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Artwork for HUNGRY.

HUNGRY.

Dan Pope
Entrepreneurship
Marketing
Creativity
Customer Experience
Food and Drink Industry
London
Hospitality Industry
Consumer Behavior
Supply Chain Management
Challenger Brands
Leadership
Restaurant Industry
Mental Health
Innovation
Covid-19
Branding
Hospitality
Advertising
Innocent Drinks
Sustainability

HUNGRY is THE podcast for Challenger FMCG & Hospitality Founders wanting to pour gasoline on growth.

We chat with the industry BIG HITTERS. We ooze out the HIDDEN success secrets they’ve never told before and dive deep into their gut-wrenching failures, so you avoid them. We help you grow bigger, faster, stronger. Over the last 6 years, we’ve chatted to some insane guests on the poddy: Rory Suth... more

PublishesTwice weeklyEpisodes396Founded6 years ago
Number of ListenersCategories
BusinessEntrepreneurshipMarketing

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Artwork for HUNGRY.

Latest Episodes

“Subscribe to free weekly news letter HUNGRY FRIDAY FEAST” here”

"Hospitality happens for people, not to them." In this masterclass of an episode, Unreasonable Hospitality author Will Guidara sits down with Dan Pope on the Hungry podcast to unpack t... more

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♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here - https://... more

A rare behind-the-scenes roundtable with four of the UK’s most exciting challenger brand founders — Toby Hopkinson of All Things Butter, Jack Scott of DASH Water, Imme Ermgassen of Botivo, and Florence Cherruault of The Pickle House — filmed live at ... more

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Recent Guests

Will Guidara
Author of Unreasonable Hospitality; former co-founder of Eleven Madison Park
Eleven Madison Park / Author of Unreasonable Hospitality
Episode: 19 Life-Changing Marketing Lessons from The World's No.1 Restaurant - Will Guidara, Unreasonable Hospitality
Rory Sutherland
Behavioral economist and advertising thinker known for applying psychology to business strategy
Episode: Espresso - Rory Sutherland - How Restaurants Can Better Use Space to Make PROFIT!!!!
Lukie Farrell
Chef-owner of Speedboat and Plaza, partner at JKS
Chaya Restaurants / JKS partners
Episode: How London’s Most Famous Thai Restaurant Made Customers Addicted - Lukie Farrell, Speedboat
Jackson Boxer
Chef and restaurateur
Brunswick House
Episode: Espresso - Jackson Boxer - Why Chefs Are NOT RockStars
John Hegarty
Sir John Hegarty, renowned advertising pioneer and co-founder of BBH
BBH (Bartle Bogle Huyton)
Episode: Espresso - Sir John Hegarty Breaks Down His Best Work of All Time
Ravneet Gill
Pastry chef and restaurant founder
Gina, London
Episode: Ravneet Gill: How To Successfully Open a Restaurant in 2026, Kitchen Bullying, David Blaine PR Stunts, Loving Horrific Customer Complaints
Adam Handling
Celebrity chef, founder of Adam Handling Collection
Adam Handling Collection
Episode: Adam Handling - Losing Everything, Making £148k a Day, Winning Great British Menu and 2 Michelin
Thomas Hal Robson-Kanu
Former professional footballer and founder of The Turmeric Co
The Turmeric Co
Episode: Dropped By Arsenal at 15, Stoicism & Manifestation, Exiting The Tumeric Co. - Thomas "Hal" Robson-Kanu
Ivan Orkin
Chef/Founder of Ivan Ramen
Ivan Ramen
Episode: Ivan Ramen: New York's Best Ramen Restaurant, Conquering Tokyo, Heartbreak, Japanese Literature & Art

Host

Dan Pope
Host of the discussion, known for his casual and engaging interview style that encourages openness with guests, making complex topics accessible. He often invites successful founders and industry experts to share their insights and stories.

Reviews

4.7 out of 5 stars from 333 ratings
  • Great Podcast

    Great podcast with fantastic guests.

    Apple Podcasts
    5
    CD.Shortt
    United Kingdom7 months ago
  • Decent Pod

    Great guests and good insights. Dan asks brill questions but with more prep and focus the conversations would be even better. The conversational balance really needs to be weighted more to the guest. Maybe even a tighter edit would improve that. Overall decent little pod! Thanks guys.

    Apple Podcasts
    3
    GregTheOeuf
    United Kingdom8 months ago
  • Found randomly

    Love it! Keep up the good work

    Apple Podcasts
    5
    wagne7897
    United Kingdom8 months ago
  • Presenter

    Presenter talks too much, let the guest speak. First time I haven’t listened to Rory Sutherland from start to finish!

    Apple Podcasts
    1
    Hfrcvh65566
    United Kingdom10 months ago
  • Awesome business podcast

    I stumbled across this podcast looking for an interview from the chefs at Fallow, and I’ve been hooked ever since. Dan’s interviewed a remarkable array of business owners, and his casual style lends itself to making his guests seem natural and relaxed. This podcast is worth listening to even if you’re not in the restaurant industry. There’s a lot of good lessons about branding, marketing, and the struggles of being a founder.

    Apple Podcasts
    5
    Podcastlistener5000
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the depth of insights shared by guests, reflecting positively on the host's ability to facilitate meaningful conversations.
Some critiques point to the need for tighter edits and more space for guest responses, indicating a desire for a more balanced conversation format.
Many find the content relevant and inspiring, particularly for those in the food and drink industry, with remarks on guest choices and overall quality of discussions.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

The £100,000-a-Week Restaurant Built From the Ingredient Every Chef Throws Away
Q: Why did you choose to market the brand instead of just marketing products?
We found that focusing on the overall brand—quality, hospitality, and consistency—gave customers confidence in what they would experience, not just a single dish. This approach helped us stay true to our core principles while still leveraging social media for storytelling.
The £100,000-a-Week Restaurant Built From the Ingredient Every Chef Throws Away
Q: How did you attract early customers in Kingston and build initial momentum?
We leaned on live sampling, familiar markets, and a friendly, family-style service to get people to try the food. Open daily, with consistent hosting and in-person interactions, created a loyal early following that spread by word of mouth.
Ravneet Gill: How To Successfully Open a Restaurant in 2026, Kitchen Bullying, David Blaine PR Stunts, Loving Horrific Customer Complaints
Q: What have you learned about leadership from the kitchen environment?
Leadership in a kitchen requires balancing firmness and empathy, understanding that people bring baggage, and creating a supportive culture that fosters learning from feedback rather than punishing mistakes.
Ravneet Gill: How To Successfully Open a Restaurant in 2026, Kitchen Bullying, David Blaine PR Stunts, Loving Horrific Customer Complaints
Q: How did you handle the David Blaine PR moment?
It started as a light joke on social media, which unexpectedly gained real traction and press coverage; the lesson was that authentic, bold storytelling—when grounded in reality—can amplify reach, but you must be prepared for the consequences and manage ongoing narrative.
Ivan Ramen: New York's Best Ramen Restaurant, Conquering Tokyo, Heartbreak, Japanese Literature & Art
Q: How do you balance artistry with business needs in a high-stakes restaurant environment?
By planning thoroughly, creating repeatable systems, and ensuring every location can deliver a consistent product and experience. He argues that money and sustainability are central to any creative venture, and you can't rely on a single dish or moment of inspiration to fuel growth.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

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Frequently Asked Questions About HUNGRY.

What is HUNGRY. about and what kind of topics does it cover?

Focused on the dynamic landscape of food and drink, this podcast engages with the stories and strategies of innovative brands that push boundaries and challenge the status quo. Episodes feature in-depth discussions with founders and industry leaders who share insights on branding, marketing strategies, and the intricacies of scaling businesses in a competitive market. The conversational style and emphasis on real-world experiences provide valuable lessons not only for listeners in the food sector but also for anyone interested in entrepreneurship and marketing in general. Unique storytelling and a blend of humor with serious advice make this series both informative and enjoyable for aspiring and current business leaders alike.

Where can I find podcast stats for HUNGRY.?

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How many listeners does HUNGRY. get?

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What are the audience demographics for HUNGRY.?

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How many subscribers and views does HUNGRY. have?

To see how many followers or subscribers HUNGRY. has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to HUNGRY.?

These podcasts share a similar audience with HUNGRY.:

1. The Go To Food Podcast
2. The High Performance Podcast
3. The Louis Theroux Podcast
4. The Room Where It Happened
5. The Rest Is Entertainment

How many episodes of HUNGRY. are there?

HUNGRY. launched 6 years ago and published 396 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact HUNGRY.?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for HUNGRY.?

Rephonic pulls ratings and reviews for HUNGRY. from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

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What guests have appeared on HUNGRY.?

Recent guests on HUNGRY. include:

1. Will Guidara
2. Rory Sutherland
3. Lukie Farrell
4. Jackson Boxer
5. John Hegarty
6. Ravneet Gill
7. Adam Handling
8. Thomas Hal Robson-Kanu

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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