Rephonic
Artwork for Pizza Quest
Pizza
Bagels
Bambino
Stretch Pizza
Ooni Pizza Oven
Scott Deley's Book
Pizza Making
Hospitality Industry
Locodoro
Grilling
Fermentation
The Barbecue Bible
Sourdough
Pizza Expo
Barbecue
Neapolitan Pizza
Fine Dining
Wd-50
New York City
Instagram

Join the conversation! Pizza Quest is certainly about pizza, but it’s so much more! It’s an engaging celebration of artisanship in all its shapes and forms. Award winning author Peter Reinhart interviews many of the greatest pizza makers in the world, as well as growers, cheese makers, millers, and food producers of all kinds who all who have one thing in common: an unquenchable drive to experienc... more

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Artwork for Pizza Quest

Latest Episodes

Welcome back to Pizza Quest!

This episode is a case study on how to create and bring a new product to market. The product is called Pizza Freak, and the team members behind it are Brad Daniels, Brad Kilgore, and Matt McKenney or, as I like to call t... more

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Welcome back to Pizza Quest!

Somehow, New York City never has too many great pizzerias, and they all seem to push their competitors to keep raising the bar. In the midst of one of the most competitive marketplaces on earth, a new player better ha... more

YouTube

Ten years ago, Sarah Owens decided to parlay her success as a successful cottage baker and curator of roses at the Brooklyn Botanical Gardens, and write a book, "Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More." The book we... more

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Mark Todd, aka "The Cheese Dude" returns to take us on the ultimate cheese tasting to die for -- or, more accurately, a "Before You Die" tour. Mark has previously guided us through the pasta filata category (aka, mozzarella-like "pulled" cheeses), th... more

YouTube

Welcome back to Pizza Quest!

The artist known as Meathead is back, hard on the heels of his newest book, The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes. His website and newsle... more

YouTube

Welcome back to Pizza Quest.

You may remember Blaine Parker from an earlier episode, awhile back, in which we discussed his book and website, Free the Pizza, which is a humorous, step by step manual for how to make restaurant quality pizzas in a hom... more

YouTube

Welcome back to Pizza Quest,

Rye bread, the way we remember it -- at least those of who grew up near Jewish bakeries and delis -- has never really gone away but it does, at times, seem like an endangered species. Steven Katz, a Washington DC attorne... more

YouTube

Welcome back to Pizza Quest!

Charlotte, NC is starting to generate more and more national buzz as a culinary destination city. Top Chef is in pre-production here in preparation for its next season, with Charlotte as the host city, and some of the lo... more

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Key Facts

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Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Brad Kilgore
Award-winning chef and owner of AMA in San Francisco
AMA Restaurant
Episode: Two Chefs and Marketing Guru Walk Into a Bar....
Matthew McKenney
Marketing guru and partner in Pizza Freak
Episode: Two Chefs and Marketing Guru Walk Into a Bar....
Brad Daniels
Award-winning chef and instructor at Drexel University
Drexel University
Episode: Two Chefs and Marketing Guru Walk Into a Bar....
Sarah Owens
Author, baker, horticulturalist, and ceramicist known for her work on sourdough baking.
Ritual Fine Foods
Episode: A Sourdough Retrospective by Sarah Owens
Mark Todd
Known as The Cheese Dude.
Episode: Tasting The Mt. Rushmore of Cheeses, with Mark Todd, The Cheese Dude
Meathead Goldwyn
Acclaimed author and founder of AmazingRibs.com
AmazingRibs.com
Episode: The Return of Meathead
Ellen King
Co-founder and head baker of Hewn Bakery, author of 'Heritage Baking'
Hewn Bakery
Episode: Local Grains, Artisan Breads: An Interview with Ellen King of Hewn Bakery
Randy Clemens
Co-Founder of Las Bandurrias Food Forest and author known for his work on the Sriracha Cookbook.
Las Bandurrias Food Forest
Episode: Randy Clemens, Co-Founder of Las Bandurrias Food Forest and Homestead
Cathy Whims
Chef and owner of Nostrana.
Nostrana
Episode: Chef Cathy Whims of Nostrana

Host

Peter Reinhart
Host of the show, he is an award-winning author and expert in the culinary field, particularly in the realm of pizza making and the broader food culture.

Top Society & Culture Podcasts

Adrift
AdriftApple TV / Blanchard House
The Ezra Klein Show
The Ezra Klein ShowNew York Times Opinion
Stuff You Should Know
Stuff You Should KnowiHeartPodcasts
I've Had It
I've Had ItJennifer Welch and Angie Sullivan
This American Life
This American LifeThis American Life
Freakonomics Radio
Freakonomics RadioFreakonomics Radio + Stitcher
Criminal
CriminalVox Media Podcast Network

Talking Points

Recent interactions between the hosts and their guests.

A Sourdough Retrospective by Sarah Owens
Q: Can you talk a little bit about the mysterious liquid that sometimes appears on sourdough starter?
That liquid is common and can be managed by maintaining a stiffer dough ball as a starter.
A Sourdough Retrospective by Sarah Owens
Q: What do you think is going on in the rye community?
There is a burgeoning interest in rye due to its unique flavors and textures that people are starting to discover.
A Sourdough Retrospective by Sarah Owens
Q: What are the major developments between then and now in the book and also in your life?
The adjustments in the anniversary edition focus on addressing common questions, clarifications, and updates on ingredients, especially fresh flour.
Teach a Man to Bake… with Kyle Ahlgren of Central Milling
Q: How do you define success for your business?
Success isn't measured by money; it's about having influence and being valued by the audience.
Teach a Man to Bake… with Kyle Ahlgren of Central Milling
Q: What is ABC Online and what's the latest news?
ABC, Artisan Baking Center, is an initiative to help customers create new baking formulas and conduct online classes.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Pizza Quest

What is Pizza Quest about and what kind of topics does it cover?

A captivating exploration of the world of pizza and its related crafts, this series intricately weaves together stories of artisanship, innovation, and culinary excellence. The discussions often extend beyond pizza to encompass the journey and passion of growers, cheese makers, and other food producers, revealing their unique approaches and philosophies towards quality and craftsmanship. The host, an acclaimed author, brings listeners into the heart of this vibrant culture by featuring in-depth conversations with pizza artisans and industry experts that dive into topics such as sourcing ingredients, culinary techniques, and the ongoing journey of personal and professional growth in their crafts. Those seeking insights into both the art of p... more

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How many listeners does Pizza Quest get?

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What are the audience demographics for Pizza Quest?

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How many subscribers and views does Pizza Quest have?

To see how many followers or subscribers Pizza Quest has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Pizza Quest?

These podcasts share a similar audience with Pizza Quest:

1. What's Good Dough? Pizza
2. Peel: A PMQ Pizza Podcast
3. The Hot Slice
4. Pizza City with Steve Dolinsky
5. PIE 2 PIE - A Pizza Maker’s Podcast

How many episodes of Pizza Quest are there?

Pizza Quest launched 5 years ago and published 175 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Pizza Quest?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Pizza Quest?

Rephonic pulls ratings and reviews for Pizza Quest from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

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Rephonic provides full transcripts for episodes of Pizza Quest. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.

What guests have appeared on Pizza Quest?

Recent guests on Pizza Quest include:

1. Brad Kilgore
2. Matthew McKenney
3. Brad Daniels
4. Sarah Owens
5. Mark Todd
6. Meathead Goldwyn
7. Ellen King
8. Randy Clemens

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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