter not the most natural. Last 3 questions of every episode (does it waffle? etc…) are gimmicky. Others seem to enjoy or get tips. So probably just not for me as someone who loves food, has always watched lots of cooking shows but doesn’t cook much beyond the basics. Just don’t connect with either of them.
Apple Podcasts3CkpnutUnited Statesa year ago - Not understanding the comments about Kenji
I am loving the back and forth. I admire Kenji and Deb , however the comments about Kenji are unfair. If those who only want to hear Deb should watch her on YouTube
Apple Podcasts5mec12576United Statesa year ago
Listeners Say
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Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #34 | United States/Arts/Food |
Apple Podcasts | #209 | United States/Arts |
Apple Podcasts | #19 |  Canada/Arts/Food |
Apple Podcasts | #129 | Canada/Arts |
Apple Podcasts | #193 |  United Kingdom/Arts/Food |
Apple Podcasts | #68 |  France/Arts/Food |
Talking Points
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Frequently Asked Questions About The Recipe with Kenji and Deb
What is The Recipe with Kenji and Deb about and what kind of topics does it cover?
Two professional home cooks test and refine recipes with a focus on technique, ingredients, and practical kitchen wisdom. They explore recipe-writing processes, food science, and accessible cooking—from basic techniques to more developed dishes—while delivering engaging, often playful banter. A standout is the clear emphasis on how recipes come together, plus a willingness to experiment and discuss failures as part of achieving reliable results. The show also benefits from a strong dynamic between hosts, appealing to listeners who enjoy deep dives into cooking methods as well as personalities that make the content entertaining and relatable.
Where can I find podcast stats for The Recipe with Kenji and Deb?
Rephonic provides a wide range of podcast stats for The Recipe with Kenji and Deb. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to The Recipe with Kenji and Deb and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
How many listeners does The Recipe with Kenji and Deb get?
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What are the audience demographics for The Recipe with Kenji and Deb?
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How many subscribers and views does The Recipe with Kenji and Deb have?
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Which podcasts are similar to The Recipe with Kenji and Deb?
These podcasts share a similar audience with The Recipe with Kenji and Deb:
1. Special Sauce with Ed Levine
2. Bon Appétit
3. Christopher Kimball’s Milk Street Radio
4. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
5. The Sporkful
How many episodes of The Recipe with Kenji and Deb are there?
The Recipe with Kenji and Deb launched 3 years ago and published 39 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact The Recipe with Kenji and Deb?
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What guests have appeared on The Recipe with Kenji and Deb?
Recent guests on The Recipe with Kenji and Deb include:
1. Kenji López-Alt
2. Judy Gold
3. Christopher Kimball
4. Paula Rhodes
5. Nigel Poor
6. Earlonne Woods
7. Kelsey McKinney
8. Nagi Mahashi
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.