Gola: Italian Food & Beverage Culture
ParlegariGola is a podcast on Italian food & beverage & how it connects to history, culture & society. Listen as co-hosts Katie Parla--Rome-based journalist and cookbook author--and Danielle Callegari--professor of Italian at Dartmouth College--break down all your fave Italian bites. They'll take you along for the ride as they talk about buffalo mozzarella, 'nduja, nucillo (aka nocino) & more! Don't be sca... more
| Publishes | Weekly | Episodes | 72 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
Listen to the Podcast
Latest Episodes
In this brand new episode of Gola Katie & Danielle talk about how you can "translate" an Italian restaurant into an American context, and what gets lost and gained in the process. more
In the latest episode of Gola Katie and Danielle turn back to their ongoing conversation about Italian wine, now thinking more about off-season travel and climate change but also the deep culture and long history of wine that has reinforced Italian i... more
In the latest episode of Gola Katie and Danielle keep up the conversation about how to appreciate Italy and beat the heat, this time focused on all the places, foods, and drinks they love when the weather gets chilly and spooky on the peninsula! more
New season same golose! In the first episode of the BRAND NEW SEASON of Gola Katie and Danielle think about how hot this summer was in Italy, and what it means for the future of food, beverage & travel on the peninsula. Climate change is changing eve... more
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Reviews
- A Disappearing Podcast
It used to be that Gola provided some unusual insights into things related to the Italian table and wines. And I used to be a supporter. But then a couple years ago, for some unknown reason, the podcasts became fewer— much farer between. more
Apple Podcasts2No Stinkin' Sync
United States3 months ago - Wow!
I was looking forward to intelligent, thoughtful and stimulating exchanges. Instead, I feel as if I’ve eavesdropped on a sorority sleepover. more
Apple Podcasts1TXItalianUnited Statesa year ago - A Passion for Food and History
A passionate look at food and history with a fun twist. Every episode sends me on a romantic vicariously felt culinary experience. Well done ladies, your passion is felt.. John
Apple Podcasts5JfbufUnited States2 years ago - I’m binging this podcast
I found this podcast a couple of weeks ago while looking up information on Calabrese food (my dad was born there). I then listened to another and another and another and so on! Really interesting stuff. I consume A LOT of food media and this is some of the best I’ve come across. Only complaint is that I want longer episodes! That can’t be a bad thing. Keep up the good work. more
Apple Podcasts5Turbo_22
Canada2 years ago - These women are amazing!
These amazing women created a podcast that is intellectually stimulating, historically accurate, avant-garde, humerous, thought provoking, culturally rich and provides perspective on important matters on the Italian peninsula. Thank you for highlighting small Italian businesses and families!
Apple Podcasts5JMedrosUnited States3 years ago
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Chart Rankings
Apple Podcasts | #139 | United States/Arts/Food |
Apple Podcasts | #203 |  United Kingdom/Arts/Food |
Apple Podcasts | #111 |  Australia/Arts/Food |
Apple Podcasts | #245 |  Italy/Arts/Food |
Apple Podcasts | #41 |  Hong Kong/Arts/Food |
Apple Podcasts | #48 |  United Arab Emirates/Arts/Food |
Audience
Listeners, engagement and demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Engagement Score | |||
|---|---|---|---|---|---|
| Primary Location | Social Media Reach | ||||
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Gola: Italian Food & Beverage Culture launched 6 years ago and published 72 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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