Uffes Samtalekøkken
Uffe TruelsenUffes Samtalekøkken - lyd der skærper appetitten!Jeg håber at du gennem mine samtaler kan få lyst til at bruge tid på at lave mad og give mere mod til at lege med alle de lækre råvarer, vi bor tæt på! Især børnene vil jeg gerne have mere med ved gryderne - mange forældre tager sig ikke nok tid til at have børnene med i køkkenet - kan være anderledes!I Mit samtalekøkken taler jeg med mennesker som ... more
| Publishes | Weekly | Episodes | 15 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Language | Danish | Categories | FoodArts | ||
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Latest Episodes
I denne udgave af Uffes Samtalekøkken taler jeg med Stavros Vastardis. Stavros er, som navnet måske antyder, græsk og et fantastisk og lidt eksotisk bidrag til det stadigt voksende antal af mennesker, der tager råvarer og måltidet alvorligt i Vendsys... more
I denne udgave af Uffes Samtalekøkken taler jeg med Troels Bang Andersen. Troels er landmand og driver det konventionelle svinebrug Eltvedgaard tæt på Hirtshals. Trofaste lyttere af mit samtalekøkken vil måske undre sig over, at jeg tager en snak med... more
I denne udgave af Uffes Samtalekøkken kommer vi til højbords med Dennis Kindberg. Dennis er uddannelseschef på EUC Nord i Hjørring. Dennis er uddannet kok og tjener og har mange års erfaring fra undervisningskøkkenerne i Nordjylland. Vi fik lov at sm... more
I denne udgave af Uffes Samtalekøkken taler jeg med Johannes Vestergaard. Johannes er centerleder af Kornets Hus – en arkitektonisk perle, midt ude i en kornmark, lige lidt syd for Hjørring. Kornets Hus bliver et sted, der er værd at rejse efter - de... more
I denne udgave af Uffes Samtalekøkken taler jeg med Mads Rubæk. Der er måske nogle mennesker, der vil kalde Mads for en tosset drømmer og sige , at projektet ikke er realistisk, når han vil leve af at dyrke grøntsager på lidt over 1600 kvm. Personlig... more
I denne udgave af Uffes Samtalekøkken taler jeg med Gregory Hamilton Miller. Eller bare Greg. En amerikaner der ad snørklede og meget spændende omveje er landet med fødderne solidt plantet i Vendsyssel. Greg er først og fremmest en superflink mand. G... more
I 1. afsnit af den 2. sæson af Uffes Samtalekøkken taler jeg med Elias Hall. Elias er uddannet økologisk landmand. Han er kun 21 år gammel, men han har en reflekteret og pragmatisk tilgang til, hvordan vi skal producere fødevarer i al almindelighed o... more
I denne udgave af Uffes Samtalekøkken taler jeg med Helene Drewsen. Helene er underviser i madkundskab på UCN i Hjørring. Helene er uddannet kok, tjener og lærer og så er hun passioneret, når det kommer til at sende lærere og pædagoger ud i arbejdsli... more
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Chart Rankings
Apple Podcasts | #218 |  Denmark/Arts/Food |
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Audience
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Uffes Samtalekøkken launched 4 years ago and published 15 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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