Welcome to The Flaky Biscuit Podcast! Each episode, award-winning baker, Bryan Ford, welcomes fellow chefs, comedians, actors, musicians, change makers and more to his kitchen table. The guest's favorite, most nostalgic meal sets the tone for the stories of their childhood, growth, failure, triumph, and everything in between. These meals could be anything from a homemade version of a packaged bake... more
Publishes | Weekly | Episodes | 27 | Founded | 10 months ago |
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Categories | FoodArtsPlaces & TravelSociety & Culture |
Host Bryan Ford is joined by Chef Michael Carter AKA Chef Mike. Known locally as “The Flavor Regulator,” Mike is the Executive Chef at Down North Pizza in North Philadelphia. Mike started his chef journey as an inmate in prison, selling improvised me... more
Host Bryan Ford is joined by actor and comedian Jason Biggs. With an extensive acting career that began at the age of five, Jason is best known for playing Jim Levenstein in the American Pie comedy film series, Leonardo in the first two seasons of Te... more
Host Bryan Ford is joined by Chef Roshara Sanders, also known as Chef Ro. Deployed to both Iraq and Afghanistan as a member of the 4th Engineer Battalion, Chef Ro started cooking professionally after she returned stateside and joined the 395th Combat... more
Host Bryan Ford is joined by Dan Pashman, host of The Sporkful podcast, and inventor of the pasta shape cascatelli. Dan is the creator of The Sporkful, which is a James Beard and Webby Award-winning podcast. The series and his pasta shape, cascatelli... more
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Came to this podcast after becoming a huge fan of Bryan’s via his appearances on Recipe Club. He’s incredible as a stand-alone host: funny, charming, insightful. But most of all, he has a gift for getting his guests to tell their own stories in their own voice, not shying away from celebrating the best of their memories and talking through moments in their lives that were challenging. Love every episode, and have cooked a few recipes. Hope the show continues!
Really enjoy your show. Interesting hearing about of people’s favourite food memories ❤️
Fun, happy and nostalgic, this podcast delves into food as memory and joy. The interviews are always entertaining and the surprising game at the end is a delightful closer.
Utterly delightful!!
He's funny, smart and deeply knowledgeable. A new fave!
Apple Podcasts | #200 | Israel/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
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The Flaky Biscuit Podcast launched 10 months ago and published 27 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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