Sauced
The CoasterWhat happens when two former chefs — now leading voices in the drinks world — turn the mic on their favorite topic: cooking with booze and drinking with food? That’s Sauced, a new weekly podcast from Tim McKirdy and Sother Teague. Each week, Tim and Sother unpack a single dish: its history, the techniques that make it sing, and the drinks that belong alongside it. From Beef Bourguignon to Crêpes S... more
| Publishes | Weekly | Episodes | 11 | Founded | 3 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsLeisureCrafts | |||
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Latest Episodes
A storm forced an English merchant into a Sicilian port in 1773. The wine he discovered there ended up defining one of Italian America's most iconic dishes.
This week we trace Chicken Marsala from that shipwrecked merchant to the red sauce joints of... more
Bouillabaisse might be the most argued-over dish in the French canon — and in 1980, a group of Marseille restaurateurs signed an actual charter to settle the debate. This week, we dig into the fisherman's stew that became a prince's feast: the origin... more
A 1974 Italian cookbook, a Bologna nightclub, and a dish that earned the nickname "disco pasta" — Penne alla Vodka has no codified recipe, no agreed-upon ingredient list, and was once called "disgusting" by the president of the Italian Academy of Cui... more
Once called the "soup of drunkards," French onion soup was born in the shadow of Les Halles — Paris's legendary night market — where butchers and aristocrats ate elbow to elbow at 3 AM. The original version? No booze at all.
This week, we're changin... more
Key Facts
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Reviews
- A good listen
Have a professional chef I appreciate how in-depth the discussion is on each dish
Apple Podcasts5Mr. 123987
United States9 days ago - The Oiled Warlord
This becoming more than a footprint in shifting sands. Keep-on-keeping-on.
Apple Podcasts558koba
United Kingdoma month ago - A good time with food
history, facts, jokes, expert opinions, and amazing story telling about dishes. Hosts have great chemistry and both seasoned veterans in the culinary world. It’s a feel good time with food and drink, and worth a listen
Apple Podcasts5Bad CookyUnited Statesa month ago - Zeke the Cork
My lens is now starting to clear, no culinary tripwires detected. Laddering up to be a highly anticipated weekly dish. Keep-on-Saucing.
Apple Podcasts558kobaUnited Kingdoma month ago - Refreshing and engaging
I loved every minute of the podcast!
The host really knows his stuff and I made a delicious beef bourguignon on the strength of Sauced. 🍷🥩
Apple Podcasts5Elizabeth loves wineUnited Kingdom2 months ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #199 | United States/Arts/Food |
Apple Podcasts | #133 |  Canada/Arts/Food |
Apple Podcasts | #26 |  Ukraine/Arts/Food |
Apple Podcasts | #159 |  Sweden/Arts/Food |
Apple Podcasts | #210 |  Israel/Arts/Food |
Apple Podcasts | #236 |  Denmark/Arts/Food |
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Location | |||
|---|---|---|---|---|---|
| Interests | Professions | Age Range | |||
| Household Income | Social Media Reach | ||||
Frequently Asked Questions About Sauced
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How many listeners does Sauced get?
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What are the audience demographics for Sauced?
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How many subscribers and views does Sauced have?
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Which podcasts are similar to Sauced?
These podcasts share a similar audience with Sauced:
1. The Buildout
2. The Speakeasy
3. Radio Imbibe
4. Bartender at Large
5. SmartLess
How many episodes of Sauced are there?
Sauced launched 3 months ago and published 11 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact Sauced?
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Where can I see ratings and reviews for Sauced?
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