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Radio Imbibe

Imbibe
Cocktail Culture
Gin
Martini
Eggnog
Vermouth
Cocktails
Irish Whiskey
Imbibe Magazine
Cosmopolitan
Tequila
Hospitality Industry
New Orleans
Tales Of the Cocktail
The Dead Rabbit
Holiday Cocktails
Mint Julep
Daiquiri
Imbibe 75
Cocktail Renaissance
Negroni Week

Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.

PublishesTwice monthlyEpisodes150Founded6 years ago
Number of ListenersCategories
ArtsFoodSociety & Culture

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Artwork for Radio Imbibe

Latest Episodes

Ted Breaux is a research chemist and absinthe producer who in 2007 successfully challenged the U.S. ban on absinthe, reintroducing it to American drinkers for the first time in almost a century. For this episode, Breaux joins us to explore why absint... more

François Monti is a Madrid-based author and journalist, and a regular contributor to Imbibe. For this episode, we join François for a drink at the Madrid cocktail bar Momus to talk about the state of the Spanish cocktail, great bars in Barcelona and ... more

Yoko Kumano and Kayoko Akabori have been introducing guests to sake, shochu, and other Japanese beverages for many years now at their Oakland, California bottle shop and bar, Umami Mart. (We shared an in-depth history of Umami Mart in 2024.) This spr... more

For this episode, we talk with Seelbach’s founder Blake Riber about his journey from bourbon enthusiast and blogger to building an online ecommerce site specializing in spirits from craft distillers and other small producers.

Radio Imbibe is the aud... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

François Monti
Writer, author, Academy Chair for World's 50 Best
World's 50 Best / Imbibe contributor
Episode: Episode 149: You Should Be Drinking in Spain, with François Monti
Yoko Kumano
Resident sake expert at Umami Mart
Umami Mart
Episode: Episode 148: Everyday Sake, with Yoko Kumano and Kayoko Akabori
Kayoko Akabori
Co-owner of Umami Mart, expert in shochu
Umami Mart
Episode: Episode 148: Everyday Sake, with Yoko Kumano and Kayoko Akabori
Blake Riber
Founder of Seelbox, online spirits retailer
Seelbox
Episode: Episode 147: The Business of Specialty Spirits, with Blake Riber from Seelbach’s
Guillermo Erickson Sauza
Founder of Tequila Fortaleza
Tequila Fortaleza
Episode: Episode 146: Talking Tequila With the People Who Make, Sell, and Serve It
Salvador Chava Rosales
Master distiller for Tequila Cascahuin
Tequila Cascahuin
Episode: Episode 146: Talking Tequila With the People Who Make, Sell, and Serve It
Carlos Camarena
Co-founder of Tequila Ocho
Tequila Ocho
Episode: Episode 146: Talking Tequila With the People Who Make, Sell, and Serve It
Tony Salles
Master distiller for El Tequileno
El Tequileno
Episode: Episode 146: Talking Tequila With the People Who Make, Sell, and Serve It
Sergio Mendoza
Co-founder of Tequila Don Fulano
Tequila Don Fulano
Episode: Episode 146: Talking Tequila With the People Who Make, Sell, and Serve It

Hosts

Paul Clark
Editor-in-Chief of Imbibe Magazine; long-running host focusing on cocktails, beverages, and drink culture; ties to Imbibe Magazine and industry events.
Sother Teague
Cocktail expert and author; host of Speak Easy; affiliated with Amor y Amargo; involved in cocktail culture and education.

Reviews

4.7 out of 5 stars from 30 ratings
  • Cheers to Radio Imbibe

    Thanks to everyone who makes this such a great place to learn about the people who make our drinking culture possible. Great level of production, especially given the challenges presented by the pandemic.

    Looking forward to next episode, always!

    Apple Podcasts
    5
    K-187
    United States5 years ago
  • Stellar magazine, excellent podcast!

    Modern mixology backed by experts on topic. Recipes and histories add depth with a compelling edge. Love it!

    Apple Podcasts
    5
    RaucusBacchus
    United States6 years ago
  • Great new show!

    Love the diverse coverage and relevancy to the ever changing cocktail world!

    Apple Podcasts
    5
    thethirstyrussian
    United States6 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Audiences appreciate diverse guests and timely topics that stay relevant to the cocktail world.
The show's coverage blends recipes, history, and expert commentary to deliver depth.
Listeners praise high production quality and deep dives into drinks culture.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#195
United States/Arts/Food
Apple Podcasts
#30
France/Arts/Food
Apple Podcasts
#190
Australia/Arts/Food
Apple Podcasts
#249
Germany/Arts/Food
Apple Podcasts
#38
Singapore/Arts/Food
Apple Podcasts
#73
Ireland/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Episode 149: You Should Be Drinking in Spain, with François Monti
Q: How has gin shaped Spain's drinking culture over time?
Gin became deeply rooted due to historical production and the climate, shifting from an 'old man's drink' to a core ingredient that supports a long-standing gin-forward approach in Spanish cocktails.
Episode 149: You Should Be Drinking in Spain, with François Monti
Q: Which bars in Spain should a cocktail tourist visit to get a sense of the country's creativity?
Key Barcelona spots include Paradiso, Sips, Dorte Stravinsky, Foco, Aldea, and Boadas/Catalan classics; in Madrid, Salmon Guru, Angelita, Momus, Iza at the Four Seasons, and 1862 Dry Bar stand out for different angles of craft and service.
Episode 149: You Should Be Drinking in Spain, with François Monti
Q: What is the state of the cocktail scene in Spain today?
Monti describes a thriving, diverse scene that has matured beyond a single trend, with iconic venues like Paradiso and a broad mix of traditional and experimental bars, alongside a strong vermouth culture.
Episode 144: The 2026 Imbibe 75, with Angus Rittenburg
Q: What were you initially doing and what did you see about this part of the beverage world that interested you and compelled you to take this kind of career detour?
Angus Rittenburg explained his background in engineering and his desire for entrepreneurship, which led him to explore the growing THC beverage category after noticing its success in Canada.
Episode 145: Tequila Today, with David Suro Piñera
Q: What has this done to tequila in this rush and in this use of this technology?
David explains that the use of diffusers for efficiency compromises the flavor and aroma of tequila, raising concerns about the overall quality of the spirit.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Radio Imbibe

What is Radio Imbibe about and what kind of topics does it cover?

Radio Imbibe delivers in-depth conversations around cocktail culture, beverage innovation, and the broader drinks landscape. Episodes frequently explore sustainability, ethics, and cultural storytelling within the industry, from tequila and mezcal to cannabis beverages and traditional cocktails. The show often spotlights founders, bartenders, journalists, and educators who push the boundaries of what it means to drink with responsibility, craft, and curiosity. Notable throughlines include industry regulation, heritage and culture, and the evolution of “drinks as culture”—making it a strong fit for listeners in hospitality, beverage production, and liquor journalism seeking nuanced, practical insights.

A standout element is the ongoing atte... more

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Which podcasts are similar to Radio Imbibe?

These podcasts share a similar audience with Radio Imbibe:

1. VinePair Podcast
2. Bartender at Large
3. The Buildout
4. The Speakeasy
5. The Sporkful

How many episodes of Radio Imbibe are there?

Radio Imbibe launched 6 years ago and published 150 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Radio Imbibe?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

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What guests have appeared on Radio Imbibe?

Recent guests on Radio Imbibe include:

1. François Monti
2. Yoko Kumano
3. Kayoko Akabori
4. Blake Riber
5. Guillermo Erickson Sauza
6. Salvador Chava Rosales
7. Carlos Camarena
8. Tony Salles

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