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Artwork for The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

Restaurant Technology Guys Podcast, sponsored by Custom Business Solutions
Technology In Restaurants
Restaurant Technology
Sustainability
Off-Premise Dining
Culinary Experience
Tabski
Oil Management Systems
Quality Control
Franchising
Fast Casual Dining
Food Waste
Inventory Management
Restaurant Industry
Climate Change
Payment Processing
Biggby Coffee
One Big Island In Space
Waste Reduction
Renewable Diesel
Environmental Social Governance (ESG)

Restaurant Technology Podcasters... Drawing from years of combined experience in restaurant technology, implementation, and marketing, The Restaurant Technology Guys are here to help you run your business better. Check them out www.restauranttechnologyguys.com

Jeremy literally grew up in the Restaurant Technology Industry. His family is the founders of Custom Business Solutions, Inc. and Jeremy’s ... more

PublishesWeeklyEpisodes319Founded10 years ago
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Artwork for The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

Latest Episodes

In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian welcomes Geoffrey Toffetti, CEO of Frontline Performance Group (FPG), to discuss how restaurateurs can unlock hidden revenue, improve staff performance, and elevate guest e... more

In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian welcomes Jason Morgan, the CEO of Original ChopShop, to discuss the brand's unique fast casual offerings and growth strategy. Jason shares his journey from accounting to ho... more

In this episode of the Restaurant Technology Guides podcast, Jeremy Julian discusses the transformative journey of digital signage with Eli Chmouni, CEO of Neon. Eli shares his unique path to founding Neon, a company that simplifies digital signage f... more

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In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian sits down with Scott Taylor, CEO of R&R Brands. Scott shares his fascinating journey from being a law school dropout to becoming a successful restaurateur. He provides insi... more

Key Facts

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Recent Guests

Jason Morgan
CEO of Original ChopShop
Original ChopShop
Episode: Innovations and Growth Strategy in Fast Casual: Featuring Jason Morgan of Original ChopShop
Eli Chmouni
CEO of Neon
Neon
Episode: Revolutionizing Digital Signage with Eli Chmouni of Neon
Scott Taylor
CEO of R&R Brands, experienced restaurateur
R&R Brands
Episode: Building Restaurant Empires with Scott Taylor: From Law School Dropout to Industry Leader
Jay Fiske
President of Powerhouse Dynamics, involved in developing technology solutions for food service operators.
Powerhouse Dynamics
Episode: Transforming Restaurant Operations with Smart Energy Management: Insights from Powerhouse Dynamics
Brock Weeks
Co-founder and CEO of Savvy, a company focused on unlocking the value of video data for multi-site restaurant operations.
Savvy
Episode: Revolutionizing Restaurant Operations with AI-Powered Video Analytics
Chip Klose
Bestselling author and founder of The P3 Mastermind, with over 25 years of experience in the restaurant industry
Episode: Unlocking Restaurant Profitability with Chip Klose
Frank Paci
CEO of Newk's Eatery with extensive experience in the restaurant industry
Newk's Eatery
Episode: Unlocking Restaurant Growth with Newk's Eatery CEO Frank Paci
Jarrod Bravo
Head of IT stack, operations, and training for Salad House; also a franchisee.
Salad House
Episode: Scaling Salad House: Technology, Operations, and Lessons Learned
Erin Hooper
Head of Sales and Customer Success for Franchise Systems AI, with a background in hospitality and franchising.
Franchise Systems AI
Episode: Revolutionizing Franchise Management with Erin Hooper from Franchise Systems AI

Host

Jeremy Julian
Chief Revenue Officer for CBS Northstar and expert in restaurant technology implementation and operations. He has extensive experience working with restaurant systems and technology solutions.

Reviews

4.7 out of 5 stars from 41 ratings
  • Incredibly helpful!

    I’m a new subscriber and finding these interviews to be incredibly helpful and very in-depth. Thanks for asking great questions of your guests.

    Apple Podcasts
    5
    FizzyMike
    United States4 years ago
  • So helpful!

    Thanks for the detailed in -depth dive into

    the topic!

    Apple Podcasts
    5
    kmtw
    United States4 years ago
  • Learn Something New!

    Great podcast that helps me see the “behind the scenes” with restaurants very differently.

    Apple Podcasts
    5
    Holly Verbeck
    United States5 years ago
  • Knowledgeable, entertaining and applicable

    Ryan, Jeremy and their guests do a phenomenal job of simplifying complex ideas in a structured, entertaining way. As co-hosts they riff off of each other super naturally - which allows them to highlight areas of expertise from their guests that are directly applicable to us as listeners. Really enjoy the flow of each episode and the guests are always super knowledgeable. Thanks for producing such an awesome show guys!

    Apple Podcasts
    5
    JoshCrist
    United States6 years ago
  • Very informative podcast

    The guys do a great job of explaining multiple platforms of technology is simple to understand manner. A must for restaurant owners and managers.

    Apple Podcasts
    5
    MEGarey
    United States8 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Reviews highlight the podcast's informative nature, helping restaurant owners and managers navigate technology effectively.
Many express gratitude for the engaging and knowledgeable guests featured, who provide valuable insights.
Listeners appreciate the depth and practicality of discussions related to restaurant technology.

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The Digital Executive
The Digital ExecutiveCoruzant Technologies

Talking Points

Recent interactions between the hosts and their guests.

Innovations and Growth Strategy in Fast Casual: Featuring Jason Morgan of Original ChopShop
Q: How do you recommend someone new to Original ChopShop navigate the menu?
I recommend trying the teriyaki chicken bowl or the new Scottsdale Cobb salad for a flavorful first experience.
Innovations and Growth Strategy in Fast Casual: Featuring Jason Morgan of Original ChopShop
Q: How do you guys execute at a high level and keep the quality?
We make everything in the shop, ensuring all sauces and dressings are made fresh daily to maintain quality.
Building Restaurant Empires with Scott Taylor: From Law School Dropout to Industry Leader
Q: I'd love to get a little bit of a thought on kind of Scott, you built this super powerful team. Where are you going?
Scott discusses the vision for R&R Brands as an innovative platform that aims to support and grow restaurant brands while maintaining their identity and integrity.
Building Restaurant Empires with Scott Taylor: From Law School Dropout to Industry Leader
Q: So, Scott, why don't you give our audience a little bit of a primer on who is Scott Taylor? Where did he come from?
Scott Taylor shares his journey from law school dropout to CEO of R&R Brands. He has extensive experience in the restaurant industry, having worked in various roles and with several reputable brands.
Transforming Restaurant Operations with Smart Energy Management: Insights from Powerhouse Dynamics
Q: How complex is it for restaurants to implement your IoT solutions?
Most of our installations are retrofits to existing locations and do not require new equipment, making the integration process fairly simple.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

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Frequently Asked Questions About This Podcast

What is This Podcast about and what kind of topics does it cover?

Insights and strategies for optimizing restaurant operations are at the forefront, with a strong emphasis on technology and its implementation in the industry. Discussions frequently spotlight innovative solutions for enhancing restaurant efficiency, from smart kitchen systems to customer engagement tools. Guests often include industry experts who share their experiences and knowledge regarding advancements in restaurant technology, franchising, and operational efficiency, providing listeners with actionable insights to navigate the ever-evolving culinary landscape. This podcast stands out for its focus on addressing specific challenges restaurant operators face, making it an invaluable resource for those working in the sector.

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Which podcasts are similar to this podcast?

These podcasts share a similar audience with this podcast:

1. A Deeper Dive
2. RESTAURANT STRATEGY
3. Restaurant Masterminds Podcast
4. Restaurant Daily
5. The Shawn Ryan Show

How many episodes of this podcast are there?

this podcast launched 10 years ago and published 319 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on this podcast?

Recent guests on this podcast include:

1. Jason Morgan
2. Eli Chmouni
3. Scott Taylor
4. Jay Fiske
5. Brock Weeks
6. Chip Klose
7. Frank Paci
8. Jarrod Bravo

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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