flavors unknown podcast
Emmanuel Laroche - Show HostWe take you behind the scenes of trending kitchens and bars. A podcast for kitchen and bar professionals, foodies and wannabe foodies.
| Publishes | Weekly | Episodes | 157 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | ArtsFood | |||
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Latest Episodes
Today I’m talking to Chef Nina Compton, a James Beard award-winning chef based in New Orleans,Louisiana. She’s the owner and creative mind behind Compère Lapin and Bywater American Bistro. You’ll hear about her experience on Season 11 of Top Chef, – ... more
This episode is the recording of the SXSW 2024 panel discussion I moderated with local chefs in Austin at a live SXSW event called Global Bites, Local Delights: How Immigrant Flavors Are Shaping the U.S. Food Scene. I’m joined by Chef Tavel Bristol-J... more
Today I’m talking to Author Andrew Friedman. His most recent book is called The Dish: The Lives and Labor Behind One Plate of Food. It takes a deep dive into one Chicago kitchen to explore the nature of our food system and the professionals who plate... more
Today, I’m exploring A Taste of Philly with a StarChefs Rising Stars panel of talented chefs in Philadelphia. You’ll hear from Chef Michael Vincent Ferreri at Irwin’s, Chef George Madosky at Fork, Chef Yun Fuentes at Bolo, Bartender Fred Beebe at Pos... more
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Reviews
- excellent podcast
Great to be connected to the culinary world. Informative, to the point and ultimately a great way to get inside the minds of the current culinary trailblazers !
Apple Podcasts5Chefmt
United States9 months ago - Amazing podcast!
I absolutely love this podcast! I love the insightful, intimate conversations Chef Emmanuel has with his guests, especially the most recent episode with Dan Kluger. Looking forward to more episodes!
Apple Podcasts5Victoria SpruiellUnited States3 years ago - Worth a listen!
Fantastic podcast with structure that keeps it consistent among the interviewees. Learn and understand how the industry thinks, their processes and what makes them unique. Great conversations and you learn so much.
Apple Podcasts5trkkmmmUnited States3 years ago - If you are a food enthusiast, this is a must listen.
This podcast helps the listener discover the ins and outs of the modern American food industry through the interviewing of some of the country’s top chefs and food professionals. If you are in the food business or just like to eat this podcast if for you.
Apple Podcasts5Chef h. CamUnited States4 years ago - The mind and palate behind the taste
Really fascinating and smartly told stories of the men and women behing the flavors, that are both classic and popular today. These podcast are like a behind the scenes tour of your favorite bars and restaurants stars. I love getting to see the level of dedication and professionalism that it takes to be world class. It is definitely inspiring.
Apple Podcasts5As Good at NYCUnited States5 years ago
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Chart Rankings
Apple Podcasts | #229 |  Ireland/Arts/Food |
Apple Podcasts | #232 |  Russia/Arts/Food |
Audience
Listeners, engagement and demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Engagement Score | |||
|---|---|---|---|---|---|
| Primary Location | Social Media Reach | ||||
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flavors unknown podcast launched 6 years ago and published 157 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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