1 in 4 restaurants ran at a loss last year. And if you’re honest? You’ve probably felt just one bad month away from being part of that stat. I’ve recorded a few episodes for this podcast now and after speaking with some of the best restaurant owners in Australia … nearly every single one of them has been through the same stuff that you’re facing right now. Whether it's finding staff, 80 hour weeks... more
Publishes | Twice weekly | Episodes | 13 | Founded | 2 months ago |
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Number of Listeners | Categories | BusinessEntrepreneurshipManagement |
Tom Potter started Eagle Boys back in 1987 and grew it to over 200+ stores generating over a $100 million a year in revenue before exiting.
Why was it so successful? And why did they collapse?
Today we talk about the key to a successful franchise b... more
Most restaurant, cafe & bar owners aren’t getting the most out of their social media. In fact, even if you’re posting every day your content might be the thing that is turning potential customers away.
Today I’m joined by Taylor Craig, founder of De... more
Has your dream of owning a restaurant, cafe, bar or food truck turned into a nightmare?
Today I’m answering two of your questions to talk through some of the REAL struggles that restaurant owners are facing.
First up is Seb from Ottawa who has been... more
If your restaurant, cafe, bar or food truck looks successful from the outside … but behind the scenes you’re broke, struggling and don’t know what to do next.
You’re not alone.
And it’s not your fault. This industry has been set up to fail … In tod... more
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If you’re in the hospo game and you need a sounding board to shed some light or just reassure you that you’re not alone in this crazy game we sadisticly love!! Have a listen.
So refreshing to hear people being open about some of the mess and the fun of this industry behind the scenes
Honestly, what I love about this podcast is about having the conversations with people who have lived through it and come out the other side in a not so easy industry. It’s inspiring and great to feel not so alone in a restauranteurs journey
A total breakthrough for hospitality owners! This podcast delivers invaluable insights directly from an industry leader to those in the trenches. If you own a restaurant or are in hospitality, you need this in your ears!
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
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Apple Podcasts | #213 | |
Apple Podcasts | #229 |
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Focused on the restaurant industry, this podcast highlights the harsh realities faced by restaurateurs today, such as staffing challenges, rising costs, and the struggles of maintaining profitability. Episodes feature insights from experienced restaurant owners who share their journeys, emphasizing the importance of mindset shifts, innovative strategies, and addressing the often-unspoken challenges within the industry. Unique perspectives on creating successful dining experiences and navigating crises highlight the transformative situations that can lead to thriving establishments. Listeners looking to enhance their restaurant ventures will find actionable advice and inspiration from real-world experiences shared in each episode.
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3. The Mentor with Mark Bouris
4. 15 Minutes with the Boss
5. Conversations
Make Restaurants Profitable launched 2 months ago and published 13 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Make Restaurants Profitable include:
1. Taylor Craig
2. Thai Ho
3. Nick Mahlook
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