
At The Bread Beckers, Inc, we believe that what passes for food today bears little resemblance to the living organisms God created. Fatigue, sinus problems, constipation, high cholesterol and even warts are just some of the conditions that many suffer with, from eating foods that our bodies were never meant to process. Sue's Healthy Minutes Podcast is an extension of The Bread Beckers, Inc. Sue Be... more
| Publishes | Weekly | Episodes | 204 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Alternative HealthNutritionHealth & Fitness | |||

After a season of inconveniences and deep frustrations, Sue Becker shares a word inspired by the question, "Could my lack of praise be blocking someone else's breakthrough?" She reminds us that praise, in the midst of hardship, can unlock freedom—not... more
Sue Becker invites us to consider a different kind of resolution—reviving the prayers we've stopped praying. Drawing from Luke 1 and the story of Zachariah and Elizabeth, Sue reflects on prayers we've given up on because they seemed too late or impos... more
Sue Becker reflects on a recent article that deeply resonated with her during this Advent season. Through this reflection, she invites us to slow down and be more intentional in a busy world. Sue shares the 12 thoughtful questions the article's autho... more
Previously recorded in the 2005 Staff of Life video presentation, Whitney Benefield shares her It's the Bread! Story of healing for her baby, who was struggling to survive. This message of hope and restoration is sure to capture the heart of anyone w... more
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I have been on the health train most of my life, and yet no where ever did I hear about milling your own grains. I am wondering WHY. I have tried whole wheat store bought flours, thinking they’re so much better… wrong! I have been making 90% of our bread items for a few years now and over the last few months I have been slowly transitioning my family over to fmf. Started with my vitamix to mill my grains and am so looking forward to a mill! Fresh cream of wheat, bread, pasta… yum! Already trying... more
Such a wonderful testimony of transformation, such wonderful humility in host and guest, Dr. Edwards. Thank you for sharing your story. Thank you for being willing to walk by faith and pursue holistic medicine. Thank you, Sue, for your wisdom and grace!
Thank you you save my life!!!
Sue is a wealth of knowledge and encouragement!! Because of her I am milling my our flour and making my family’s bread!!
I started eating real bread two months ago, and my eczema on my scalp is healing! So grateful that the Lord led me to this!
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Focused on the transformative power of whole foods, particularly freshly milled grains, Sue Becker explores the significant health benefits associated with real bread and nutrition throughout the episodes. Listeners frequently hear compelling personal stories about overcoming various health challenges—such as digestive issues, autoimmune diseases, and skin conditions—through dietary changes inspired by the podcast's teachings. Unique insights into the nutritional science behind food choices are interwoven with a strong message about faith and community support, making it not just a health resource but a platform for personal narratives and testimonies that emphasize hope and healing through real, unprocessed food.
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These podcasts share a similar audience with Sue's Healthy Minutes with Sue Becker:
1. You’re the Cure w/ Dr. Ben Edwards
2. Simple Farmhouse Life
3. Culture Apothecary with Alex Clark
4. The Christian Health Club Podcast
5. Wise Traditions
Sue's Healthy Minutes with Sue Becker launched 4 years ago and published 204 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Sue's Healthy Minutes with Sue Becker include:
1. Whitney Benefield
2. Marsha Powell
3. Rachel Schroeder
4. Michelle Porterfield
5. Veneda Hilton
6. Geneva Hilton
7. Jami McQuivey
8. Saige Parker
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