Crackling anecdotes and blistering chat, lubricated by killer cooking. Jay Rayner, one of the world’s top food critics, lunches big names in a restaurant of his choosing. Stars this season include: Stephen Fry, Bill Bailey, Rose Matafeo, Rob Brydon, Lolly Adefope and many more. To access The Cheese Course, an exclusive monthly bonus episode, subscribe on Apple Podcasts for just £1.79 a month. In each episode Jay invites a previous guest back for a catch up over a plate of the finest cheese and biscuits. And, as well as enjoying an extra helping of cheesy conversation each month, subscribers also get every episode of Out To Lunch completely ad-free. Delicious. A Somethin’ Else / Jay Rayner production with Sony Music Entertainment For official show merch, head to: https://kontraband.shop/collections/out-to-lunch Learn more about your ad choices. Visit megaphone.fm/adchoices
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On being Gordon Ramsay’s protégé, receiving backlash from Stephen Fry, and keeping restaurant kitchens open late for special guests. Chef and presenter Angela Hartnett goes Out To Lunch with Jay Rayner. more
On performing at Glastonbury with Snoop Dog, being the subject of racism at the Venice Biennale, and remembering music entrepreneur, DJ and SBTV founder, Jamal Edwards. Rapper and television presenter Tinie goes Out to Lunch with Jay Rayner. more
On early conversations with Sir Ian Mckellen about coming out, writing fan letters to Laurence Olivier and being ‘the funeral’ in Four Weddings and a Funeral. Actor, writer and director Simon Callow goes Out To Lunch with Jay Rayner. more
Content very good, obviously, Jay is better connected than TFL. But he prides himself on impartiality so surprised that along comes a sponsor (in the episode I listened to) which kind of blows that moral theory out of the water. I contacted Jay as a Cancer nutrition wellness account for a plug, but got a no no. Only found out soon after that he was involved with Ryan (crowd funded chap) Riley. more
Listening to this podcast is like sitting in a restaurant and eavesdropping intently to the people sitting next to you. Jay captures the joy of eating out and proves that when you supply someone with good food, only good conversation can follow. He asks intelligent and curious questions of his guests to which they respond and share chapters of their lives gladly. Mr Rayner really is the perfect lunch companion and thankfully he takes us listeners along with him.
Yes, I’m dropping a review of my own podcast to make it absolutely clear that Out To Lunch remains free. A new series launches on March 8. All episodes will be free. BUT - we do have a subscriber programme. For £1.79 a month you get all episodes ad free plus a special once a month bonus episode, in which I catch up with a previous guest. It’s called Out To Lunch: the cheese course. The recent Jamie Dornan episode, the David Harewood, the Jamie Cullum: these are all cheese course subscriber episo... more
I’ve gotten through the backlog and enjoyed almost every minute of it! Being a listener from the States I still enjoy hearing about the restaurants and food out of my reach. I can only hope to hear the bonus episodes sometime without having to pay(there is advertising for that). Love show, please keep up the good work Jay! more
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Out To Lunch launched 3 years ago and published 129 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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