
Hosted by Toronto-based sommelier Alex Abbott Boyd, Tasting Notes Toronto explores the people shaping the city’s food and wine culture—from Michelin-starred chefs and master sommeliers to restaurant operators and winemakers. Each episode goes behind the scenes of hospitality careers, restaurant culture, and the decisions that shape what we eat and drink in Toronto today.
| Publishes | Twice monthly | Episodes | 19 | Founded | 10 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | EntrepreneurshipBusinessFoodArts | |||

What happens when a wine pop-up in a laneway quietly becomes one of Toronto's most talked-about (and hardest to find) wine experiences?
In this episode, I sit down with Matt Palynchuk — Wine Director at Union Restaurant and longtime sommelier at Arc... more
Restaurant-industry veteran Quentin Meloff (@quentinmeloff) shares how he went from working in some of Toronto's best restaurants — Alo, Aloette, Bar Isabel, Richmond Station — to creating viral food videos that pull back the curtain on the chefs beh... more
In this episode of Tasting Notes Toronto, I sit down with James Li, the recently crowned Best Young Sommelier of Canada and Assistant General Manager at DaNico, a Michelin-starred Italian restaurant in Toronto. James shares how he's preparing to repr... more
In this episode, I sit down with Patrick Habchi, Wine Director at George Restaurant in Toronto — Michelin Recommended restaurant and a Wine Spectator Award of Excellence winner.
We talk about building a 600-label list, why he rethought how prices ar... more
Love hearing the stories behind my favorite spots in Toronto
I love this podcast! It’s fascinating to hear Toronto’s most innovative, thoughtful, and successful sommeliers, chefs, and restaurant owners telling their stories, outlining their vision, and giving us an authentic glimpse into their kitchens and wine lists. It takes me deep into their passion and invites me to take a kitchen side seat at their table. I can’t wait for the next episode.
Great stories
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #11 | |
Apple Podcasts | #116 | |
Apple Podcasts | #206 |
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A spotlight on Toronto's food and wine scene, featuring chefs, sommeliers, and restaurant leaders who shape the city's dining culture. Conversations center on career journeys, leadership, hospitality philosophy, sourcing, and wine program design, with recurring emphasis on authenticity, local sourcing, and the pressures of high-profile dining like Michelin-starred experiences. The format blends personal origin stories with practical insights for running restaurants, building wine programs, and fostering community in hospitality, making it useful for listeners who want behind-the-scenes perspective and actionable industry takeaways.
Noteworthy traits include a strong focus on local Canadian cuisine and winemaking, a willingness to discuss c... more
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Tasting Notes Toronto by Insider Wine launched 10 months ago and published 19 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Tasting Notes Toronto by Insider Wine include:
1. Daniel Hadida
2. Eric Robertson
3. Celia Méndez
4. Ben Plisky-Somers
5. Ryan Donovan
6. Ian Stoddart
7. Robert Luo
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