Taqueando with Bill Esparza is your front-row seat to the vibrant world of Mexican and Latino food culture. Hosted by James Beard Award-winning writer Bill Esparza, we go way beyond tacos, diving deep into street food, regional cuisines, travel adventures, chef interviews, and the real stories behind the food. From the mercados of Mexico to the kitchens of Los Angeles, Bill brings decades of exper... more
Publishes | Weekly | Episodes | 21 | Founded | 5 months ago |
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Number of Listeners | Categories | FoodArts |
On this episode of Taqueando with Bill Esparza, Bill sits down with Casandra Salinas — better known to her hundreds of thousands of followers as @yo_soy_casandra. From her family’s Zacatecas ranch, Casandra has built a devoted audience by sharing an ... more
On this episode of Taqueando with Bill Esparza, the legendary food writer and taco authority breaks down how to plan the ultimate Los Angeles taco crawl. Bill shares the epic route he reserves for journalist friends and true taco heads, plus more loc... more
On this episode of Taqueando, Bill Esparza welcomes the legendary Pati Jinich — acclaimed cookbook author and host of Pati’s Mexican Table, La Frontera, and Panamericana. Pati opens up about her mission to share the depth and diversity of Mexico’s re... more
On this episode of Taqueando with Bill Esparza, we sit down over lunch on the iconic rooftop of LA Cha Cha Chá with executive chef Paco Morán. Once hailed as one of Los Angeles’ most successful Arts District restaurants — and the anchor of a growing ... more
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I love listening to Latin food culture, history, and current events. Supporting the Latin foodies all across the world. You will enjoy these podcasts! James Beard Award winner, and journalist of all that is Latin food!
The host brings a deep, hard-earned knowledge of both Mexico’s regional cuisines and the vibrant taco culture of Los Angeles, and it shows in every episode. His LA Taco List is already legendary—easily the most thoughtful and comprehensive guide out there, So getting that same level of insight in podcast form feels like a gift. It’s thoughtful, unpretentious, and packed with details you won’t find anywhere else. Whether you’re a casual fan or a lifelong eater, it’s a privilege to learn from some... more
I've been waiting for Bill to have a podcast for YEARS and it's finally here. So excited to follow his eats!
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #142 |
Listeners, social reach, demographics and more for this podcast.
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Taqueando launched 5 months ago and published 21 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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