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Artwork for Pauly Guglielmo Show

Pauly Guglielmo Show

Paul Guglielmo
Rochester
Pittsford Dairy
Ice Cream
Carbone's Pizzeria
Genesee Brewery
Fiamma
Whipnotic
Rochester Red Wings
Catering
Iron Smoke Distillery
Rochester, New York
Moka Energy
Rochester, United States
Young Lion
Rohrbach Brewing
Chick'n Out
Rochester By Water
Leadership
Italian Cuisine
Pepsico

Pauly Guglielmo is a former radio guy turned food business entrepreneur. While running a manufacturing facility is his day job, he likes to dust off his broadcasting skills once a week on this podcast and talk to entrepreneurs and other influencers.

PublishesWeeklyEpisodes313Founded6 years ago
Number of ListenersCategories
BusinessEntrepreneurship

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Artwork for Pauly Guglielmo Show

Latest Episodes

5th Annual Seize The Day: Amer's Epilepsy Trail Run (10K, 5K, & One-Mile Fun Run) --> www.epiny.org/fundraising-event/seize-the-day/2026-event/

Mark Armbruster, CFA is the Founder and CEO of Armbruster Capital Management, a Rochester-based w... more

Chris, a theater kid in his youth, told himself as he was walked out of a job several years ago that he was going to work for himself one day. He founded Flower City Flavor Company as a first step, helping spread Rochester based food items across th... more

Tommy has quite the life story, from being homeless as a teenager (by choice, as a runaway) to touring the world as part of the band Modern English to founding a marketing agency in NYC to finally Iron Smoke Distillery in Rochester, NY. Hoochenany Mu... more

Michael shares his life story, one that has quite an arc, from hitting "rock bottom" in his early 20s to finding God and thriving in his 30s. Michael and his mother have Rochester's Meat Sauce, the only one available in Wegmans, called Momma K's, an... more

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Recent Guests

Chris Whitehair
Owner of Flower City Flavor Company and New York Chips
Flower City Flavor Company / New York Chips
Episode: 307 - Chris Whitehair (New York Chips & Flower City Flavor Company)
Tommy Burnett
Founder of Iron Smoke Distillery and creator of Hoochenany festival
Iron Smoke Distillery
Episode: 306 - Tommy Brunett (Iron Smoke & Hoochenany)
Amanda Antonori
Publicist mentioned in discussion
Public relations
Episode: 306 - Tommy Brunett (Iron Smoke & Hoochenany)
Michael Passantino
Owner along with his mother Cammie; founder of Momma K's
Momma K's Rochester Meat Hot Sauce
Episode: 305 - Michael Passantino (Momma K's)
Tom Seymour
Founder of Moka Energy, entrepreneur introducing a coffee-based energy bar
Moka Energy
Episode: BONUS - Moka Energy Has Launched! w/ Tom Seymour
Jason DeLeo
Food by DeLeo
Episode: 304 - Jason DeLeo (Food By DeLeo)
Morrie Silver
CIO, Chief Innovation Officer of the Rochester Red Wings
Rochester Red Wings
Episode: 303 - Morrie Silver (Rochester Red Wings)
Tracey Luckow
Founder of Whipnotic, previously worked at PepsiCo, Danone, Sabra, Weight Watchers
Whipnotic
Episode: 302 - Tracy Luckow (Whipnotic)
Giuseppe Paciullo
Owner of Fiamma (Rochester)
Fiamma
Episode: 301 - Giuseppe Paciullo (Fiamma Centro)

Host

Pauly Guglielmo
Host of Pauly Guglielmo Show

Reviews

4.6 out of 5 stars from 78 ratings
  • I met Don alhart in 1985

    I have cp am 53 also went to the sunshine camp and was on the telethon I offer my congratulations to him on retirement after many years on tv thanks for doing the interview ~Rachel

    Apple Podcasts
    5
    wizard70
    United States2 years ago
  • A weekly requirement

    One of the best parts of my Sunday mornings. Paul may not have guests every week, but hey, he’s a busy guy! Always fun topics (yes, even the magic show was fun IMO), and it’s great listening to him traverse the challenges of running a small business.

    Apple Podcasts
    5
    AbsintheBleu
    United States4 years ago
  • I just love Pauly's podcast! I always missed him once he left radio but so happy for him for what he's doing now! I enjoy both the pre-interview chats and his interactions with his guests. He's a pro at this!

    Podcast Addict
    5
    HeatherB
    5 years ago
  • One of the best podcasts

    Pauly is a really good dude and this is one of the best podcasts out there.

    -Ryan Hoppe

    Apple Podcasts
    5
    rhinoradio
    United States5 years ago
  • Miss you

    I missed you Paulie! I always looked forward to hearing you in the mornings . I’m very happy for you with your new venture and that I can still hear whats is going on with you on this podcast .

    Apple Podcasts
    5
    Ruffcuts96
    United States6 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the founder-focused storytelling and practical takeaways for small businesses.
Guests often bring high-quality, actionable insights for growth and operations.
The host comes across as genuine and well-connected in the local food scene.

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Talking Points

Recent interactions between the hosts and their guests.

294 - John Urlaub Feat. Jen Newman (Rohrbach Brewing Company)
Q: How did Rohrbach sustain growth with limited capacity in the early days?
John Urlaub describes leveraging the restaurant business to drive traffic, maintaining a focus on quality, and expanding gradually with the help of loyal customers, which allowed them to grow without overextending resources.
296 - Rob Nipe (Grass Fed: The Vegan Butcher)
Q: What comes after the call center then before Grass Fed? There's another job in there somewhere?
Rob explains that after the call center he moved to the Red Cross, then started Grass Fed part-time by using a commissary kitchen during the early pandemic, gradually turning it into a full-time venture as he built a customer base and a production process.
291 - Charles Corby (Pittsford Dairy)
Q: What do you say to a young entrepreneur?
Advice centers on setting clear goals, putting in the hours, and pursuing a persistent, era-long hustle rather than expecting instant results.
306 - Tommy Brunett (Iron Smoke & Hoochenany)
Q: How did your early life experiences influence your approach to entrepreneurship?
They taught me resilience, discipline, and the importance of relationships. I learned to keep moving forward, lean on partners, and use adversity as a catalyst to build something lasting.

Audience Metrics

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Frequently Asked Questions About Pauly Guglielmo Show

What is Pauly Guglielmo Show about and what kind of topics does it cover?

This show centers on entrepreneurs and operators in the food, beverage, restaurant, and regional business scene, with a strong emphasis on founder journeys, brand storytelling, growth challenges, mentorship, and practical operations. Guests range from family-run food brands to beverage startups and hospitality leaders, often discussing lessons learned during scaling, partnerships (retailers, distributors, co-packers), and community impact. Expect candid origin stories, tactical advice on branding, product development, and navigating regulations, plus behind-the-scenes looks at running a manufacturing or hospitality business. A notable pattern is a hands-on, lessons-from-the-trenches approach, with a local Rochester emphasis and recurring fo... more

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How many listeners does Pauly Guglielmo Show get?

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Which podcasts are similar to Pauly Guglielmo Show?

These podcasts share a similar audience with Pauly Guglielmo Show:

1. Wease Family Circus
2. Billified: The Bill Moran Podcast
3. Making It With Jimmy Diresta, Bob Clagett and David Picciuto
4. Billified: The Bill Moran Podcast
5. Office Ladies

How many episodes of Pauly Guglielmo Show are there?

Pauly Guglielmo Show launched 6 years ago and published 313 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Pauly Guglielmo Show?

Recent guests on Pauly Guglielmo Show include:

1. Chris Whitehair
2. Tommy Burnett
3. Amanda Antonori
4. Michael Passantino
5. Tom Seymour
6. Jason DeLeo
7. Morrie Silver
8. Tracey Luckow

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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