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Artwork for The Wine Conversation

The Wine Conversation

The Wine Conversation
Bordeaux
Burgundy
Chianti Classico
Sula Vineyards
Climate Change
Wine Maps
Sangiovese
Australian Wine
Gevrey-Chambertin
Chardonnay
Wine Tourism
2023 Vintage
Wine
Mâconnais
Indian Wine Industry
Italian Wine
Pinot Noir
Saint-Aubin
Penfolds
China

Created for wine-lovers, this magazine-style podsite explores the fascinating world of wine, full of amazing people and places. Listen in and be part of the wine conversation.

PublishesTwice monthlyEpisodes272Founded5 years ago
Number of ListenersCategories
Society & CultureFoodArts

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Artwork for The Wine Conversation

Latest Episodes

Listen in for our latest 10-Minute Masterclass on Chassagne-Montrachet with Burgundian guru Jasper Morris MW author of Inside Burgundy and www.insideburgundy.com. Discover the vineyards to know, the producers to watch, the four bands of Premiers Crus... more

“We are having a reckoning of the US wine industry.” Elin McCoy reports. Vineyards being pulled up, wineries for sale, wineries closing, exports falling, grim news from the US in this month’s Omnibus. There is, however, a bright spot – Taylor Swift’s... more

“I would say St Estèphe is one of Bordeaux’s most exciting appellations right now” Listen in to our latest 10-Minute Masterclass with Jane Anson to find out why she believes this is an appellation worth looking out for. Find out about its history, th... more

He is known around the world as “Mr Riesling”. He fired the workforce during his first vintage, threw a book of how to make wine at the one person left, and started his mission to restore Riesling’s fine wine reputation. The man, of course, is Ernst ... more

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Recent Guests

Jane Anson
Wine expert and author
Inside Bordeaux
Episode: ▻ St Estèphe with Jane Anson
Ernst Loosen
A prominent winemaker from Germany, known as 'Mr. Riesling'. He has revitalized the reputation of German wines and runs Loosen Brothers USA.
Loosen Brothers USA
Episode: ▻ Ernst Loosen
Alexander Van Beek
Manager of Château Giscours, a Bordeaux wine estate.
Château Giscours
Episode: ▻ Alexander Van Beek of Château Giscours
David Gleave
Master of Wine and Italian wine expert
Episode: ▻ Barolo with David Gleave MW
Christian Moueix
President of Establishment Jean-Bierre Moueix, notable winemaker associated with Petrus and Dominus.
Establishment Jean-Bierre Moueix
Episode: ▻ Christian Moueix
Philippe Sereys de Rothschild
CEO of Bordeaux's legendary First Growth Mouton Rothschild, involved in the creation of Barons de Rothschild Champagne.
Barons de Rothschild Champagne
Episode: ▻ 20 years of Barons de Rothschild Champagne
Guillaume Leté
Cellar master at Barons de Rothschild Champagne, has been with the house since its inception.
Barons de Rothschild Champagne
Episode: ▻ 20 years of Barons de Rothschild Champagne
Frédéric Faye
Director of Château Figeac, with 23 years of experience managing the estate.
Château Figeac
Episode: ▻ Bordeaux 2024 Vintage Challenges
Justin Gibbs
Expert in Bordeaux wines, currently associated with Liv-ex
Liv-ex
Episode: ▻ The Bordeaux Market

Hosts

Sarah Kemp
Host and frequent moderator with deep connections in the wine world; leads interviews and segments across episodes.
John Stimpfig
Co-host and industry commentator, contributing to expert discussions and market context.

Reviews

4.8 out of 5 stars from 64 ratings
  • Love this podcast

    This is one of the podcasts I always look forward to listening to. You get up to the minute topical information on everything wine related.

    Apple Podcasts
    5
    SUsB
    United States2 months ago
  • If it wasn't for Sarah...

    I'd never listen to this show again after John's rather pathetic, apologetic, and obsequious defence of Grange La Chappelle. Sadly, free speech is under threat so he is entitled to his views but it struck me as what I always find an issue with wine critics, they can never criticise anything with a reputation in their industry.

    Apple Podcasts
    4
    nrthnrth
    United Kingdoma year ago
  • From what are we running from?

    I find the 10mn Masterclass to be interesting, but I don’t get the concept. Why are we feeling like we gotta run for our lives? Can’t we do 12 or 15mn and all have a better time? And that freaking “1-minute left bell” ! For the love of God, don’t put it right next to your microphone! I almost had a heart attack! The sound quality is somewhat mediocre, so we have to put the volume up. And then, you get scared to death by a useless loud bell. Jesus effin’ Christ… You ought to rethink this format, ... more

    Apple Podcasts
    2
    Collbackk
    Switzerland2 years ago
  • Great info, presentation is a bit juvenile

    I really love the information and depth of knowledge in this podcast, but I just can’t get past the presenter’s delivery at times. He lapses into silly and juvenile voices frequently, which is really distracting.

    Apple Podcasts
    3
    jzwjzw112
    United States2 years ago
  • Brilliantly informative and interesting

    I’ve been collecting wine since my student days (50 years ago), clarets at the beginning, now mostly Burgundy. Made lots of mistakes but learned lots along the way too. So how does an “old git” like me rate this podcast so highly? Well Sarah brilliantly puts each session together, engages with her guest, and covers exactly the content making an informative and interesting session. I have particularly enjoyed her 10min Masterclasses with Jane Anson and her sessions on Saint Julien, Pauillac and M... more

    Apple Podcasts
    5
    @Cumbrian
    United Kingdom2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Praise for host credibility and blending of practical guidance with storytelling.
Listeners praise deep wine knowledge and engaging guests.
Some critique delivery or pacing, especially voices or sound quality.
Appreciation for coverage of regional topics and industry trends.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#147
United States/Arts/Food
Apple Podcasts
#30
United Kingdom/Arts/Food
Apple Podcasts
#238
Canada/Arts/Food
Apple Podcasts
#69
Italy/Arts/Food
Apple Podcasts
#138
Australia/Arts/Food
Apple Podcasts
#145
France/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

▻ Ernst Loosen
Q: How have you approached conveying the idea of Terroir in Germany?
Loosen emphasized returning to traditional winemaking methods and roots to highlight the importance of Terroir in producing exceptional wines.
▻ Ernst Loosen
Q: Why the change of direction from winemaking to archaeology?
Loosen decided to study archaeology due to a difficult relationship with his father, who wanted him to follow in winemaking.
▻ Alexander Van Beek of Château Giscours
Q: How did you see that difficult period in your career when there were legal challenges?
He reflects on the challenges and how the team grew stronger together during the legal troubles.
▻ Alexander Van Beek of Château Giscours
Q: What are the major differences from when you first arrived in the vineyards to today?
He highlights the complexity and resources available now compared to the past, emphasizing precision and knowledge in the production process.
▻ Alexander Van Beek of Château Giscours
Q: What were your first interactions with wine?
Alexander discusses growing up with wine at home, thanks to his father who was a modest wine collector.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About The Wine Conversation

What is The Wine Conversation about and what kind of topics does it cover?

A magazine-style series centered on wine, blending expert guest interviews, regional deep-dives, tastings, and industry trend analysis. Episodes frequently explore Burgundy and Bordeaux regions, terroir, vineyard management, and market dynamics, while also covering sustainability, regulatory shifts, and the cultural interplay between wine and society. The show consistently features leading winemakers, critics, and authors, delivering practical guidance for enthusiasts and industry professionals alike, with a notable emphasis on Chardonnay, Pinot Noir, and regional hierarchies from Grand Cru to lesser-known appellations. A standout trait is its strong host-guest dialogue that blends technical detail with storytelling, along with occasional o... more

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How many listeners does The Wine Conversation get?

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Which podcasts are similar to The Wine Conversation?

These podcasts share a similar audience with The Wine Conversation:

1. Wine Blast with Susie and Peter
2. Wine Voices powered by Wine-Searcher
3. The Wine News in 5 from JancisRobinson.com
4. GuildSomm Podcast
5. SOMM TV wine & food

How many episodes of The Wine Conversation are there?

The Wine Conversation launched 5 years ago and published 272 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact The Wine Conversation?

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What guests have appeared on The Wine Conversation?

Recent guests on The Wine Conversation include:

1. Jane Anson
2. Ernst Loosen
3. Alexander Van Beek
4. David Gleave
5. Christian Moueix
6. Philippe Sereys de Rothschild
7. Guillaume Leté
8. Frédéric Faye

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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