
Presented by Baking & Snack magazine, Since Sliced Bread celebrates the past, present and future of commercial baking. We'll be sharing stories and experiences from the past 100 years of baking and asking the hard questions about how the industry will overcome its latest challenges.
| Publishes | Weekly | Episodes | 181 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Business | |||

In this episode of Since Sliced Bread, Sudheer Kosaraju, chief commercial officer, Once Again, shares the company’s challenges that came with expanding into a new segment and what new trends he is seeing emerge in the snack industry.
In this episode of Since Sliced Bread, Mark Singleton, vice president of sales and marketing for Rudolph Foods, shares how the company laid the groundwork to increase pork rinds’ reach beyond the Southwest United States.
In this episode of Since Sliced Bread, Justin Spannuth, vice president and chief operating officer of Unique Snacks, shares how the company has stayed relevant in the snack spaceover its 100-plus year history.
In this episode of Since Sliced Bread, Phil Gusmano, vice president of Better Made Snacks and chair of SNAC International, shares how snack manufacturers can take advantage of the opportunities a diversified snack industry present.
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A well made podcast that is informative and enjoyable. As a layperson I was able to understand and keep up. I love being getting a peek behind the curtain of a major industry like this.
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Listeners, social reach, demographics and more for this podcast.
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This show targets professionals in the baked goods and snack industry, with a focus on how consumer trends, nutrition, and innovation are shaping the category. Episodes commonly feature founders, marketing executives, and product developers discussing healthier formulations, clean labels, protein and fiber fortification, and strategies to stand out at trade shows and in retail. A notable strength is its emphasis on practical industry insights, from go-to-market storytelling to behind-the-scenes challenges like reformulation, supplier ecosystems, and regulatory considerations. The show often highlights real-world case studies from brands seeking to balance taste, nutrition, and scalability, making it especially useful for listeners involved ... more
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Since Sliced Bread launched 6 years ago and published 181 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Since Sliced Bread include:
1. Justin Spannuth
2. Phil Gusmano
3. Yannis Varellas
4. YC Cheng
5. Greg Tetzlaff
6. Monica Bhatia
7. Dan Raatjes
8. Fernando Schved
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