Unfiltered uncensored no bullshit talk about life and the industry, rabbit holes included
Today I had a good chat with an old friend about the status of the food service industry. We discuss everything from operations to politics and everything in between.
Here is an insight to what may be considered a different approach then normal on how to manage your people
Nic Hearn joins me for real talk. Industry to life to politics. The most honest convo you will here
My perspective on Corperate, owner, big dogs visits and the ways they can and should be handled.
Taking a look at reactive management, pros and con and how to handle being wrong but from a positive light
Just a little ramble on staffing and managing staff in a difficult market
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #176 |









Listeners, social reach, demographics and more for this podcast.
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Restaurants the real shit launched 6 years ago and published 9 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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