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Wine Education
Covid-19
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Pinot Noir
Sustainability
Judgment Of Paris
Wine Tasting
Women In Wine
Wine Production
Armenian Wine
Armenia
Consumer Behavior
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All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I'm taking no prisoners. Learn more at: www.winetalkspodcast.com/. I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted. How can Groupon sell 12 bottles for $60, and the wines... more

PublishesTwice weeklyEpisodes520Founded7 years ago
Number of ListenersCategories
FoodArtsBusiness

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Artwork for Wine Talks

Latest Episodes

I met Stetson years ago. Orange wine was not a thing. But he was making it a thing. I was intrigued by his commitment to the sector and the develpment of Georgian wine in the US, particularly in Los Angeles.

Bringing Stetson Robbins onto this show ... more

I am pretty sure you didn't catch the article in the Somm Journal written by David Schulner. And if you did, you were not as jealous as I was. Well, let's call it inspired.

Trading the glitz of Hollywood for the chaos of the restaurant floor, David... more

YouTube

I first met Patrick at our favorite steak house in Manhattan Beach; the Arthur J. The wine list there is one of the most thought out I have seen in all my travels. It was Patricks first day there. We had an intriguing conversation and returned a week... more

YouTube

When you meet Jessica Kogan (in-person or virtual), it takes exactly 2/3's of a second to realize she is a force of nature...marketing nature as it were.

Perhaps the most frequent guest on Wine Talks, each episode has had a unique viewpoint on the ... more

YouTube

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Patrick Kuh
James Beard Foundation award-winning author
Author of The Last Days of Haute Cuisine and Becoming a Restaurateur
Episode: Are Michelin Stars Ruining the True Spirit of Great Restaurants? Patric Kuh Tells All
Jessica Kagan
Industry veteran; leads HSP Brands; background in brand, technology, and commerce
HSP Brands
Episode: Napa's Lost Magic: How Commerce Ruined Wine and What Jessica Kogan Wants to Fix
Jan Krupp
Physician turned vintner, founder of Krupp Brothers and Stagecoach Vineyards
Krupp Brothers / Stagecoach Vineyards
Episode: Did Dr. Jan Krupp Abandon Medicine for a Vineyard Gamble That Changed Napa Forever?
Jean-Charles Boisset
Wine entrepreneur and vintner, prominent ambassador for biodynamic and terroir-driven winemaking
Raymond Vineyards, 1881 Napa Valley
Episode: The Wine World Needs to Wake Up: Jean-Charles Boisset on Biodynamics and Breaking Rules
Chuck Azar
Tasting room and hospitality operator, former pro quarterback
Azar family wine business
Episode: Husband and Wife Team Transforms Passion into a Thriving Wine Bar: Chuck and Amanda Azar
Amanda Azar
Co-owner with Chuck, lead on wine list and hospitality operations
Azar family wine business
Episode: Husband and Wife Team Transforms Passion into a Thriving Wine Bar: Chuck and Amanda Azar
Fahara Zamorano
Wine program lead at Monsieur Dior, Beverly Hills
Monsieur Dior, Dominique Crenn restaurant in Beverly Hills
Episode: Luxury Wine Hospitality Exposed: Do Sommeliers Really Care About Customers?
Ludovic Fradin
Representative from Smith Haut Lafitte in Bordeaux
Smith Haut Lafitte
Episode: Why Biodynamic Wines Might Actually Taste Better: Smith Haut Lafitte's Radical Approach; Ludovic Fradin
Luiza Avetisyan
Owner and founder of Musa Wines (Armenia)
Musa Wines
Episode: Disrupting Wine: From Artificial Intelligence to Award-Winning Orange Wines in Armenia. Luiza Avetisyan

Host

Paul Kalemkiarian
Host of Wine Talks with Paul K.

Reviews

4.9 out of 5 stars from 203 ratings
  • Paul K

    Paul has the perfect podcast voice, he knows wine and gets great guests. Paul does tend to forget us, the podcast subscriber though. He typically tells the same personal stories to every guest which I’m sure they have never heard before. Problem is, we the faithful listener have heard them, many times. I’ll keep listening and suggest you do to. Just wish Paul would think about that, let his guests talk more, that’s why we listen, to hear them.

    Apple Podcasts
    3
    Hillcapper
    United States5 months ago
  • Curiosity

    Must listening : Paul is so curious, he asks questions nobody ask.

    Apple Podcasts
    5
    LaurentD DAVID
    France6 months ago
  • Learned something new

    Can't believe I haven't heard about some of this stuff I thought I heard it all! Loving this so far! Keep em coming!

    Apple Podcasts
    5
    Adam"**"
    United States2 years ago
  • Wine Talks with Paul K

    There’s a great deal of interesting and valuable information here. However, it might be helpful for the listener to note that the attempts here to steer around political discourse are apparent and tacitly reflect a certain worldview

    Apple Podcasts
    3
    Ben FYM
    United States4 years ago
  • A must-listen!

    Paul K is the best! If you’re a wine lover, you’ve got to tune in. Talented host, fascinating guests, and engaging conversations make the Wine Talks podcast a MUST-listen. Not to mention, it’s even better when paired with your favorite glass! 🍷

    Apple Podcasts
    5
    oliviabaker13
    United States5 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Guests consistently praised for depth and practicality.
Listeners praise host's curiosity and interview quality.
Show is entertaining and informative for wine pros and enthusiasts.
Some reviews note host's perceived repetition of personal stories or bias.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#118
Canada/Arts/Food
Apple Podcasts
#246
Australia/Arts/Food
Apple Podcasts
#72
South Korea/Arts/Food
Apple Podcasts
#81
South Africa/Arts/Food
Apple Podcasts
#142
Switzerland/Arts/Food
Apple Podcasts
#181
Taiwan/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Are Michelin Stars Ruining the True Spirit of Great Restaurants? Patric Kuh Tells All
Q: Why do you think the American dining scene moved toward accessibility and regional diversity in contrast to the European haute tradition?
Americans challenged exclusivity by arguing that the gastronomic experience should be available to anyone who can afford it, and regional and contemporary cooking movements grew from a desire to democratize fine dining while still honoring skill and seasonality.
Are Michelin Stars Ruining the True Spirit of Great Restaurants? Patric Kuh Tells All
Q: What role did Michelin play in transforming restaurant business, according to your view?
Michelin's internal review process and selective star system created a credibility axis that separate high-end establishments from the rest, driving traffic and elevating the status of those awarded, which Kuh notes as a major shift in customer base and business dynamics.
Are Michelin Stars Ruining the True Spirit of Great Restaurants? Patric Kuh Tells All
Q: How did you begin researching The Last Days of Haute Cuisine, and what surprised you most about the era you cover?
I started with a proposal to outline characters, themes, and chapters, then built a sample chapter to show the publisher what I intended. The surprises came from uncovering backstories—like Le Pavillon's influence and the way social and political forces shaped who could access haute cuisine.
Did Dr. Jan Krupp Abandon Medicine for a Vineyard Gamble That Changed Napa Forever?
Q: Was Stagecoach the initial aim, or did you start with a smaller project and expand later?
It started with a smaller 41‑acre project on Atlas Peak, which proved successful and led to a much larger expansion to 750 acres as confidence and opportunities grew.
Did Dr. Jan Krupp Abandon Medicine for a Vineyard Gamble That Changed Napa Forever?
Q: What motivated you to pivot from medicine to winemaking and vineyard ownership?
A lifelong curiosity about growing and making wine, the enjoyment of harvesting fruit that experts admired, and a desire for a new challenge—combined with the support of family partners.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Wine Talks

What is Wine Talks about and what kind of topics does it cover?

Wine Talks with Paul K. surveys the wine business through candid conversations with winemakers, retailers, sommeliers, and brand/building experts. Episodes frequently explore market trends, hospitality culture, storytelling in wine, and the balance between craft and commerce. Notable strengths include a hands-on host who digs into real-world challenges, a lineup of guests with deep industry experience, and a focus on actionable ideas for tasting-room strategies, DTC, branding, and experiential marketing. The show often blends practical business lessons with colorful origin stories, making it appealing to industry professionals, wine enthusiasts, and potential sponsors looking for authentic, knowledge-rich conversations.

Potential listeners... more

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How many listeners does Wine Talks get?

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What are the audience demographics for Wine Talks?

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How many subscribers and views does Wine Talks have?

To see how many followers or subscribers Wine Talks has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Wine Talks?

These podcasts share a similar audience with Wine Talks:

1. SOMM TV wine & food
2. Wine for Normal People
3. Wine Blast with Susie and Peter
4. Wine Enthusiast Podcast
5. GuildSomm Podcast

How many episodes of Wine Talks are there?

Wine Talks launched 7 years ago and published 520 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Wine Talks?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Wine Talks?

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What guests have appeared on Wine Talks?

Recent guests on Wine Talks include:

1. Patrick Kuh
2. Jessica Kagan
3. Jan Krupp
4. Jean-Charles Boisset
5. Chuck Azar
6. Amanda Azar
7. Fahara Zamorano
8. Ludovic Fradin

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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