
An online series about craft cocktails around the world & the bartenders who make them. Hosted by the award-winning bartender, Erick Castro.
| Publishes | Weekly | Episodes | 505 | Founded | 10 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

This week we sit down with Ryan Ota, the Director of Beverage Operations for MO-hospitality, known for bars like Paper Plane, Still OG / Alter Ego, and Mini Boss. He shares his experience running acclaimed craft cocktail programs in overlooked market... more
This week, we are joined by acclaimed writer and cocktail historian David Wondrich, to discuss his newest book, the illustrated "The Comic Book History of the Cocktail." David shares why he chose this unique format to tell the story of drinks. As a J... more
Today we sit down with two leaders in agave spirits education, David Alan, Director of Advocacy for the Agave Spirits Portfolio at Bacardi USA, and Rob McCaughey, Global Head of Business Development at WSET. David shares how his program was built to ... more
This week we are joined by Kaitlyn Stewart, the 2017 World Class Bartender of the Year, also know as the social media phenomenon @LikableCocktails. She discusses her new book, "Three Cheers: Cocktails Three Ways." Kaitlyn explains the unique format, ... more
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Great podcast even for us nonbartenders. Would love a white claw or buzzball episode in the future
Fantastic podcast with the best guests and an awesome host! I’m always hungry for more and it’s a perfect listen to while commuting.
This was a very insightful podcast. Great content and useful information Good ideas for management and hospitality.
This was a very insightful podcast. Great content and useful information Good ideas for management and hospitality.
This series is invaluable for todays bartender. Working between a sports bar and a fine dining cocktail bar it has become very apparent that continuing education is critical for success. Eric’s passion for the craft comes through in cases and barrels every week ;) after many months of enjoyment I wanted to say thank you! From a consistently thirsty, forever hungry bartender in Upstate NY!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #100 | |
Apple Podcasts | #168 | |
Apple Podcasts | #233 | |
Apple Podcasts | #222 | |
Apple Podcasts | #17 | |
Apple Podcasts | #72 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The content centers around craft cocktails, exploring the artistry and stories behind them while spotlighting various bartenders from different parts of the world. Episodes typically include in-depth discussions about unique spirits, cocktail culture, and the experiences of industry professionals, merging education and entertainment. Noteworthy is the blend of professional insights and personal anecdotes from guests, contributing to a vibrant narrative about the bartending profession and its evolution. The series emphasizes also the importance of mental health and work-life balance, reflecting a holistic approach to the hospitality industry that resonates with both professionals and enthusiasts alike.
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These podcasts share a similar audience with Bartender at Large:
1. Cocktail College
2. VinePair Podcast
3. The Speakeasy
4. Radio Imbibe
5. GuildSomm Podcast
Bartender at Large launched 10 years ago and published 505 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Bartender at Large include:
1. David Wondrich
2. Kaitlyn Stewart
3. Maxwell Reis
4. Fabiola Santiago
5. Noah Rothbaum
6. Ben Jones
7. Naren Young
8. Ryan Maybee
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