
Taste buds, Eva Longoria and Maite Gomez-Rejon, take a bite out of the most delicious food and its history. Every episode includes - family stories from Eva and Maite, fascinating facts on the yummiest ingredients from their culture, interviews with food enthusiasts, chefs, and historians plus on-location episodes that bring you closer to the hidden history of your favorite foods. Oh, and these's ... more
| Publishes | Weekly | Episodes | 73 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsHistory | |||

In part two, Eva and Maite dig into peanut-related idioms as they follow the legume into the modern age where it became a symbol of innovation, resilience, and identity. They talk peanut farming in the American South, George Washington Carver, and th... more
In part one, Eva and Maite explore the peanut’s journey through Latin America, from its origins in Indigenous food traditions in South America to its spread into Mexico, the Caribbean, and eventually Asia and Africa. The tiny but mighty peanut became... more
Eva and Maite kick off season three by cracking open the tiny but mighty oyster: a once democratic delicacy, ancient symbol, natural water filter, and cornerstone of coastal economies. They dive into food idioms and the oyster’s reputation as an aphr... more
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I love the rapport and conversation between the two hosts. And I love what I learn and how I learn it. This may be my favorite food-based podcast.
Thank you ladies for providing education on topics from the history of eggs to the history of enslaved Africans! So refreshing to hear unbiased information these days and you warm my heart and expand my knowledge at the same time. Never stop!
After listening to my first episode of the Hungry for History podcast I instantly LOVED it. I’m such a nerd when it comes to food history and culture so I’m excited I was able to discover this podcast 😍. Love learning through food.
Everything I’m interested in…learning culture through food through wonderful and intelligent ladies! Thank you! Tortilla episode is my fave
I wanted to like this podcast so much. It combines two of my hobbies: history and food; however, there are instances in which the hosts have presented wrong information as factual.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #224 | |
Apple Podcasts | #159 | |
Apple Podcasts | #249 | |
Apple Podcasts | #52 | |
Apple Podcasts | #111 | |
Apple Podcasts | #125 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The content emphasizes the intersection of food, culture, and history, with themes centered on personal narratives related to culinary traditions and cultural identity. It often features interviews with chefs and food experts, as well as discussions about historical and cultural contexts surrounding popular dishes, ingredients, and cooking methods. The engaging style includes anecdotes from the hosts' lives, creating a warm and inviting atmosphere for listeners while exploring a diverse range of topics, from specific cuisines to broader issues like migration and agricultural practices. Unique elements include on-location segments that provide authentic experiences and taste-testing components that invite listener interaction and personal co... more
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These podcasts share a similar audience with Hungry for History:
1. It's Been a Minute
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3. Code Switch
4. The Sam Sanders Show
5. Savor
Hungry for History launched 3 years ago and published 73 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Hungry for History include:
1. Demián Bichir
2. Roy Choi
3. Zohran Mamdani
4. OJ Trevino
5. Adán Medrano
6. Arturo Castro
7. Antonio Diaz
8. Maria Esther Hammack
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