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Artwork for The Drinking Hour: With David Kermode

The Drinking Hour: With David Kermode - FoodFM

FoodFM Radio
Bourgogne
Chardonnay
Climate Change
Sustainability
Scotch Whisky
Chablis
Austrian Wine
Champagne
Perrier Jouët
Sustainability In Viticulture
Wine Tasting Techniques
Pinot Noir
Cabernet Sauvignon
Wine Making
Rioja
Riesling
Grüner Veltliner
Etna
Oenologie
Women In Leadership

David Kermode, wine expert, talks through his top drinking picks of the week.

PublishesWeeklyEpisodes233Founded5 years ago
Number of ListenersCategories
FoodArts

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Artwork for The Drinking Hour: With David Kermode

Latest Episodes

In partnership with Club Oenologique - the world through the lens of wine and spirits. Now in its 49th year, Hugh Johnson’s Pocket Wine Book is an annual release that’s eagerly anticipated, updated each year by General Editor, Margaret Rand, who join... more

In partnership with Club Oenologique - the world through the lens of wine and spirits. Südtirol Alto Adige is a mountain wine region that’s part of Italy, though German is the majority language.  David meets its winemakers to learn more about the gra... more

In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s guest is Club Oenologique columnist, Joel Harrison, a Keeper of the Quaich, to talk about his new book: a curated guide to 52 distilleries around the world... more

In partnership with Club Oenologique - the world through the lens of wine and spirits. David talks to Pierre de Klerk, cellar master at Graham Beck - winner of the prestigious IWSC South African Producer Trophy - to talk about the country’s distincti... more

Key Facts

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Recent Guests

Eduard Bernhardt
Winemaker and president of the region's consorcio
Alto Adige wine consorcio
Episode: Episode 231 - Alto Adige Südtirol
Maria Niederist
Sommelier and family winery representative
Ignaz Niederist Winery
Episode: Episode 231 - Alto Adige Südtirol
Harald Kronst
Export manager at Cantina Kürtatsch
Cantina Kürtatsch
Episode: Episode 231 - Alto Adige Südtirol
Beatrice Bessi
Head sommelier at Chilton Firehouse
Episode: Episode 231 - Alto Adige Südtirol
Joel Harrison
Keeper of the Quake and spirits writer
Episode: Episode 230 - The Whisky World Tour with Joel Harrison
Pierre de Klerk
Cellar Master at Graham Beck
Graham Beck
Episode: Episode 229 - South Africa’s Cap Classique
Eric Heerema
Owner of Nyetimber
Nyetimber
Episode: Episode 228 - Highlights of Series 19
Dermot Sugrue
Award-winning winemaker
Sugrue South Downs
Episode: Episode 228 - Highlights of Series 19
Tommy Grimshaw
Head winemaker at Langham Estate
Langham Estate
Episode: Episode 228 - Highlights of Series 19

Host

David Kermode
Host of the podcast and an expert in wine, engaging with guests on a wide range of topics related to wine and spirits.

Reviews

5.0 out of 5 stars from 33 ratings
  • Bourgogne Part 1

    Itching to visit Beaune after this excellent episode of David’s endlessly fascinating The Drinking Hour podcast. A perfectly pitched chat that left me no choice but to grab a corkscrew and pour a glass.

    Apple Podcasts
    5
    Antcg1
    United Kingdoma year ago
  • Highly recommended

    Very quaffable, light-hearted but very educational at the same time. A nice diversity of topics. A joy to listen to!

    Apple Podcasts
    5
    Wine Bug
    United Kingdom4 years ago
  • The Drinking Hour

    This was a great discovery - really fun, educational but accessible approach to wine. Loved it

    Apple Podcasts
    5
    G.dubs
    United Kingdom4 years ago
  • Very well researched podcast!

    I really enjoyed listening to David, he is such a great speaker. Also Episode 2 is my favourite, who knew there was so much to learn about the humble potato! Love the different speakers as well. Great show for anyone who is passionate about food, wines, spirits and culture.

    Apple Podcasts
    5
    Dimpsvinogirl
    United Kingdom4 years ago
  • Informative and Interesting

    Really interesting wander through the world of drinks, informative enough for the educated taster and covers a wide variety of topics.

    Apple Podcasts
    5
    Pippimort
    United Kingdom4 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the light-hearted approach, praising its blend of education and entertainment.
Many commend the podcast for being informative and covering a variety of themes related to drinks.
It is frequently described as well-researched and enjoyable, appealing to both enthusiasts and casual listeners.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#210
United Kingdom/Arts/Food
Apple Podcasts
#208
Australia/Arts/Food
Apple Podcasts
#221
France/Arts/Food
Apple Podcasts
#57
New Zealand/Arts/Food
Apple Podcasts
#80
Hong Kong/Arts/Food
Apple Podcasts
#90
Colombia/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Episode 223 - Klaas Stoffberg, Babylonstoren
Q: Why have you gone for Mourvèdre in your rosé production?
It was one of the oldest blocks on the farm and originally used to make a rosé that turned into a success story over the years.
Episode 223 - Klaas Stoffberg, Babylonstoren
Q: How do you go about making your own Cap Classique?
Klaas describes the meticulous process including picking by hand, soft pressing, aging for a minimum of four and a half years, and using minimal oak to preserve the fruit.
Episode 227 - North American Whiskey with Millie Milliken
Q: How does temperature and texture affect the perception of whiskey?
Texture is crucial; it's disappointing when complex flavors are overshadowed by a thin mouthfeel, as it indicates an imbalance in the spirit.
Episode 227 - North American Whiskey with Millie Milliken
Q: What are some of the new interpretations of American whiskey that emerged from the judging process?
American whiskey is witnessing distinct styles evolving, with judges noting innovations that illustrate new interpretations without rewriting history.
Episode 225 - Nina Basset
Q: Could you share a memorable moment from Gérard's career?
Winning the title of World's Best Sommelier in 2010 was an incredible moment for him and the family.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
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Frequently Asked Questions About The Drinking Hour: With David Kermode

What is The Drinking Hour: With David Kermode about and what kind of topics does it cover?

This podcast offers an engaging exploration into the world of wine and spirits, focusing extensively on tasting notes, regional distinctions, and industry trends. Through conversations with winemakers, sommeliers, and other experts, listeners can expect insights into various aspects of the beverage industry, from detailed discussions about specific wine varieties to broader themes regarding production techniques and the evolving market landscape. The host, with a background in wine expertise, cultivates a light-hearted yet informative atmosphere, making this series appealing for enthusiasts at all levels.

Unique episodes cover intriguing topics, such as the wine culture of specific regions, cooperative wine production, and the nuances of t... more

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Which podcasts are similar to The Drinking Hour: With David Kermode?

These podcasts share a similar audience with The Drinking Hour: With David Kermode:

1. Wine Blast with Susie and Peter
2. GuildSomm Podcast
3. I'll Drink to That! Wine Talk
4. SOMM TV wine & food
5. What's Up Docs?

How many episodes of The Drinking Hour: With David Kermode are there?

The Drinking Hour: With David Kermode launched 5 years ago and published 233 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on The Drinking Hour: With David Kermode?

Recent guests on The Drinking Hour: With David Kermode include:

1. Eduard Bernhardt
2. Maria Niederist
3. Harald Kronst
4. Beatrice Bessi
5. Joel Harrison
6. Pierre de Klerk
7. Eric Heerema
8. Dermot Sugrue

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