Feeding Your Passion
Eric MartinThe Podcast for the Entrepreneur and the Food Connoisseur! The purpose of this podcast is to inspire the current and next generation of restaurateurs as well as to connect with the passionate food connoisseur! After 27 years in the foodservice industry, as part of the supply chain, I believe that restaurant Owners are some of the most special entrepreneurs in the world. They have built the foodser... more
| Publishes | Monthly | Episodes | 14 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Categories | FoodArtsEntrepreneurshipBusiness | ||||
Listen to this Podcast
Latest Episodes
Izzy's Restaurant
Franklin, TN
Serving: Feel Good Food
Brad & Harland left 5 Star Corporate dining in order to pursue a passion for their family and for Freedom on their own terms. They are serving their local community in their newly established ... more
Siler Chapman
Owner of
King of Fire Pizza
Chef Siler Chapman’s goal is like no other: to offer a unique catering experience for any occasion, making only the very best pizzas he’s perfected from scratch. And perfected he has. He is a 3x World Pizz... more
Siler Chapman
Owner of
King of Fire Pizza
Chef Siler Chapman’s goal is like no other: to offer a unique catering experience for any occasion, making only the very best pizzas he’s perfected from scratch. And perfected he has. He is a 3x World Pizz... more
Anna Dolce
Hospitality Expert
Miami, FL
Anna Dolce is a life and business strategist, hospitality expert, writer and keynote speaker.
Originally from Georgia (Europe), Anna was an entrepreneur at the age of 17 and then by the age of 18 she had w... more
John Wilson
Sophie’s Cork & Ale
Lexington, NC
Chef John Wilson is 31 years old. He has lived in Lexington, NC since he was 9. He started out washing dishes at a local country club in high school when he was 16.
He was always intrigued by what wa... more
Jason Collins
I Love Juice Bar
Franklin, TN
Jason Collins grew up in Nashville, TN, a veteran of Desert Storm & spent 15 years in Global product and business development with offices in Amsterdam and Los Angeles. Developed the first Snowboard boot... more
Shawn Walchef
Owner of Cali BBQ & Creator of the Digital Hospitality Podcast
San Diego (Spring Valley), CA
PART 2
Shawn Walchef, Founder of Cali BBQ Media, Digital Hospitality Podcast Host, Restaurateur, New Dad and Sports Entertainment Fanatic. more
Shawn Walchef
Owner of Cali BBQ & Creator of the Digital Hospitality Podcast
San Diego (Spring Valley), CA
PART 1
Shawn Walchef, Founder of Cali BBQ Media, Digital Hospitality Podcast Host, Restaurateur, New Dad and Sports Entertainment Fanatic. more
Key Facts
Reviews
- Cool insider's guide to the restaurant industry
It's great to hear the passion of the restauratuer and the sweat they put in to get to where they are. In addition to hearing from chefs and restaurant owners, I want to visit these restaurants to try some of those dishes! I'm looking forward to continuinng to hear from other industry experts as well. The host Eric keeps things engaging, and he clearly is passionate about the industry himself.
Apple Podcasts5Steve_M_IN
United States5 years ago - Great behind the scenes into the restaurant business
This podcast is great for the foodie or someone in, or who wants to be in, the restaurant business. You really get the personality of the restauranteur, understand their business and get insights into everything from pricing strategy, menu, staff, etc.
Apple Podcasts5Joey_Mac_TNUnited States5 years ago
Top Entrepreneurship Podcasts
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Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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How many episodes of Feeding Your Passion are there?
Feeding Your Passion launched 5 years ago and published 14 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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