Rephonic
Artwork for On The Pass

On The Pass

Gabriel Ornelas
Food Culture
Port Wine
Culinary Institutions
James Beard Awards
Wine
Bon Appétit
Food
Non-Alcoholic Pairings
Spices
Women In Culinary
Michelin Guide
Frevo
Multi-Generational Travel
Republica Del Cacao
Ecuador
Caribbean
Wellness
Kato
Lunar New Year
Sogno Toscano

On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.

PublishesMonthlyEpisodes144Founded6 years ago
Number of ListenersCategories
FoodSociety & CulturePlaces & TravelArts

Listen to this Podcast

Artwork for On The Pass

Latest Episodes

In this episode of On The Pass, Gabriel Ornelas sits down with Andrew and Michelle Muñoz, the husband-and-wife team behind Moo's Craft Barbecue — one of the most celebrated barbecue restaurants in Los Angeles.

What started as a humble backyard proj... more

Nancy Silverton on Purpose, Loss, Leadership & Building Restaurants That Last

This weeks On The Pass episode, Gabriel Ornelas sits down with culinary icon Nancy Silverton — chef, restaurateur, mentor, and co-founder of the Mozza Restaurant Group.

more

This conversation is about much more than wine.

On this episode of On The Pass, we sit down with Matt Crafton, winemaker at the legendary Chateau Montelena, as the winery approaches a historic milestone—50 years since the Judgment of Paris reshaped... more

In this episode of On The Pass, with José Luis Hinostroza, the chef behind ARCA, a jungle-rooted restaurant shaped by fire, place, and pre-colonial Mesoamerican tradition.

José Luis' journey spans some of the world's most influential kitchens — Ali... more

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Similar Podcasts

People also subscribe to these shows.

The Daily
The DailyThe New York Times
Stuff You Should Know
Stuff You Should KnowiHeartPodcasts
SmartLess
SmartLessJason Bateman, Sean Hayes, Will Arnett

Recent Guests

Andrew Muñoz
Co-owner of Moo's Craft BBQ
Moo's Craft BBQ
Episode: 139. Andrew + Michelle Muñoz: Inside Moo's Craft Barbecue
Michelle Muñoz
Co-owner of Moo's Craft BBQ
Moo's Craft BBQ
Episode: 139. Andrew + Michelle Muñoz: Inside Moo's Craft Barbecue
Nancy Silverton
Iconic chef known for her roles in popularizing artisan bread and her innovative restaurants.
La Brea Bakery, Mozza
Episode: 138. Nancy Silverton: Building Restaurants That Last
Matt Crafton
Winemaker at Chateau Montelena, focusing on legacy and innovation in winemaking.
Chateau Montelena
Episode: 137. Matt Crafton: Building for the Next 50 Years
José Luis Hinostroza
Chef behind ARCA Tulum, known for his work in pre-colonial Mesoamerican cuisine.
ARCA Tulum
Episode: 136. José Luis Hinostroza: Calm, Fire and Belonging
Or Amsalam
Chef and co-founder of Lodge Bread Co.
Lodge Bread Co.
Episode: 134. Or Amsalam: 10 Years of Bread & Belonging
Eduard Xatruch
Co-founder of Disfrutar, the world's number one restaurant in 2024, and a three Michelin star chef
Disfrutar
Episode: 133. Eduard Xatruch: Inside the World's #1 Restaurant
Tara Monsod
Executive Chef of Animae and Le Coq, two-time James Beard finalist
Animae and Le Coq
Episode: 130. Hot Spot: Tara Monsod of Animae + Le Coq
Aitor Zabala
Creative chef and visionary behind the reimagined Somni restaurant
Somni
Episode: 127. Aitor Zabala: Somni Reimagined

Host

Gabriel Ornelas
Host of conversations that explore the intersection of food, beverage, hospitality, and travel, drawing on personal stories and professional insights from notable figures in the industry.

Reviews

4.9 out of 5 stars from 210 ratings
  • Always learning from On the Pass

    So grateful that Gabriel has created a conversation that is always looking at ways to improve, celebrate and learn from each other. The hospitality industry is lucky to have his podcast as a resource and inspiration. Bravo!!!

    Apple Podcasts
    5
    annettegalloward
    United Statesa year ago
  • Must listen!

    Awesome podcasts featuring industry insiders. These are must listens for anyone navigating the quickly changing F&B landscape!

    Apple Podcasts
    5
    spcefood123
    United States2 years ago
  • Great conversations

    Just listened to the interview with Jamila Robinson and subscribed right away. Gabriel’s voice is so soothing and enjoyed the flow of a relaxing yet insightful conversation about food culture. Looking forward to listening to the whole season!

    Apple Podcasts
    5
    JessicavDD
    United States2 years ago
  • This show needs a James Beard Award!

    1. Gabriel’s speaking voice is 10/10

    2. Loved the conversation with Jamila Robinson of Bon Appetit on refocusing on the future of culinary instead of the past

    3. I’m tuned into the rest now, got a new regular listener

    Apple Podcasts
    5
    sirsnapalot
    United States2 years ago
  • On The Pass

    Listening to the episodes I realized how passionate the interviewer and the guest are about their respective professions. I personally learned many things from each of the interviews in regards to restaurants, food, wine and how to start a company. I interviewer made the interviews flow smoothly by his tone and rhythm in his voice. You can tell in each interview that each party connected with each other to bring out the best of each other and their specialty. I look forward to more podcasts in t... more

    Apple Podcasts
    5
    mateo2412
    United States3 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many highlight the relaxing and engaging style of the host's delivery, making difficult topics accessible and enjoyable.
Listeners appreciate the insightful and inspiring conversations that shed light on various aspects of the food and hospitality industry.
The diverse range of guests offers fresh perspectives on culinary arts and business, resonating with food enthusiasts and industry professionals alike.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#135
Finland/Arts/Food
Apple Podcasts
#158
Brazil/Arts/Food
Apple Podcasts
#176
Mexico/Arts/Food
Apple Podcasts
#196
India/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

133. Eduard Xatruch: Inside the World's #1 Restaurant
Q: What advice would you give to chefs and restaurateurs looking to launch a creative restaurant?
Know that passion and deep involvement in the project are crucial, along with understanding the importance of team dynamics, administration, and all aspects of running a restaurant.
131. Hot Spot: Bolun & Linette Yao of NYC's YINGTAO
Q: What does it look like for the both of you when Chinese or Asian creativity, entrepreneurship and culture are fully celebrated?
Bolun expresses a desire for the next wave of Asian cultures, particularly Chinese, to thrive in cuisine and entrepreneurship, emphasizing confidence in their own culture that blends Chinese roots with global influences.
129. Dave Beran: The Courage To Reinvent
Q: What do you want audiences and diners to really know about the heart of restaurant life?
Restaurant life is hard and can be rewarding in moments, but it can also be a pretty thankless endeavor; the industry is about putting a piece of oneself out there, and criticism can feel personal.
129. Dave Beran: The Courage To Reinvent
Q: What emotion do you want people to kind of feel as they walk in through the garden and they walk into your kitchen?
Beran aims for guests to feel a sense of familiarity and comfort, making them feel like they've come into a home rather than a formal dining restaurant.
129. Dave Beran: The Courage To Reinvent
Q: Why is it important for you to start over?
It felt necessary for Beran to redefine what he was doing to avoid stagnation and ensure continual growth and improvement in his culinary endeavors.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About On The Pass

What is On The Pass about and what kind of topics does it cover?

Focusing on the multifaceted world of food, beverage, hospitality, and travel, engaging discussions with industry insiders reveal personal journeys, culinary philosophies, and the emotional weight of creating meaningful dining experiences. The conversations often explore themes of community building, mentorship, legacy, and the interplay between personal growth and professional ambitions within these fields. This podcast is distinguished by its ability to provide listeners with diverse perspectives on the evolving culinary landscape, highlighting not just the art of cooking but the stories and struggles behind successful careers in this vibrant industry.

Where can I find podcast stats for On The Pass?

Rephonic provides a wide range of podcast stats for On The Pass. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to On The Pass and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does On The Pass get?

Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for On The Pass, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.

What are the audience demographics for On The Pass?

Rephonic provides comprehensive predictive audience data for On The Pass, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.

How many subscribers and views does On The Pass have?

To see how many followers or subscribers On The Pass has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to On The Pass?

These podcasts share a similar audience with On The Pass:

1. Wild Card with Rachel Martin
2. The Daily
3. Stuff You Should Know
4. The Food Programme
5. SmartLess

How many episodes of On The Pass are there?

On The Pass launched 6 years ago and published 144 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact On The Pass?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for On The Pass?

Rephonic pulls ratings and reviews for On The Pass from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for On The Pass?

Rephonic provides full transcripts for episodes of On The Pass. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.

What guests have appeared on On The Pass?

Recent guests on On The Pass include:

1. Andrew Muñoz
2. Michelle Muñoz
3. Nancy Silverton
4. Matt Crafton
5. José Luis Hinostroza
6. Or Amsalam
7. Eduard Xatruch
8. Tara Monsod

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

Find and pitch the right podcasts

We help savvy brands, marketers and PR professionals to find the right podcasts for any topic or niche. Get the data and contacts you need to pitch podcasts at scale and turn listeners into customers.
Try it free for 7 days