
Restaurant People is a show for people who eat at restaurants sometimes. Infatuation restaurant critics Hannah Albertine and Bryan Kim chat through why every burger in America (and beyond) is smashed now, how small plates make us feel, and why on earth the host won’t seat you if your party isn’t complete. We’ll talk to chefs like they’re ordinary humans, air grievances, applaud our favorite meals,... more
| Publishes | Weekly | Episodes | 15 | Founded | 4 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

Our 2025 guides to The Best New Restaurants around the country are live and ready for you to disagree with. So we’re dedicating our final episode of the season to explaining the behind-the-scenes process, which takes Infatuation editors and writers 1... more
If you work in an office, the sustenance closest to your desk is probably a $15 bowl of wet greens and grains. You may even feel tenderly about your slop bowl. After all, it’s the only taste of the outside world between 9-5pm. In this episode of Rest... more
Log onto any Infatuation city’s homepage—be it Denver or Philly—and there’s a good chance we’ve just reviewed a new restaurant that brands itself as “Mexico City-inspired.” But beyond tuna tostadas dressed to kill and small-batch ceramics, what does ... more
It seems like bakeries, cafes, and sweet shops are opening at a faster pace than restaurants right now (with the long lines to match). In this episode of Restaurant People, Hannah and Bryan unpack the appeal of sweets, hear from Emmy-nominated comedi... more
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As a food geek, former New Yorker and new (but also former) Chicago resident, I love this show! There’s something for everyone who is curious about food. The martini episode is a great example of how they go deep into nuances of certain dining trends for nerds like us. Also loved the private dining club episode, and the Chicago ep (duh!). Keep ‘em coming!
I wish I could put Hannah and Bryan in my pocket and pull them out when it’s time to order at a restaurant
No one deserves a podcast more than Hannah and Bryan. Can’t wait for this. Also, I know for a fact they both love martinis.
As an Infatuation super fan, I’m so excited for this to launch!
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #105 | |
Apple Podcasts | #174 | |
Apple Podcasts | #185 | |
Apple Podcasts | #196 | |
Apple Podcasts | #220 | |
Apple Podcasts | #226 |
Listeners, social reach, demographics and more for this podcast.
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Restaurant People launched 4 months ago and published 15 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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