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FoodNavigator-USA Podcast

William Reed Ltd
Sustainability
Functional Beverages
Buckwheat
Organic Trade Association
Regenerative Agriculture
Energy Drinks
Natural Products Expo West
Inflation
Specialty Cheese
Farm Bill
Consumer Preferences
Upcycling
Climate Change
Clean Label Products
BAM! For Good Granola
Better With Buckwheat
Consumer Packaged Goods
Cognitive Health
Gut Health
Water Stewardship

Breaking News on Food & Beverage Development - North America

PublishesTwice monthlyEpisodes462Founded8 years ago
Number of ListenersCategories
Business NewsBusinessNews

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Artwork for FoodNavigator-USA Podcast

Latest Episodes

New insights from Cargill reveal a shift from fear-based food decisions to a more intentional, benefits-driven mindset that is reshaping how consumers consider health, indulgence and value when buying food and beverages

Mintel dives into the food trends of 2026 — where perseverance, playfulness and practical products meet at the grocery aisle

From shifting grocery habits to new product opportunities, Circana’s insights reveal how brands and retailers can adapt to the rise of GLP-1 users

With demand for protein climbing but understanding about different types and benefits lagging, Danone unveils how it is helping consumers move beyond grams per serving to understand quality, digestibility, differences in plant- and animal-based optio... more

Seasoned deal advisors share the emerging trends shaping valuations, investor expectations, and what founders must do now to stay competitive

As more shoppers hand off purchasing decisions to AI, PwC’s Carla DeSantis shares how brands can win in an era where algorithms – not aisles – drive discovery and purchase

After finding early success in the natural channel, Olyra revamped its packaging, flavors and formulation to resonate with mainstream consumers while preserving the ancient Greek roots at the heart of its story

After a year marketed by rising prices, food safety confusion and supply chain fears, ADM predicts consumers in 2026 will gravitate toward nostalgic, sensory-rich foods and beverages that help restore their resilience

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Recent Guests

Jenny Zegler
Director of Insights for Food and Drink at Mintel
Mintel
Episode: Trendspotting 2026: Why shoppers are ditching extreme diets and embracing balance
Carla DeSantis
CPG leader at PwC
PwC
Episode: 40% of grocery shoppers will use AI by 2030 – How will this transform CPG marketing?
Yiannis Ouzounopoulos
Founder and CEO of Olyra
Olyra
Episode: Staying true while scaling up: The evolution of breakfast bar brand Olyra
Jennifer Zhao
ADM Global Product Marketing Senior Director of Flavors and Citrus
ADM
Episode: Finding comfort in chaos: How food will help consumers cope in 2026
Kelly Newsome
ADM Global Market Director of Colors and Savory Flavors
ADM
Episode: Finding comfort in chaos: How food will help consumers cope in 2026
Christy Cabot
Sales and marketing director for Cypress Grove, a goat cheese producer
Cypress Grove
Episode: 5 trends driving specialty cheese sales towards $9.2 billion by 2030
Josh Rozen
Brand manager for Friesland Campina Consumer Dairy
Friesland Campina
Episode: 5 trends driving specialty cheese sales towards $9.2 billion by 2030
Jennifer Lucas-Bougois
Director of retail for The Melting Pot
The Melting Pot
Episode: 5 trends driving specialty cheese sales towards $9.2 billion by 2030
Jennifer Palmer
CEO and founder of JPalmer Collective
JPalmer Collective
Episode: Investors return to CPG, but with caution and only for the right kind of growth

Host

Elizabeth Crawford
Host of FoodNavigatorUSA's Soup to Nuts Podcast

Talking Points

Recent interactions between the hosts and their guests.

Founders' Fundamentals podcast: Karen Anderson on identifying, capitalizing on whitespace innovation
Q: How should startups differentiate themselves from existing products in the market?
Focus on solving a unique problem or improving the existing product through factors like ingredient quality, pricing, or innovation in packaging.
Founders' Fundamentals podcast: Karen Anderson on identifying, capitalizing on whitespace innovation
Q: Why is testing important early on in the development cycle?
Testing provides crucial feedback from actual consumers to ensure that the product meets market needs and preferences before launch.
Founders' Fundamentals podcast: Karen Anderson on identifying, capitalizing on whitespace innovation
Q: What is whitespace innovation and how can first-time founders find it in the grocery store?
Whitespace innovation involves identifying gaps in the market that solve specific consumer problems, such as accommodating dietary needs or preferences.
What CPG startups must know about debt financing in 2025
Q: What advice do you have for women founders looking for financing in 2025?
Invest in one another and work towards bridging the funding divide for women-owned businesses.
VC funding 101: Habitat Partners discusses strategies to secure capital
Q: When might be a good time and bad time to take VC funding?
Venture capital should ideally be sought during a strong performance phase with significant runway; the worst time is when a business is struggling with low cash and growth.

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Frequently Asked Questions About FoodNavigator-USA Podcast

What is FoodNavigator-USA Podcast about and what kind of topics does it cover?

The content predominantly revolves around transformative trends in the food and beverage industry, offering insights into topics such as mergers and acquisitions, consumer behavior, and innovative marketing strategies. Episodes frequently include discussions about emerging consumer preferences, sustainability efforts, and data-driven approaches within the sector. Noteworthy is the focus on leveraging technology—such as artificial intelligence—and addressing shifts in consumer demands driven by societal changes. This podcast likely appeals to professionals in the food and beverage sectors seeking to stay ahead in a rapidly evolving market.

Additionally, listeners can expect expert views from industry leaders and marketers who offer valuable... more

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Which podcasts are similar to FoodNavigator-USA Podcast?

These podcasts share a similar audience with FoodNavigator-USA Podcast:

1. Food For Thought
2. The Food Professor
3. How I Built This with Guy Raz
4. The Daily
5. Morning Brew Daily

How many episodes of FoodNavigator-USA Podcast are there?

FoodNavigator-USA Podcast launched 8 years ago and published 462 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on FoodNavigator-USA Podcast?

Recent guests on FoodNavigator-USA Podcast include:

1. Jenny Zegler
2. Carla DeSantis
3. Yiannis Ouzounopoulos
4. Jennifer Zhao
5. Kelly Newsome
6. Christy Cabot
7. Josh Rozen
8. Jennifer Lucas-Bougois

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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