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The Delish Guestlist Podcast

The Beat Asia

The Delish Guestlist explores the stories of Hong Kong and Asia’s most captivating and game-changing hospitality legends, mixing our cocktails, cooking our food, and creating our dream experiences. Listen to what makes the region’s top mixologists, bartenders, chefs, operators, baristas, and sommeliers succeed! This is a production of The Beat Asia, visit us online at www.thebeat.asia

PublishesWeeklyEpisodes20Founded2 years ago
Categories
FoodBusinessArtsEntrepreneurship

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Artwork for The Delish Guestlist Podcast

Latest Episodes

Beckaly Franks is an eccentric figure. The Hawaiian-born, Idaho-bred, and Portland-raised bartender spent three decades soaking up a unique blend of American hospitality before arriving in Hong Kong to share her genuine love for people in the city’s ... more

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8 months ago

Edgar Sanuy is a skilled crafter of culinary experiences, proud of the history of food from his warm home in Catalonia. Having worked in Hong Kong for more than a decade, the chef and director has influenced the local food scene with his take on the ... more

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8 months ago

Rania Hatoum has mastered two industries under her busy belt in Hong Kong, operating a bridal design company crafting premier wedding dresses, and running private kitchen RH Fine Dining while supplying Hong Kong with premium artisanal tarts with Tart... more

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9 months ago

Ivy Liu is a rising figure in Hong Kong's coffee scene, determined to teach her city the art and intricate science of how to taste, produce, and source great coffee. Passing her qualifications as the CQI Q Arabica Grader, Ivy brings her marketing exp... more

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9 months ago

Mexican by identity and Los Angeles by birth, Adam Arzate lives and breathes hospitality and good service. His commitment to providing comfort to the clients he serves daily in his position as Head of Guest Experience at Lan Kwai Fong’s restaurant ar... more

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10 months ago

Korean-born Steve Lee wants to bring Korean cuisine to new heights with his restaurant Hansik Goo in Hong Kong. Existing as the sole Michelin-Star awarded Korean restaurant in the city, Steve arrived in 2020 to elevate his home countries cuisine unde... more

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10 months ago

Ash Salmon, with a strong British accent and identity, goes against the grain of his French contemporaries. With one Michelin Star and another Green Star under his belt from his work in Hong Kong with Roganic, the Briton has caught the eyes of France... more

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a year ago

Susan Jung is a venerable figure in Hong Kong and Asia’s food scene. Donning her signature bowl-shaped haircut, Jung led South China Morning Post’s Food and Drinks section by simultaneously heading an addictive recipe column and anonymously reviewing... more

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a year ago

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Chart Rankings

Apple Podcasts
#163 Russia/Arts/Food
Apple Podcasts
#248 Hong Kong/Arts/Food

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