
The Wild Fish and Game Podcast explores wild food at the intersection of place, season, culture, and craft. Hosted by Justin Townsend and the Harvesting Nature team, the show goes beyond recipes and hunting stories to examine how food is grown, harvested, preserved, and carried through real life. Each episode dives into the whole wild food system, from hunting, fishing, and foraging to butchery, p... more
| Publishes | Weekly | Episodes | 279 | Founded | 7 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodWildernessArtsSports | |||

Summary:
Justin and Adam explore the rich history, science, and techniques of pickling, emphasizing safety, creativity, and cultural diversity. Discover how vinegar preserves, enhances flavors, and offers endless culinary possibilities, especially f... more
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Join us as Melanie Brown shares her deep connection to salmon fishing in Bristol Bay, exploring its cultural significance, sustainable practices, and environmental challenges including the impact of farmed salmon and the Pebble Mine controv... more
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Join us as Alana McGee from Truffle Dog Company shares her journey into truffle hunting, the different types of truffles in North America, and best practices for foraging and culinary use. Discover how dogs and pigs are used in truffle dete... more
Summary:
In this episode, Justin Townsend and Adam Berkelmans explore the history, techniques, and safety considerations of fat-based preservation methods like confit, rillette, and oil preservation. They discuss how these ancient techniques transfo... more
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I listened to your most recent episode. I always appreciate Project Upland’s willingness to speak the truth despite the repercussions. It is a wildly unpopular thing to do in the hunting industry. And I commend Harvesting Nature for releasing an episode as raw and real as this one. Keep up the good fight.
Just listened to the Kevin Gillespie episode and it was great. It made me hungry! Great job guys
I just listened to the the talk with Jonathan Reisman MD about eating organ meats. Very interesting topic! I’ve enjoyed several other episodes of this podcast. Definitely worth a listen.
Each episode is packed full of information, good conversations and really makes me hungry!
The show is great and I especially liked that episode in particular
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #201 | |
Apple Podcasts | #112 | |
Apple Podcasts | #155 |
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The show examines wild food as a system that spans hunting, fishing, foraging, butchery, preservation, and cooking, tying ecology and culture to real-world foodways. Across episodes, guests range from chefs and hunters to biologists, writers, and cultural knowledge-keepers, offering practical techniques, regional food perspectives, and thoughtful debate about sustainability and tradition. The format blends field updates, historical context, and hands-on cooking ideas, with a distinctive emphasis on learning to eat with the land rather than merely sourcing protein. A notable strength is its broad, cross-cultural lens—exploring global techniques and local voices to expand what it means to harvest and prepare wild foods while highlighting cons... more
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These podcasts share a similar audience with Wild Fish and Game Podcast:
1. MeatEater Conservation
2. Backcountry Hunting Podcast
3. Bear Grease
4. The MeatEater Podcast
5. Wired To Hunt Podcast
Wild Fish and Game Podcast launched 7 years ago and published 279 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Wild Fish and Game Podcast include:
1. Melanie Taikapa Brown
2. Alana McGee
3. Heidi Chaya
4. Tyson Fick
5. Lori McCarthy
6. Jenn Shears
7. Mark Kurlansky
8. Todd Perrin
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