Rephonic
Artwork for The LA Food Podcast

The LA Food Podcast

Acquired Taste Media
The Bear
Los Angeles
LA Food Podcast
Bill Esparza
Season 3
Hulu
Hot Girl Pickles
Pickles
Good Girl Snacks
First Light Farms
Top Chef Season 21
Tacos
Michelin Guide
Noma
Top Chef
Independent Hospitality Coalition
Macadamia Nuts
Sage Vegan Bistro
Chicago
Ted Lasso

The LA Food Podcast is where LA’s top chefs, boldest food stories, and biggest restaurant moments all collide. Hosted by Luca Servodio, the official hype man of Los Angeles restaurants, we dig deep into what’s happening across the most exciting food city on the planet — Los Angeles. We’ve chopped it up with legends like Wolfgang Puck, Brooke Williamson, Joe Sasto, and more. Expect chef interviews,... more

PublishesWeeklyEpisodes158Founded3 years ago
Number of ListenersCategories
FoodArts

Listen to this Podcast

Artwork for The LA Food Podcast

Latest Episodes

Welcome back to The LA Food Podcast. This week, Luca and Karen Palmer dive into one of the most fascinating food stories of the year: the global fight over wagyu. Karen breaks down what Japanese producers are trying to protect, whether A5 wagyu is ac... more

This week on The LA Food Podcast, Luca welcomes back Nancy DaSilva, co-host of Compliments to the Chef, certified New Yorker, and our official ambassador from LA’s louder, older, and more globally hyped culinary sibling: New York City.

We kick thing... more

This week on The LA Food Podcast, Luca and Sal dive into the most chaotic, delicious, and debate-worthy stories shaping Los Angeles dining and the national food world.

We kick things off with recent eats at Wilde’s and Camphor before launching into ... more

This week on The LA Food Podcast, Luca sits down with Ben Leventhal — the founder of Eater and Resy — to talk about his most ambitious project yet: Blackbird, a next-gen restaurant loyalty and payments app that might reshape how we dine out and how r... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Similar Podcasts

People also subscribe to these shows.

This Is TASTE
This Is TASTEAliza Abarbanel & Matt Rodbard
Taqueando with Bill Esparza
Taqueando with Bill EsparzaAcquired Taste Media

Recent Guests

Ben Leventhal
Founder of Eater and Resy, currently leading Blackbird
Blackbird
Episode: Eater/Resy Founder Ben Leventhal on Blackbird and the Future of Dining. Plus: Good News for Food Media, The Infatuation’s Best New Restaurants, Michelin Demotions, and Recent Eats at Betsy & More.
Ludo Lefebvre
Celebrity chef and owner of several restaurants including Petit Trois and Trois Mec
Petit Trois
Episode: Ludo Lefebvre Just Wants To Be Free. Plus, David Chang's Super Peach, Garibaldina Society, And The SoCal Kabob Chain Taking Over America.
Katie Parla
Expert on Italian food and author of several cookbooks.
Self-published author and food writer
Episode: 150th episode mailbag: Peer-pressured meals, LA food media blindspots & what we’d do as mayor. Plus Katie Parla on Rome, Italian food, and why to avoid Eataly.
Adam Reiner
James Beard Award-winning journalist and author of 'The New Rules of Dining Out'
Episode: The dark side of "enlightened hospitality," with Adam Reiner. Plus, Great White's racist controversy, LA Taco's "best" Mexican restaurants, and thoughts on Quarter Sheets Pizza.
Father Saul
Guest on The LA Food Podcast
Episode: Boycott brewing at Enrique Olvera’s Damian? Plus, 2 LA restaurants win Bon Appétit honors, 4 endangered LA restaurants find lifelines, and the NYT dunks on Alinea.
Dave Beran
Chef owner of Pasjoli and Seline, known for his work at Alinea
Seline
Episode: And Dave Beran took that personally. Plus, Food & Wine snubs LA, three LA restaurants score major NYT praise, and our favorite CA pizzas outside of LA.
Daniel Patterson
A celebrated chef known for his work in high-end culinary establishments including the Michelin-starred restaurant Qua and his community initiative, Locol.
Episode: Unpacking the Joshua Weissman scandal. Plus, Daniel Patterson opens up on mental health, Michelin, and his next big move.
Karen Palmer
SF Gate's LA Food Editor, co-host of The LA Food Podcast
SF Gate
Episode: How should food writers cover Elon Musk's Tesla Diner? Plus, the influencer who closed a restaurant, the taqueria that scored national headlines, and a ray of hope for Cole's French Dip.
Raphael Lunetta
Chef and owner of Lunetta and Marelle, known for his contributions to Santa Monica dining.
Lunetta and Marelle
Episode: Santa Monica legend Raphael Lunetta on food, friendship, and feeding Larry David. Plus, RIP Cole's, goodbye to The Angel, and apologies to Evan Funke.

Host

Luca Servodio
Luca serves as the host and brings a vibrant energy to conversations about Los Angeles' culinary landscape, interviewing top chefs and delving into food culture dynamics.

Reviews

4.9 out of 5 stars from 72 ratings
  • Excellent

    Last episode pondered the future of food journalism. It’s right here.

    Apple Podcasts
    5
    Morgan Zalkin
    United States3 months ago
  • Highly recommend

    Informative, insightful, tragic and hilarious. Always looking forward to the next one!

    Apple Podcasts
    5
    Ezra Salkin
    United Statesa year ago
  • Great show

    Father Sal and Luca are so insightful with great chemistry. Five star show.

    Apple Podcasts
    5
    Elizabeth Bennett
    United Statesa year ago
  • The BEST LA food podcast worth a weekly listen

    Amazing, true, for and from the people, thank you guys

    Apple Podcasts
    5
    Frackney
    United Statesa year ago
  • Eric

    Fantastic podcast! So informative. Excellent hosts!!

    Apple Podcasts
    5
    Ike&Mames
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The chemistry between the host and guests is often praised, making for both entertaining and insightful discussions.
Listeners describe the content as informative and engaging, highlighting the depth of interviews with both renowned and up-and-coming chefs.
Many appreciate the humorous yet unfiltered approach to discussing serious topics in food culture, enhancing the relatability of the content.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#107
United States/Arts/Food
Apple Podcasts
#223
Canada/Arts/Food
Apple Podcasts
#240
United Kingdom/Arts/Food
Apple Podcasts
#106
Ireland/Arts/Food
Apple Podcasts
#211
United Arab Emirates/Arts/Food
Apple Podcasts
#221
Norway/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

150th episode mailbag: Peer-pressured meals, LA food media blindspots & what we’d do as mayor. Plus Katie Parla on Rome, Italian food, and why to avoid Eataly.
Q: What would you do as mayor to make running a restaurant in LA more feasible?
Implement sensible zoning and permitting reforms, address credit card fee issues, and take state control of delivery apps.
150th episode mailbag: Peer-pressured meals, LA food media blindspots & what we’d do as mayor. Plus Katie Parla on Rome, Italian food, and why to avoid Eataly.
Q: Have you changed your opinion on any restaurants after trying them this year?
Yes, opinions can shift based on new experiences, like Vespertine being surprisingly good and Blood Sos Barbecue feeling less impressive after returning.
How should food writers cover Elon Musk's Tesla Diner? Plus, the influencer who closed a restaurant, the taqueria that scored national headlines, and a ray of hope for Cole's French Dip.
Q: How should food writers approach covering restaurants connected to controversial figures?
Food writers should incorporate notes on the controversial aspects of the figures associated with restaurants as part of their coverage, acknowledging the complexity of food and social issues.
Santa Monica legend Raphael Lunetta on food, friendship, and feeding Larry David. Plus, RIP Cole's, goodbye to The Angel, and apologies to Evan Funke.
Q: What are your thoughts on the current restaurant landscape in LA?
He notes that while there are many challenges in the industry, the creativity and enthusiasm among younger chefs is inspiring.
Santa Monica legend Raphael Lunetta on food, friendship, and feeding Larry David. Plus, RIP Cole's, goodbye to The Angel, and apologies to Evan Funke.
Q: What one trend do you miss and which do you wish hadn't happened?
He discusses how sous vide cooking was popular but suggests a return to simpler, traditional cooking methods could be beneficial.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About The LA Food Podcast

What is The LA Food Podcast about and what kind of topics does it cover?

Focusing on the vibrant culinary landscape of Los Angeles, this podcast offers listeners a deep exploration of its top chefs, restaurant stories, and ongoing food trends. Through engaging interviews with industry legends and rising stars, the conversations encompass everything from behind-the-scenes tales to discussions on current dining culture. Each episode presents unique insights into the dynamic LA food scene, balancing humorous banter with serious culinary discussions, making it a go-to for food enthusiasts and professionals alike.

Where can I find podcast stats for The LA Food Podcast?

Rephonic provides a wide range of podcast stats for The LA Food Podcast. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to The LA Food Podcast and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does The LA Food Podcast get?

Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for The LA Food Podcast, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.

What are the audience demographics for The LA Food Podcast?

Rephonic provides comprehensive predictive audience data for The LA Food Podcast, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.

How many subscribers and views does The LA Food Podcast have?

To see how many followers or subscribers The LA Food Podcast has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to The LA Food Podcast?

These podcasts share a similar audience with The LA Food Podcast:

1. Air Jordan: A Food Podcast
2. This Is TASTE
3. Taqueando with Bill Esparza
4. The Dave Chang Show
5. Good Food

How many episodes of The LA Food Podcast are there?

The LA Food Podcast launched 3 years ago and published 158 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact The LA Food Podcast?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for The LA Food Podcast?

Rephonic pulls ratings and reviews for The LA Food Podcast from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for The LA Food Podcast?

Rephonic provides full transcripts for episodes of The LA Food Podcast. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.

What guests have appeared on The LA Food Podcast?

Recent guests on The LA Food Podcast include:

1. Ben Leventhal
2. Ludo Lefebvre
3. Katie Parla
4. Adam Reiner
5. Father Saul
6. Dave Beran
7. Daniel Patterson
8. Karen Palmer

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

Find and pitch the right podcasts

We help savvy brands, marketers and PR professionals to find the right podcasts for any topic or niche. Get the data and contacts you need to pitch podcasts at scale and turn listeners into customers.
Try it free for 7 days